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      • KCI등재

        대두유의 자동산화 및 가열산화에 미치는 정향추출물의 항산화 효과

        박상일,손종연 한국조리과학회 2004 한국식품조리과학회지 Vol.20 No.1

        This study was conducted to investigate the antioxidant activities of clove extracts in water, methanol and ether. The clove extracts, BHA and α-tocopherol were added to each oil at a level of 200ppm. The activities of the substrate oils and controls were tested under autoxidation and thermal oxidation conditions. The degree of the effects of the antioxidant activities under autoxidation condition were in the following order: ether extract〉methanol extract〉BHA〉α-tocopherol〉water extract=control group. The induction periods of the control, water, methanol and ether extracts, and BHA and α-tocopherol were 9.5, 9.6, 10.7, 11.8, 10.4 and 9.7 days, respectively. Under thermal oxidation condition, the methanol extract showed stronger antioxidant activity than those of the water and ether extracts. The antioxidant activity of the methanol extract was attributed to α-tocopherol and BHA.

      • 레이저 계측에 의한 맞대기 용접부의 스트레인 측정

        성백섭,차용훈,박창언,김일수,김덕중,이연신,손준식 한국공작기계학회 2001 한국공작기계학회 춘계학술대회논문집 Vol.2001 No.-

        Currently knowledge of strain in welds has mainly been obtained from strain gaging method; that is directly attaching most of the material to the gage. The very few non-contact method are still in the early stage. One of the non-contact methods is by the use of the laser that has high-level of the accuracy for the measurement, and this laser also has excellent characteristics on which many studies for its applications are focused throughout the many fields. The dissertation is on the measurement of the strain caused by the characteristics and the temperature changes of the TIG welded zone which is used with 3D ESPI system that is functionally modified through the laser ESPI system. This system employed the aluminum sheet-metal which are mainly used for the steel plate such as for the electronics, chemistry, food instrument and electronic appliances.

      • 변형시킨 polysulfones의 개선된 열적특성에 관한 연구

        박승건,이용일 昌原大學校 基礎科學硏究所 2002 基礎科學硏究所論文集 Vol.14 No.-

        Polysulfone(PSF)는 비결정성 수지로서 수축이나 휨이 극히 작고 또 높은 내열성, 강인한 기계적 성질을 가지고 있어 정밀성형용Engineering plastic 극히 우수한 재료이다.이Polysulfone(PSF)에 electron-withdrawing group과 electron-donating group을 치환 시켜을 때 이 물질들이 Polysulfone(PSF)의 열적안정도에 미치는 영향을 TermoGravimetry Analyzer(TGA)와 Differential Scanning Calorimeter(DSC)을 사용하여 비교 조사하였다.Polysulfone(PSF)의 열분해 온도(air, argon조건하에서)는 대략 400∼550℃이다.이 때 Polysulfone(PSF)에 electron-withdrawing group을 치환시키면 열분해 온도가 증가함을 볼수있고, electron-donating group을 치환시키면 열분해 온도가 감소함을 볼 수 있었다.

      • 가스크로마토그래피/질량분석법에 의한 최적화 유도화 과정을 통한 Atrazine의 새로운 분석방법 개발

        박승건,김승진,유영재,이용일 昌原大學校 基礎科學硏究所 2003 基礎科學硏究所論文集 Vol.15 No.-

        Pesticides, with their high degrees of toxicity constitute a very impOrtant group target compound in environment samples. The use of many pesticides has been restricted or even banned while several years bemuse of their long residue times, persistence and bio-accumulation. Atrazine was derivatized using a single-step procedure by N,O-bis(trimathylsilyl)-acetamide acetonitrile in various solvent systems such as methanol, ethyl acetate, pyridine, and tetrahy&ofuran(Tl). The variables selected for study were the amount of reagents, the temperature and reaction times. The elelctron impact ionization mass spectra of the resulting derivatives are acquired and properly interpreted. Under the optinaized gas chromatographic conditions employed, an enhanced (3 times) peak height and an improved peak shape without any tailing. The purpose of this study was the development and application of GC-MS method for efficient analysis of atrazine.

      • Ball Mill 분쇄에 對한 硏究

        박동기,성일용,엄제현,김익수,김승혁 三陟大學校 1998 論文集 Vol.31 No.1

        In the field of study on 'comminution' there appear some kinds of polarizition, i.e. macro-micro, software-hardware and practice-theory and so on. For instance, numerous papers are available on mathematical modelling or simulation of practical ball mill grinding circuits. Few discussion, however, has been made in those papers from the viewpoint of energy consumption on the basis of its quantitative measurement. On the other hand so-called 'fracture of a single particle' phenomena have been investigated exclusively from this point of view in other papers concerned. The authors, therefore, are trying to fill the gap of this type nad conducted so far some experimental work on a laboratory scale ball mill system facilitating precise measurements of torgue.

      • KCI등재

        쇠고기의 품질차별화 전략을 위한 속성가격분석

        한성일,이상영,박민수,정호근 한국농업정책학회, 한국축산경영학회 2001 농업경영정책연구 Vol.28 No.1

        This article applies Hedonic price theory to estimate the attribute prices of beef. Result shows that the difference between attribute prices is dependent upon breed, quality attributes, quantity attributes in order. This indicates that current wholesale pricing reflects the grading standards very well. Also, under current beef grading system, the attribute prices clearly reflect changes in the attribute level of beef. For each farmer, quality differentiation strategy is to make a decision on which attribute level is possibly improved given breeding technology. Thus, to produce higher value-added, farmers should be able to consider their management skills from every angles prior to quality differentiation.

      • 남매에서 발생한 심한 용혈성 빈혈과 간경변증을 동반한 Wilson 병 2례

        노영일,박동호,서우철,문경래,박상기,박영봉,이미숙,전호종 조선대학교 1995 The Medical Journal of Chosun University Vol.20 No.1

        We experienced two case of Wilson's disease in female and male sibling. The first case was a 10 year-old female who showed jaundice. pancytopenia and cirrhotic change in liver biopsy. She died 10 days after diagnosis. The second case of 7 year-old male showed specific symptoms and revealed increased AST/ALT, low serun copper level and increased 24 hour urinary copper excretion level He is being treated with D-penicillamine and follow up examinations.

      • 탄성 의치상 이장재의 캔디다 알비칸스 부착도에 관한 실험적 연구

        하일수,조주온,이상돈,송광엽,박찬운 全北大學校 齒醫學硏究所 1992 전북치대논문집 Vol.10 No.1

        The purpose of this study is to compare the response of four commercially available soft denture lining materials to the growth of C. albicans in vitro. Twelve samples of each soft lining materials were made to a uniform size and volume(15×5×4㎜) and sterilized using ethylene oxide. The samples were individually placed in culture tubes containing 5㎖ of sterile SDB(sabouraud dextrose broth dehydrated) and 0.1㎕ of activated C. albicans(ATCC 10231). The culture tubes had been incubated in incubator at 37℃. Three samples of each material had been tested at 3, 21, 35 and 56 days to determine the number of adherent cells of C. albicans on their surfaces and the number of nonadherent cells in the broth associated with each samples. The data have been analyzed by ANOVA and Scheffe test. The results have been obtained as follows : 1. In growth patterns of C. albicans within soft lining materials, Molloplast-B and K-33 were significantly higher(p<0.01) compared with Coe-Soft, but there was no significant difference between Coe-Soft, Coe Super-Soft and Mollosil(p>0.05). 2. Molloplast-B showed significantly higher(p<0.01) amounts of C. albicans adhering to its surface than other materials under experimental conditions. 3. Generally, adherence was significantly increased until 5 weeks, and after then showed decreased pattern in all materials(p<0.01). 4. The C. albicans was able to penetrate the inner portion of all samples. Coe-Soft showed most amounts of invaded C. albicans, followed in order by Mollosil, Molloplast-B, and Coe Super-Soft.

      • 돈육의 지방산과 아미노산 조성 및 관능 특성에 미치는 미생물제제 및 고구마 사일리지 급여 효과

        진상근,김일석,송영민,박기훈,정기종,김동훈,이정일 진주산업대학교 산업과학기술연구소 2006 산업과학기술연구소보 Vol.- No.13

        3원교잡종(LY×D) 돼지를 이용하여, 60일 동안 미생물제제 K를 3% 급여한 A 처리구와 O를 3% 급여한 B 처리구 및 가고시마흑돼지에게 10% 고구마 사일리지를 급여한 C 처리구로 각 처리구별로 30두씩 공시하여 사양 시험 후 돈육의 지방산, 아미노산 조성 및 관능적 특성에 미치는 효과를 분석하였다. 가열육의 관능검사에서는 B 처리구가 다른 처리구들에 비하여 유의적으로 높은 값을 보였다(p<0.05). 처리구 간에 지방산 조성 변화를 보면 palmitic과 palmitoleic acid 함량은 C 처리구가 다른 처리구들에 비하여 유의적으로 높았다(p<0.05). Aspartic, threonine, serine, glutamic, isoleucine과 phenyl alanine 함량은 C 처리구가 다른 처리구들에 비하여 유의적으로 높았다(p<0.05). Proline, alanine, cystine, valine, methionine, leucine과 histidine 함량은 B 처리구가 다른 두 처리구들에 비하여 유의적으로 낮은 아미노산 함량을 보였다(p<0.05). A total of 90 pigs were used to investigate the effect of feeding microbes and sweet potato silage on physico-chemical characteristics of pork loin. About 60 kg pigs were randomly alloted into one of three experimental diet groups (A: Supplemented with 3% K microbe; B: Supplemented with 3% O microbe; C: Supplemented with 10% sweet potato silage). Pigs were slaughtered at approximately 110 kg live weight and fatty acid, amino acid and sensory characteristics were measured in pork loin. In cooked meat, sensory evaluation was significantly higher in B compared to other treatments (p<0.05). The palmitic and palmitoleic acid content of C treatment were significantly higher than those of other treatments (p<0.05). In amino acid composition, aspartic acid, threonine, serine, glutamic acid, isoleucine and phenyl alanine level were significantly higher in C treatment compared to other treatments (p<0.05).

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