정보사회와 청소년 : 토론 4 : 청소년들의 걱정스러운 유토피아 - 컴퓨터 세상 , 과연 누구의 책임인가 ? ! -

성혜령 한국청소년문화연구소 1999 세미나 자료집 Vol.1996 No.-

계(桂)의 방제학적 감별과 활용에 관한 연구(硏究)

성혜령,이동규,박용수,안동선,이부균,이장천,Sung, Hye-Ryeong,Lee, Dong-Gyu,Park, Yong-Soo,An, Dong-Sun,Lee, Bu-Gyun,Lee, Jang-Cheon 대한한의학방제학회 2014 大韓韓醫學方劑學會誌 Vol.22 No.2

Objectives : The purpose of this study is to improve the fomula efficiency and prevent the resource abuse by clarifying the origin of kinds of Cinnamomum cassia Presl. Methods : 1. We researched "Shennongbencaojing", "Bencaogangmu", "Shanghanlun", "Jinguiyaolue", "Dongeuibogam", and other books. 2. Choosing a related words such as Cinnamomi ramulus(Gye-ji), Cassiae Cortex Interior(Gye-sim), Cinamomi Cortex(Yuk-gye). 3. Searching prescriptions: We searched prescriptions containing the Cinnamon in above books, and compared the differency among them. Conclusions : 1. Cinnamomi ramulus(Gye-ji) used for Shanghanlun contains Cinamomi Cortex(Yuk-gye), Cinnamomi ramulus(Gye-ji) and Cassiae Cortex Interior(Gye-sim) written in the Korean Pharmacopoeia. 2. Cinamomi Cortex(Yuk-gye) is the thick cortex of trunk of Cinnamomum cassia. It has functions like downwarding and warming-tonifying, and it is mainly used for Palmi-won(Bawei-yuan). 3. Cassiae Cortex Interior(Gye-sim) is about 30% of Cinamomi Cortex(Yuk-gye) middle layer, removing outer and inner cortex. Its main functions are regulating heart, coordinating the heart and kidney, and dispelling stastic blood and it is mainly used for Gyejibokryoung-hwan(Guizhifuling-wan) and Dangguisoo-san(Dangguixu-san). 4. Current Cinnamomi ramulus(Gye-ji) is a twig. thus, it means a small branch. Its main functions are upwarding, transversing, and exterior-effusing and it is mainly used for Gyeji-tang(Guizhijiagui-tang) and Gyejigagye-tang(Guizhi-tang).

[소설] 간병인

성혜령 (주)문학동네 2023 문학동네 Vol.30 No.4

간접흡연에 노출된 청소년의 요 코티닌 배설량

이혜령,김현근,김규남,이선영,유선미,김효빈,김봉성,홍수종,김자형,이소연,이도훈,유장석,성문우 대한가정의학회 2009 Korean Journal of Family Medicine Vol.30 No.1

Background: The aim of this study was to elucidate the relationship of environmental tobacco smoke (ETS) exposure and the urine cotinine concentrations in Korean adolescents. Methods: The study population was 1st grade high school adolescents (n = 1467, girls 22.2%) recruited from four high schools, two from Seoul, one from Kangleung and one from Woolsan. We obtained information on active smoking and ETS exposure through self-reported questionnaire and urine cotinine concentrations. Results: The prevalence of active smoking was 6.9% in boys and 0.9% in girls. Median urine cotinine concentrations were 19.5 ㎍/L (range, 0-2341 ㎍/L) among smokers, and 0 ㎍/L (range, 0-1359 ㎍/L) among nonsmokers. The positive rate of urine cotinine among nonsmokers exposed to ETS was 2.9%. Boys were exposed to ETS in the order of frequency in PC room (79.6%), home (39.4%), school (11.5%), and public places (5.9%); girls were exposed in the order of frequency in home (40.9%), PC room (33.2%), public places (28.0%), and school (15.2%). The frequency and duration of ETS exposure were significantly larger and longer in boys than in girls. Boys contacted friends who smoked more than girls did (32.6% vs. 17.1%). Parents’ smoking status was similar both in boys and girls. Any information on ETS exposure did not differ according to the detectable urine cotinine among nonsmoking adolescents. Conclusion: Low positive rate of urine cotinine and no association of urine cotinine with various ETS exposure history re-flect that urine cotinine may not be a good marker for ETS exposure in Korean adolescents. 연구배경: 간접흡연에 노출되고 있는 청소년을 대상으로 간접흡연 노출 특성에 따른 요 코티닌 분포를 알아보기 위하여 본 연구를 수행하였다. 방법: 서울의 2개, 강릉, 울산에서 각 1개 인문계 고등학교 1학년 1467명(여자 22.2%)을 대상으로 직접 흡연 및 간접흡연 노출 특성에 대한 설문조사와 요 코티닌 농도를 측정하였다. 성별에 따라 간접흡연 노출 특성을 비교하고, 요 코티닌 양성률에 영향을 주는 특성을 조사하였다. 결과: 직접흡연율은 남자 6.9%, 여자 0.9%이었다. 요 코티닌은 흡연자에서 중앙값 19.5 ㎍/L (범위, 0-2341 ㎍/L), 비흡연자에서 0 ㎍/L (범위, 0-1359 ㎍/L)이었고 비흡연 청소년의 요 코티닌 양성율은 2.9%이었다. 간접흡연에 노출되는 장소는 남자에서 PC방(79.6%), 집(39.4%), 학교(11.5%), 공공장소(5.9%) 순이었고 여자에서 집(40.9%), PC방(33.2%), 공공장소(28.0%), 학교(15.2%) 순이었다. 간접흡연 노출 빈도는 남자에서 주 1-4회(58.9%), 월 1-2회 이하(23.6%), 거의 매일(17.6%) 순이었고, 여자에서 주 1-4회(48.8%), 거의 매일(26.5%), 월 1-2회 이하(24.7%) 순이었다. 간접흡연 노출 시간은 남자에서 30분 미만(71.5%), 30분-2시간(21.0%), 2시간 초과(7.5%) 순이었고, 여자에서는 30분 미만(89.1%), 30분-2시간(9.0%), 2시간 초과(1.9%) 순으로 남자에서 노출되는 시간이 더 길었다. 흡연하는 친구와 접촉은 남자에서 더 많았고(32.6% vs. 17.1%), 부모의 흡연 상태는 청소년의 성별에 따라 차이를 보이지 않았다. 비흡연자에서 다양한 간접흡연 노출 특성은 요 코티닌 양성 여부에 따라 차이를 보이지 않았다. 결론: 비흡연 청소년의 요 코티닌 양성률이 낮고 간접흡연의 특성이 요 코티닌 양성률에 영향을 주지 않는 것으로 보아 요 코티닌은 청소년에서 간접흡연을 잘 반영하지 않는 것으로 보인다.

Comparison of Bioactive Compounds Contents in Different Fruit Tissues of June-bearing Strawberry Cultivars

김성겸,배로나,황현승,김무정,성혜령,전창후,Kim, Sung-Kyeom,Bae, Ro-Na,Hwang, Hyun-Seung,Kim, Moo-Jung,Sung, Hye-Ryeong,Chun, Chang-Hoo Korean Society of Horticultural Science 2010 원예과학기술지 Vol.28 No.6

'매향', '설향', '금향', '아키히메'와 '레드펄' 딸기 과실 부위에서 환원당, 유기산, 아스코르빈산, 안토시아닌 및 엘라직산의 함량을 비교하였다. 환원당, 유기산, 아스코르빈산 및 안토시아닌 함량은 딸기 표피에서 다른 부위의 함량 보다 유의하게 높았으나 엘라직산의 함량은 딸기 수과에서 높았다. '매향' 딸기의 표피 및 과육에서 아스코르빈산 함량은 각각 69.2와 $42.2mg{\cdot}100g^{-1}$ FW로 다른 품종에 비해 높았다. 그리고 '금향' 딸기의 표피 및 수과에서 안토시아닌 함량은 각각 $74.0mg{\cdot}100g^{-1}$ FW과 $36.7mg{\cdot}100g^{-1}$ DW으로 타 품종에 비해 유의하게 높았으며 '설향' 딸기 수과에서 엘라직산의 함량은 $215.5mg{\cdot}100g^{-1}$ DW로 타 품종에 비해 유의하게 높았다. 딸기 과실의 부위에 따라 바이오 활성 화합물들의 함량은 크게 차이가 있었으며 '매향', '설향' 및 '금향' 딸기 품종은 바이오 활성 화합물들의 함량이 높아 소비자들에게는 고품질 딸기로 인식될 수 있어 국내 육성 품종 딸기의 보급이 확산될 것으로 기대된다. 그리고 본 기초적 결과들은 딸기 가공 분야 및 영양학 연구 분야에도 유용하게 활용될 것으로 판단된다. We evaluated the bioactive compounds including carbohydrates (CH), organic acids (OA), ascorbic acid (AA), anthocyanin (AC), and ellagic acid (EA) in the achenes, epidermis, and flesh of fully ripe strawberry fruits of the 'Maehyang', 'Seolhyang', 'Keumhyang', 'Akiheme', and 'Red pearl' cultivars. The total contents of CH, OA, AA, and AC were significantly greater in the epidermis than in other tissues, while the EA content was significantly greater in the achenes than in other tissues. The AA content of the epidermis ranged from $49.1-69.2mg{\cdot}100g^{-1}$ FW and was significantly greater than the content of the flesh, while AA was not detected in the achenes of any of the tested strawberry cultivars. The AA contents of the epidermis and flesh of the 'Maehyang' were 69.2 and $42.2mg{\cdot}100g^{-1}$ FW, respectively, and were greater than those of the other cultivars. The AC contents in the epidermis and achenes of the 'Keumhyang' were $74.0mg{\cdot}100g^{-1}$ FW and $36.7mg{\cdot}100g^{-1}$ DW, respectively, greater than those of the other cultivars. The EA content of the achenes of the 'Seolhyang' was $215.5mg{\cdot}100g^{-1}$ DW, significantly greater than those of the other cultivars. Results indicate that the antioxidant levels and other chemical compounds of strawberry fruits vary significantly among different fruit tissues. Our results also suggest that the recently introduced Korean 'Maehyang', 'Seolhyang', and 'Keumhyang' contain higher levels of antioxidants than other major June-bearing strawberry cultivars. These cultivars are feasible selections for both growers and consumers.

한국 경제 어디로 가야 하는가

이재호(사회자),장하준(토론자),박진서(토론자),성대석(토론자),이재승(토론자),윤양균(토론자),지혜령(토론자),이율(토론자),구종서(토론자) 관훈클럽 2007 관훈저널 Vol.- No.105

Comparison of Bioactive Compounds Contents in Different Fruit Tissues of June-bearing Strawberry Cultivars

Sung Kyeom Kim(김성겸),Ro Na Bae(배로나),Hyunseung Hwang(황현승),Moo Jung Kim(김무정),Hye Ryeong Sung(성혜령),Changhoo Chun(전창후) 한국원예학회 2010 원예과학기술지 Vol.28 No.6

We evaluated the bioactive compounds including carbohydrates (CH), organic acids (OA), ascorbic acid (AA), anthocyanin (AC), and ellagic acid (EA) in the achenes, epidermis, and flesh of fully ripe strawberry fruits of the ‘Maehyang’, ‘Seolhyang’, ‘Keumhyang’, ‘Akiheme’, and ‘Red pearl’ cultivars. The total contents of CH, OA, AA, and AC were significantly greater in the epidermis than in other tissues, while the EA content was significantly greater in the achenes than in other tissues. The AA content of the epidermis ranged from 49.1-69.2 ㎎?100 g<SUP>-1</SUP> FW and was significantly greater than the content of the flesh, while AA was not detected in the achenes of any of the tested strawberry cultivars. The AA contents of the epidermis and flesh of the ‘Maehyang’ were 69.2 and 42.2 mg?100 g<SUP>-1</SUP> FW, respectively, and were greater than those of the other cultivars. The AC contents in the epidermis and achenes of the ‘Keumhyang’ were 74.0 ㎎?100 g<SUP>-1</SUP> FW and 36.7 ㎎?100 g<SUP>-1</SUP> DW, respectively, greater than those of the other cultivars. The EA content of the achenes of the ‘Seolhyang’ was 215.5 ㎎?100 g<SUP>-1</SUP> DW, significantly greater than those of the other cultivars. Results indicate that the antioxidant levels and other chemical compounds of strawberry fruits vary significantly among different fruit tissues. Our results also suggest that the recently introduced Korean ‘Maehyang’, ‘Seolhyang’, and ‘Keumhyang’ contain higher levels of antioxidants than other major June-bearing strawberry cultivars. These cultivars are feasible selections for both growers and consumers.