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      • KCI등재후보

        자연계에 있어 부유사 발생원의 특성에 관한 연구

        이성기 한국환경과학회 2002 한국환경과학회지 Vol.11 No.6

        Suspended sediment outflows mainly by natural situation and artificial action and affects in down-stream. This research studied suspended sediments origination in forests size and mountain stream for natural situation, density for artificial action, and measured the size and possible quantity of suspended sediments origination and studied obstruction method of the generation by artificial action. As the result, I found that the size of generation is about 2∼3% of forest size and the forest size which is affecting bare area of valley is about 1∼2ha. In addition, possible outflow segments quantity by artificial facilities is assumed to be maximum 200ton/ha and abstract of mountain incline for mountain development needs minimize bare area valley by make right angle with minimum size.

      • KCI등재후보

        펄라이트로 조성된 토양층의 하중

        이성기,류남형,허근영 한국조경학회 2002 韓國造景學會誌 Vol.30 No.1

        This study was carried out to investigate the load of soil layers affected by soil depth in artificial soil alone or in blends with Loam with various ratio. The artificial soils were perlite large grain, perlite small grain, and perlite small grains blended with Loam (sand 46%, silt 40%, clay 14%) at a ratio of 8:2, 6:4, 5:5 (v/v). The soil layers were divided into a planting layer and a well-drained layer, then the weight of each layer in the air-dried state and in the field capacity were determined. The data were subjected to correlation analysis, regression analysis, and paired samples t-test. The summarized results are as follows; 1) In the air-dried state, the regression equations of the well-drained layer weight(kg/m2) in perlite large grain, planting layer weight in perlite small grain, planting layer weight in perlite small grain biended with loam(8:2, v/v), perlite small grain blended with loam(6:4, v/v), and perlite small grain blended with loam(5:5, v/v) were; 1.65824*X+0.026, 1.52292*X-0.052, 3.21468*X+0.515, 6.17549*X+ 0.083, and 6.02100*X + 33.133, respectively, where X is soil depth measured in Centimeters. 2) In the field capacity, the regression equations of the well-drained layer weight(kg/m2) in perlite large grain, planting layer weight in perlite small grain, planting layer weight in perlite small grain blended with loam(8:2, v/v), perlite small grain blended with loam(6:4, v/v), and perlite small grain blended with loam(5:5, v/v) were 5.055*X - 2.006, 7.073*X + 100.008, 8.092*X + 116.676, 10.766*X + 100.112, and 10.974*X + 124.423, respectively, where X is the soil depth measured in Centimeters. 3) All of the equations mentioned above were statistically reliable and therefore easily applicable in practical business affairs.

      • KCI등재

        고립지역의 산림자원 활용에 관한 고찰

        이성기,이갑연,안영희 한국환경과학회 2004 한국환경과학회지 Vol.13 No.3

        In case an average accumulation of the investigated area is 200m²/ha with cutting age of 80 years applied, annual workload will be 77ha and require 5 teams; each team consisting of 5 persons, enabling stabled supply of lumbers of 15,500m² every year. If one cutover is less than 2ha with cutting age of 80 years applied, it's possible to protect the peculiar ecology and secure stabled labor, workload and lumbering. It may become model forest out of tropical forest management which is controversial all over the world. Of course this presupposes construction of access roads.

      • KCI등재후보

        산림경영기반의 임도개설이 부유사 발생에 미치는 영향

        이성기 한국환경과학회 2003 한국환경과학회지 Vol.12 No.3

        Forest management starts from forest road facility, which is designated as generation source off muddy water in mountain stream during initial stage of establishment, Therefore, this study reviewed the effect of suspended sediment generated in forest road surface on the muddy water in mountain stream with respect to marsh area of forest. As a result, characteristics of outflow of suspended sediment was understood, and it was judged that generation of suspended sediment due to establishment of forest road is diluted by mountain stream this charged from drainage area so as to have small effect on muddy water in total mountain stream.

      • KCI등재
      • KCI등재

        난백 lysozyme의 역가측정과 안정성에 관한 연구

        이성기,유익종,김기성,김영붕 한국가금학회 1990 韓國家禽學會誌 Vol.17 No.2

        양이온 교환수지를 이용하며 추출한 난백 lysozyme의 분리방법에 따른 역가측정과 역가 측정방법에 따른 차이를 비교 검토하고 pH와 열에 대한 안정성을 구명하였다. Lysozyme의 역가를 측정하는데 있어서 시료 무게당 lysozyme량으로 정의할 경우는 순도 높은 표준품의 구입이 필요하나 반복에 따른 측정 오차의 범위가 적었다. 반면 시료 무게당 units으로 할 때 오차의 범위는 조금 넓었지만 간편 신속하게 측정할 수 있었다. 난백 lysogyme을 pH6.3인 0.066M 인산염 완충액에 넣어 $37^{\circ}C$에서 2시간동안 항온시켰을 때 Micrococus lysodeiktius의 용균작용이 가장 활발히 일어났다. CM Sephadex C-25로 O.D. 1.0이상의 용액에서 회수한 lysozyme의 역가는 36,000units/mg으로 처리구 중 가장 높았다. 추출 lysozyme은 가열함에 따라 역가가 감소하였으며 인산염 완충액에서 $100^{\circ}C$, 15분간 가열하였을 때 35%이상이 감소하였다. 추출한 lysozyme용액을 pH별로 $100^{\circ}C$에서 15분간 가열했을 때 산성영역에서는 매우 안정되었으나 pH6.0 이상의 알칼리 영역에서 급격히 불활성화 되었다. Enzymatic activity of isolated Lysozyme from egg white by cation ion-exchange chromatography was detected with various methods and stability of lysozyme in solution was studied by heat and pH treatments. Lysozyme activity refered to mg pure lysozyme/mg sample was more accurate although it needed standard lysozyme. But lysozyme activity refered to units/mg sample could be detected easily and reducted total detection time. Enzymatic activity of isolated lysozyme which dissolved in 0.066M phosphate buffer(pH 6.3) and then incubated at $37^{\circ}C$ for 2hr was increased remarkably on the lysis of Micrococcus lysodeikticus. The activity of isolated lysozyme by CM Sephadex C-25 was higher in eluting solution of above O. D. 1.0 at 640nm and attained 36, 000 units/mg solid. The stability of isolated lysozyme was decreased by various heat treatment. Activity began to decrease above 6$0^{\circ}C$ and dropped rapidly at $100^{\circ}C$. Especially, 35% loss of activity occured in 0.066M phosphate buffer at $100^{\circ}C$. for 15min. The stability of lysozyme was also affected by pH. lysozyme was very stable in acidic solution but in alkaline solution. Enzymatic activity showed maximum value at pH 3.0 solution while decreased rapidly above pH 6.0 solution.

      • KCI등재

        용융(熔融)슬래그로부터 Na-A형(型) 제올라이트의 수열합성(水熱合成) 거동(擧動)에 대(對)한 고찰(考察)

        이성기,배인국,장영남,채수천,류경원,Lee, Sung-Ki,Bae, In-Koon,Jang, Young-Nam,Chae, Soo-Chun,Ryu, Kyoung-Won 한국자원리싸이클링학회 2008 資源 리싸이클링 Vol.17 No.4

        도시 소각재 용융슬래그로부터 반응시간 및 $SiO_2/Al_2O_3$의 비를 변화시키면서 Na-A형 제올라이트의 수열합성 거동에 대하여 고찰하였다. 반응시간에 대한 Na-A형 제올라이트를 수열합성한 반응물의 거동은 반응 초기에 첨가된 규산소다와 알루민산 소다가 먼저 반응하여 핵을 생성하였다. 생성된 핵은 시간이 지남에 따라 용융슬래그로부터 용해된 $SiO_2$ 및 $Al_2O_3$ 성분들과 반응하여 Na-A형 제올라이트로 성장되었다. 수열반응은 10시간 이내에 완결되며, 반응시간이 10시간 이상으로 증가하면 생성된 Na-A형 제올라이트가 용해되면서 하이드록시소달라이트로 변환되었다. 또한 $SiO_2/Al_2O_3=0.80{\sim}1.96$에서 Na-A형 제올라이트만 형성되었으나, $SiO_2/Al_2O_3=2.54$에서 Na-A형 제올라이트와 더불어 Na-P형 제올라이트가 생성되었다. The behavior of Na-A type zeolite formed in hydrothermal synthesis of melting slag from municipal incineration ash has been investigated with varying synthesis time and $SiO_2/Al_2O_3$ ratio. Sodium silicate and sodium aluminate feed was found to initially form nuclei of Na-A type zeolite in the behavioral study of the reaction products with different synthesis times. As the synthesis time increased, the nuclei have grown to Na-A type zeolite crystals by reacting with $SiO_2$ and $Al_2O_3$ dissolved from the melting slag. The hydrothermal synthesis was completed in 10 hr in the $SiO_2/Al_2O_3$ ratio of 1.38 and after that time, the Na-A type zeolite formed was dissolved and transformed into hydroxysodalite. Only Na-A type zeolite was formed in the $SiO_2/Al_2O_3$ ratio ranging 0.80 to 1.96, whereas Na-P type zeolite as well as Na-A type was formed in the $SiO_2/Al2O_3$ ratio of 2.54.

      • KCI등재후보

        전자 코를 이용한 한우 등심육의 냉장저장 중 향기 패턴 분석

        이성기,김주용,김용선,Lee Sung Ki,Kim Ju Yong,Kim Yong Sun 한국축산식품학회 2004 한국축산식품학회지 Vol.24 No.3

        This study was carried out to investigate aroma patterns of Hanwoo (Korean cattle) beef using electronic nose during refrigerated storage, and to compare these results with chemical quality (pH, TBARS). The M. longissimus muscle from Hanwoo carcasses after 24 hrs postmortem was obtained and stored at 5${\pm}$1$^{\circ}C$ for 7 days. Sensitivity (dR/RO) values among electronic nose data were changed differently during refrigerated storage, and showed significant difference on the 7th day of storage (p<0.01). The dR/RO from SY/G, SY/AA, SY/Gh, SY/gCTl, SY/gCT decreased but those from SY/LG, T30/1, P10/1, P10/2, P40/1, T70/2, PA2 increased during storage for 7 days. Mapping these data using PCA (principal component analysis) showed that the 1st day data were present in the middle of the right side, the 3rd day data were present in bottom part of this area and the 7th day data spread out more widely on the left side. In case of DFA (discriminant factor analysis), the flock clustered round and located in different side clearly comparing with PCA plot. In analysis of correlation coefficients among electronic nose data and chemical quality data, there was significant correlation among sensor data (p<0.001). But pH and TBARS were not significantly correlated with electronic nose data. Consequently, PCA and DFA plot by electronic nose data showed difference during refrigerated storage and there were significant correlations among sensors. Therefore it will be possible to detect separate aroma patterns of Hanwoo beef using electronic nose. 본 연구는 전자 코 시스템을 이용하여 센서의 감응도, 주성분 분석, 판별분석을 통해 한우육의 향기 패턴을 구명하고, 이를 pH 및 TBARS 값과 비교함으로써 쇠고기의 신속한 향기 평가방법의 가능성을 모색하기 위해 실시하였다. 시료는 도축 후 24시간이 경과한 쇠고기의 등심을 5$\pm$1$^{\circ}C$에서 7일간 저장하면서 실험에 사용하였다. 저장기간이 증가함에 따라 SY/G, SY/AA, SY/Gh, SY/gCTl, SY/gCT 센서의 감응도(dR/R0) 값은 감소하였으나, SY/LG, T30/1, P10/1, P10/2, P40/1, T70/2, PA2 센서의 dR/R0 값은 증가하였다. 저장 1일과 3일째에서는 dR/R0 값이 SY/AA#, T70/2 센서에서만 유의적인 차이를 보였으나(p<0.05), 저장 7일째에서 저장1일과 비교하였을 때 12개의 센서가 모두 유의적인 차이를 보였다(p<0.05). 감응도의 결과를 주성분 분석으로 mapping 하였을 때 저장 1일에 오른쪽 중간, 3일에 오른쪽 하단, 7일에 왼쪽에 길게 퍼져 군락이 형성되었다. 다시 판별분석으로 mapping을 하면 동일 저장기간내 군락이 집중되고, 저장기간별 군락군이 분산되어 뚜렷하게 구별되었다. 저장기간동안 육의 pH와 TBARS는 모두 어떤 항목과도 상관성을 보이지 않았으나, 모든 센서의 값이 각각 정 또는 역의 높은상관성을 가지고 있었다(p<0.001).

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