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      • 전신반응시간의 신뢰성 있는 측정치 채택방법

        권영옥,이창섭,김용진 忠南大學校體育科學硏究所 1991 體育科學硏究誌 Vol.9 No.1

        Test of Whole Body Recation Time (WBRT) is widely used as a measurement of agility on account of it's convenience and validity. In general, test value of WBRT is decided by a Mean value of five times' trials. However, the maximum expenditure of effort is essential for every test of WBRT. In this point of view, We have to find out the valid method for decision of the reliable value in WBRT test. For the purpose of this study, WBRT of 41 male athletes (17 soccer players, 21 rugby football player, and 3 tennis players) in college were measureed five times in a same day. And the mean of five times' trials (Real Mean : RM), mean of three times' trials except maximized and minimized value in five times (Trimmed Mean : TM), and maximized value in five times' trials were calculated and compared mutually. In addition to this, correlation among mean of each trials as test-retest reliability, paired t-test for the verification of difference among RM, TM, and MV, and Cronbach's Alpha for reliability of RM and TM were calculated by a computer. The results indicated that TM was more reliable than RM even though there was no significant difference in Mean. The greatest care must be taken in adoption of WBRT test value for any study, because there were significant differences between RM and MV, and TM and MV.

      • 호밀 (Secale cereale L.)유식물의 질산환원효소의 활량과 단백질함량에 관한 Cycloheximide의 영향

        권오용,이영하,오희목,박흥순,이진철 충남대학교 자연과학연구소 1988 忠南科學硏究誌 Vol.15 No.2

        This work was accomplished with 6 day-old rye (Secale cereale L.) seedlings to determine the effect of the antibiotics by cycloheximide on in vivo nitrate reductase activity, protein and RNA content. The nitrate reductase activity by treating 0.1μM and 0.1 mM cycloheximide was lower than that of the control group. The optimum pH for the nitrate reductase of the control group was 7.6 in the range of pH 5.6-8.0, but, in the case of 0.1mM cycloheximide treatment group, the optimum pH was decreased to 6.8 within the weak the acid region. The protein content of shoot and root in the 0.1μM and 0.1 mM cycloheximide treatment groups were respectively found at the 96%, 82% level of that in the control group. In the higher cycloheximide treatment (0.1 mM CH), not only nitrate reductase activity and protein content but also RNA content was greatly decreased. In this fact, it was suggested that the 0.1 mM cycloheximide had affected on the RNA polymerase. On the basis of there results, it was concluded that the decreased nitrate reductase activity by treating cycloheximide occurred primarily according to the decreased nitrate uptake, and the decreased protein and RNA content depended upon the results of the direct and indirect effect of cycloheximide on the protein synthesis.

      • KCI등재

        화재피해를 입은 콘크리트의 공학적 특성에 관한 실험적 연구

        권영진,김무한,김용로,장재봉 대한건축학회 2005 大韓建築學會論文集 : 構造系 Vol.21 No.1

        A fife outbreak in a reinforcement concrete structure looses the organism by the different contraction and expansion of hardened cement pastes and aggregate, and cause" cracks by thermal stress, leading to the deterioration of the durability So concrete reinforcement structure is damaged partial or whole structure system Therefore accurate diagnosis of deterioration is needed based on mechanism of fire deterioration In general concrete structures Fundamental information and data on the properties of concrete exposed to high temperature are necessary for accurate diagnosis of deterioration In this study, normal and high strength concrete were exposed to a high temperature environment And than fundamental data for the character change of concrete heated highly were presented by measuring characters of explosive spalling, ultrasonic pulse velocity and compressive strength before and after heating It is intended to present data for the exact diagnosis and selection of rep31r and reinforcement system of the deteriorated concrete heated highly

      • Relationship between Meteorological Elements and Yield of Hot Pepper in Yeosu Area of Korea

        Kwon,Byung-Sun,Choi,Seong-Kyu,Shin,Jeong-Sik,Shin,Jong-Sup,Shin,Dong-Young,Hwan,Kyu-Hyun,Kim,Hak-Jin,Kuk,Yong-In,Choi,Kyong-Ju 한국자원식물학회 2003 Plant Resources Vol.6 No.1

        This study was conducted to investigate the relationships between yearly variations of meteorological elements and yearly variations of productivity in hot pepper. In addition, correlation coefficients among the yields and yield components were used to find out the relationships between meteorological elements and productivity. Yearly variation of the mean air temperature in May and July showed large with coefficients of variation(C.V.) of 25.0,8.9%, respectively, but the variation of the duration of sunshine in May were relative small. Yield and plant height was greatly with C.V. of 7.14,11.6%, respectively, diameter of fruit showed more or less C.V. of 2.28% and length of fruit showed less variation. Correlation coefficients between maximum temperature in period of cultivation from May and yield are positively significant at the level of 1 %. Correlation Coefficients between precipitation in period of cultivation from May to August and yield are negative significant at the level of 5 and 1 %, respectively. Correlation coefficients amount the plant height, length of fruit, diameter of fruit per plant, and seed yield were positively significant at the level of 1 %, respectively.

      • 유비쿼터스 기술을 기반으로 한 스마트 레스토랑 서비스 시나리오 개발연구

        권진용;김윤아 한양대학교 2011 韓國 生活 科學 硏究 Vol.31 No.2

        Ubiquitous technology have been elevating the standard of living since all of electronic equipments set up a complex network. A rise in national income and the improved standards of living have extended people’s life and these trend would affect dietary trend of this era. Therefore, in this study, we try to develop smart restaurant service scenarios which is applied to the Ubiquitous Technology. Study objects are Korean food restaurant with smart technology which located on the second floor near the station influence area and average price is between 50,000 and 70,000 won. Basically on the theoretical study, we have implemented space analysis through fieldwork, photo shot and direct interview with restaurant owner. we suggested smart restaurant service scenarios based on two aspects; owner and guests and two categories; space and food. The result of this study as follows; first, guests could make a reservation order a menu and pay the bill through smart application based on restaurant database. Secondly, restaurant owner could trace information of food, approval of purchase, search based on appetite of customer, settlement of space mood and marketing strategy through RFID system.

      • KCI등재후보

        임상검체에서 분리된 그람 음성 세균들에 대한 Isepamicin의 시험관내 항균력

        권현희,박수진,소민욱,박현구,최성호,김미나,최상호,정진용,우준희,김양수 대한감염학회 2006 감염과 화학요법 Vol.38 No.6

        Background : The increasing incidence of multidrug-resistant gram-negative bacteria causing nosocomial infections is an important clinical problem. Isepamicin is a recently developed aminoglycoside which has been known to have potent activity against gram-negative organisms. We evaluated the in vitro activities of isepamicin and other aminoglycosides against a large number of gram-negative organisms. Materials and Methods : We tested the in vitro antimicrobial activities of isepamicin, amikacin, gentamicin, and tobramycin against 566 gram-negative organisms collected between January 2006 and June 2006 in Asan Medical Center. Minimal inhibitory concentrations (MICs) were determined and interpreted according to the recommendations of Clinical and Laboratory Standard Institute (CLSI). The breakpoint MIC used for interpretation of isepamicin was MIC≤16 ㎍/mL as susceptible, 32 ㎍/mL as intermediate, and 64 ㎍/mL as resistant. Results : The MIC_(50)/MIC_(90) of isepamicln for Escherichia coli, Klebsiella pneumon/ae, Pseudomonas aeruginosa, Acinetobacter baumannii, and Enterobacter cloacae were 1/2, 0.5/>128, 4/16, 16/>128, and 1/2 ㎍/mL, respectively. The susceptibilities for E. coli, K. pneumoniae, P. aeruginosa, A. baumannii, and E. cloacae were 100%, 86.4%, 89.7%, 50.0%, and 96.6%, respectively. For E. coli, K. pneumoniae, P. aeruginosa, and E. cloacae, isepamicln had better in vitro activities than gentamicin and tobromycin, and had similar activities with amlkacin. For A. baumanii, all four tested aminoglycosides had similar in vitro activities. Conclusion : Isepamicin had excellent in vitro activities against gram-negative organisms, except A. baumanii. The overall in vitro activities were similar with amikacin. 목적 : 그람 음성 세균은 다양한 지역사회 및 병원 획득 감염의 원인균이다. 최근에는 병원 감염을 일으키는 그람 음성 세균에서 항균제 내성균의 출현과 확산이 큰 문제가 되고 있다. Isepamicin은 최근에 소개된 gentamicin B의 유도체로 외국에서의 연구에 의하면 그람 음성 세균들에 대한 항균력이 우수함이 보고 된 바 있다. 본 연구에서는 우리나라의 임상 균주들을 대상으로 그람 음성세균에서 isepamicin의 시험관내 항균력을 기존의 아미노배당체 제재들과 비교하여 평가하고자 하였다. 재료 및 방법 : 2006년 1월에서 6월 사이에 서울아산병원 환자에서 분리된 Escherichia coli 113 균주, Klebsiella pneumoniae 110 균주, Pseudomonas aeruginosa 117 균주, Acinetobacter baumannii 108 균주, 그리고 Enterobacter cloacae 118 균주를 대상으로 isepaimcin, amikacin, gentamicin, tobramycin에 대한 최소억제농도(minimal inhibitory concentration, MIC)를 한천 희석법(Mueller-Hinton Agar)을 이용하여 측정하였다. 감수성여부는 CLSI 기준에 따랐으며, isepamicin은 MIC≤16㎍/mL를 감수성, MIC=32 ㎍/mL를 중등도 내성, MIC≥64 ㎍/mL를 내성으로 판정하였다. 결과 : Isepamicm의 E. coli, K. pneumoniae, P. aeruginosa, A baumannii, E. cloacae에 대한 MIC_(50)/MIC_(90)은 각각 1/2, 0.5/>128, 4/16, 16/>128, 1/2 ㎍/mL였고, 항균제 감수성률은 차례대로 100%, 86.4%, 89.7%, 50.0%, 96.6%였다. 기존 아미노배당체 제재들과 비교하면 E. coli, K. pneumoniae, P. aeruginosa, E. cloacae에서는 amikacin과 비슷한 감수성률을 보였고, gentamicin과 tobramycin보다 높은 감수성률을 보였다. A baumannii의 경우 isepamicin의 감수성률이 50.0%로 비교적 낮았지만 amikacin, gentamicin, tobramycin도 각각 50.0%, 46.3%, 47.2%의 감수성률을 나타내어 4가지 항균제가 모두 비슷한 항균력을 보였다. 결론 : Isepamicin은 그람 음성 세균들에 있어 기존의 아미노배당체 제재들과 비교했을 때 amikacin과는 동등한 시험관내 항균력을 보이고 gentamicin, tobramycin보다 뛰어난 시험관내 항균력을 보여 사용이 유망한 아미노배당체 중 하나라 생각된다.

      • 취학전 아동의 체력 실태와 평가

        권영옥,김동권,민춘기,이용인,전종귀,진윤수,홍성표 忠南大學校體育科學硏究所 1995 體育科學硏究誌 Vol.13 No.1

        The purpose of this study was analyze children's Physical Fitness and basic rate by observing the change in the heart rate of the 1230 children of five of six years of age. Following conclusions were obtained The muscular strength was relatively low according to places. And the muscular strength of boys was higher than that of girls. The flexibility of girls was higher than that of boys according to places and sexes. The muscular endurance, power, balance and agility of boys were higher than those of girls according to places and sexes. Thus the development of physical fitness was improved with their ages, the physical fitness for physique seemed rather low. So the programs of physical plays for children's physical fitness ought to be developed and physical play showed to be done at kindergarten school.

      • 瓦松이 신수질의 Na-K-ATPase 活性度에 미치는 影響

        權容俊,金光鎭 충남대학교 의과대학 지역사회의학연구소 1986 충남의대잡지 Vol.13 No.1

        Sodium-potassium activated adenosine triphosphatase (Na-K-ATPase), which is contained in the cell membrane, have the important roles in the material transport through the cell membrane, especially sodium and potassium. And its activity is inhibited by a kind of cardiac glycoside, ouabain. Orostachys malacophyllus Fischer (Tsume renge) is a plant to grow on the tiled roof of the house, and in the field or mountain. And the compositions of the plant have not been known yet. But it has transmitted to this time as a kind of medical plant from remote antiquity. Sometimes, it is used in the folk remedies for the treatment of the malignant diseases. But it is not clear in the therapeutic effect. This study was attempted to investigate the effect of the water extract of Tsume renge on the Na-K-ATPase activity, which was purified from the outer medulla of pig kidneys. And the cell membrane fraction was incubated with sodium dodecyl sulfate and was purified by the method of Jørgensen. The results obtained were summarized as follows: 1. Na-K-ATPase activity of the control group was 3.6±0.3μM/g protein/10min. 2. Total ATPase activity was not affected by the concentrations between 0.01% and 1.0% of Tsume renge water extract solution. 3. 0.01% of Tsume renge water extract was increased the Na-K-ATPase activity significantly. 4. Na-K-ATPase activity was inhibited in the concentrations of 0.1%, 0.5%, and 1.0% of Tsume renge water extract. From the above results, it was suggested that the water extract of Tsume renge has dual effect in accordance with its concentrations.

      • 남부지역에서의 양파 수확, 저장 및 유통실태

        권병선,이을태,오용비,정동희,이조진 順天大學校 師範大學 附屬 科學敎育硏究所 1996 科學과 敎育 Vol.4 No.-

        This study was carried out to find marketing, storage and harvest of onion in southern parts of Korea from Jan. 1994 to Apr. 1994. Early maturing cultivar harvest between 10th and 20th of May but late maturing cultivar harvest between 10th and 20th of June, this period was busy farming season with a shortage of labor. Early maturing cultivar was send out good directly but late maturing cultivar was send out good after shortage the simple store house with the period 7-9 month, and professional seed production farmer are not in here. We hope that this report stimulates research to investigate for the establishment of not only harvesting practices such as varietal improvement, machanical harvesting and disease resistant variety for the storage.

      • Yield of Rice Affected by Meteorological Elements in Yeosu Area of Korea

        Kwon,Byung-Sun,Choi,Seong-Kyu,Shin,Jeong-Sik,Shin,Jong-Sup,Shin,Dong-Young,Hyun,Kyu-Hwan,Kuk,Yong-In,Park,Hee-Jin 한국자원식물학회 2003 Plant Resources Vol.6 No.2

        This study was conducted to investigate the relationships between yearly variations of meteorological elements and yearly variations of productivity in rice. In addition, correlation coefficients among yield and yield components were used to find out the relationships between meteorological elements and productivity. Yearly variation of the mean air temperature in May was large with coefficients of variation(C.V.) of 25.0%, but the variation of the duration of sunshine in May were relative small. No. of panicles per hill and 1,000 grains wt. of brown rice were great with C.V. of 21.1, 19.7%, respectively, brown rice yield show more or less C.V. of 5.5% and milled rice show still less variation. Correlation coefficients between temperatures in period of cultivation from May and yield were positive correlations. Correlation Coefficients between precipitation in period of cultivation from Sep. to Oct. and yield are positive correlations. Correlation coefficients amount the panicle length, no. of panicles, no. of spikelets, ratio of ripened grains, 1,000 grains wt. of brown rice, milled rice yield, brown rice yield and milled rice yield were positively significant at the level of 1 %, respectively.

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