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      • 보리를 이용한 가공식품 제조와 그 특성

        고정은,양영택,송살철,김정숙,한동휴,고정삼 濟州大學校亞熱帶農業硏究所 1996 亞熱帶農業硏究 Vol.13 No.-

        요약 제주산 보리차 및 보리음료 제조를 위한 원료의 일반성분과 무기물을 분석하였으며, 상품화 가능성을 관능검사를 통하여 평가하였다. 일반성분 및 무기물의 분석결과, 원료의 종류에 따라 다소의 차이는 있었으나 대체적으로 표준분석값과 유사하였다. 보리차의 경우 시판하고 있는 회사제품과의 차별화를 위하여 볶음결명자, 볶음옥수수, 살구씨 등을 혼합한 형태의 보리차 기호성을 검토하였다. 볶음보리만을 이용한 보리차보다는 볶음보리에 볶음결명자, 볶음옥수수, 살구씨를 16 : 1.5 : 2 : 0.5의 비율로 각각 첨가한 보리차를 가장 선호하였다. 그리고 볶음 정도에 따라 추출한 보리차의 색깔이 차이를 나타내었으며, 시판하는 보리차의 흡광도가 420nm에서 0.369인데 비하여 볶음정도가 낮은 시제품의 흡광도는 0.182로서 약간 연한 색깔을 선호하였다. 보리음료의 경우, 미숫가루만을 사용할 때는 볶음보리가루 : 물을 1 : 9로 하고 여기에 첨가하는 설탕농도를 9%로 하는 것에 가장 좋은 선호도를 나타내었다. 그러나 볶음보리가루만을 사용한 경우는 향미가 약하여 기호성가 떨어진 반면 미숫가루 : 볶음찹쌀가루 : 볶음콩가루 : 볶음참깨가루를 9 : 0.5 : 0.3 : 0.2의 비율로 혼합한 혼합가루 10g에 설탕 6g의 비율로 사용하는 경우 기호성이 가장 좋았다. 또한, 대용식인 조식시리얼로 미숫가루를 사용하는 경우 미숫가루 : 물을 10 : 4의 혼합비율로 하며, 미숫가루 : 볶음찹쌀가루 : 볶음콩가루 : 볶음참깨가루를 8 : 0.5 : 1.0 : 0.5의 비율로 혼합한 경우 기호성이 가장 좋았다. 미숫가루의 상품화를 위해서는 기호성의 향상을 위한 음용형태에 따른 배합비율의 최적화, 포장디자인 및 포장방법의 개선, 차별화를 위한 홍보 등이 필요할 것으로 판단된다. Summary Chemical analysis of barley and other cereals related to tea and beverage products, and sensory evaluation were investigated. Proximate compositions and inorganic elements contents of raw materials produced in Cheju were similiar to standard values. Blending at the ratio of 16 roasted barley, 1.5 roasted Cassia tora seed, 2 roasted corm, and 0.5 apricot seed was the better, compared to roasted barley only, for barley tea on sensory evaluation. According to the degree of roasting, the color of extracts with boiled water was different. Absorbance at 420nm of commercial barley extracts was 0.369, compared to the value of 0.182 on sample in this experiments. For barley beverage, 10% of roasted barley powder added 9% of sugar was the vest on sensory evaluations However, blending at the ratio of 9 roasted barley powder, 0.5 roasted glutinous rice powder, 0.3 roasted soybean powder, and 0.2 roasted sesame powder, added 6% of sugar, was the best, compared to roasted barley powder only, for barley beverage on sensory evaluations. On 40% of roasted barley powder only, for morning cereals, blending at the ratio of 8 roasted barley powder, 0.5 roasted glutinous rice powder, 1.0 roasted soybean powder, and 0.5 roasted sesame powder was the best on sensory evaluations, compared to roasted barley powder only.

      • 매실액상차의 제조와 품질특성

        고정삼,양영택 제주대학교 아열대농업연구소 2000 亞熱帶農業硏究 Vol.17 No.-

        Chemical analysis and optimum processing conditions of liquid-type Japanese apricot tea were investigated. Flesh ratio, soluble solids, acid content and vitamin C of Japanese apricot(Prunus mume) was 87.07%, 5.32, 3.35% and 7.76 mg/100g, respectively. Carbohydrate in juice was consisted of 74.45% glucose, 25.64% fructose and 7.69% sucrose, and citric acid was 88.64% among organic acids. Moisture content and total sugar of fruits was 92.15% and 1.20%. In processing of liquid-type Japanese apricot tea, combination ratio of 25 part apricot juice, 45 part of sucrose, 18 part of honey and 12 part of oligosugar was the best in sensory evaluation. The ratio of sucrose : honey : oligosugar(64 : 24 : 16) was also the best in addition of sugar source. The liquid-type tea product prepared in this experiment was better than that of commercial products in sensory evaluation and microbial growth of this product was not recognized for one month at 30℃.

      • 일부 농촌지역 주민의 모발중 금속 농도 분포

        고현송,심운택,조영채 충남대학교 의과대학 지역사회의학연구소 1991 충남의대잡지 Vol.18 No.2

        In order to know the concentration of some metals in human hairs from residents living in rural area, the 88 hair samples were taken from Kunbuk-Myon residents during the period from August through October, 1990. The 4 elements(Pb, Cd, Mn, and Zn) in human hair were determined by atomic absorption spectrophotomer with flame and grapite furnace atomizer systems using wet ashing procedure. The results were as follows: 1. The mean concentrations of metals in human hair of the total 88 samples were: Pb was 3.14±1.63㎍/g, Cd was 0.81±0.71㎍/g, Mn was 4.02±3.86㎍/g, Zn was 199.11± 80.33㎍/g, and in the males: Pb was 3.51±1.54㎍/g, Cd was 0.84±0.63㎍/g, Mn was 3.95±4.78㎍/g, Zn was 215.88±76.76㎍/g, and in the females: Pb was 3.34±1.69㎍/g, Cd was 0.79±0.77㎍/g, Mn was 4.08±2.95㎍/g, Zn was 186.36±82.90㎍/g 2. There were no significant differences among 4 elements (Pb, Cd, Mn, Zn) by Age groups, by exposed to pesticides and by exposed years to pesticides. 3. In males, there were negative correlation between age and Cd level(r=-0.2860, P<0.05), between Cd and Zn(r=-0.3760, P<0.01), and significant positive correlations between Pb and Zn(r=0.2881, P<0.05). In females, there was significant positive correlations between Pb and Zn(r=0.3096, P<0.01).3 4. There were positive correlations between Pb and Cd(r=0.1835, P<0.05) and between Zn and Pb(r=0.3049, P<0.01), but there was negative correlation between Mn and Cd(r=-0.1817, P<0.05).

      • KCI등재
      • 좁쌀약주 釀造를 위한 균주의 선발

        梁榮澤,高正三,康順善 濟州大學校亞熱帶農業硏究所 1991 亞熱帶農業硏究 Vol.8 No.-

        As the manufacturing techniques of foxtail millet wine, a traditional wine in Cheju island, has been transfered by person to person, basic studies on this are not carried out yet. There are many difficulties to industrialize it successfully without improvement of wine quality. The purposes of this study were to screen saccharifying mold strain and brewing yeast for foxtail millet wine-making. Optimum reaction conditions of crude enzyme of Aspergillus oryzae on saccharifying soluble starch were 55℃, pH 5.6, Saccharifying activity of crude enzyme was maintained 31.0~35.4% at 20~25℃, fermentation temperature, compared to optimum enzyme reaction conditions. Saccharomyces cerevisiae IAM 4274 was selected as brewing yeast strain for foxtail millet wine-making.

      • 농가용 저온저장고의 제어변수에 따른 성능평가

        김석우,김성만,현명택,최동호,고정삼,박영하 제주대학교 공과대학 첨단기술연구소 2001 尖端技術硏究所論文集 Vol.12 No.2

        The low temperature storage method has been used to increase the value of agricultural products by reducing quality deterioration and controlling respiration rate. The respiration rate of agricultural products depends on several factors such as temperature, moisture, gas composition and microbe inside the storage room. Among that temperature is the most important factor, which affects respiration rate and causes severe damage. The results obtained from these experiments are that electric consumption is decreased as setting temperature is decreasing and temperature deviation is increasing. In the ventilation experiment, the case ventilated four times a day(every six hours a day) with ten minutes operation each time, was inspected require as much electric consumption as non-ventilation case.

      • 저장물의 적재방법에 따른 저온저장고의 열성능 분석

        김석우,김성만,현명택,최동호,고정삼,박영하 제주대학교 공과대학 첨단기술연구소 2001 尖端技術硏究所論文集 Vol.12 No.2

        The heat performance in a forced circulating cool storage room was numerically investigated. A commercial PHOENICS package was used to simulate 3-D airflow. For solving the governing equations a standard k-ε turbulent model was implemented to calculate steady state turbulent velocity and temperature distributions. The results show that the large air contacting area of products increases the storage quality, because the airflow between products helps to remove the heat from the products by convective heat transfer.

      • 정상과 갑상선 종양조직에서 사람 IGF-I 유전자의 발현

        김성운,장현하,박상미,김덕윤,우정택,양인명,김진우,김영설,김광원,고석환,홍성화,최영길 경희대학교 유전공학연구소 1993 遺傳工學論文集 Vol.5 No.-

        Many of the growth-promoting properties of growth hormone(GH) are mediated by insulin-like growth factor-I(IGF-I), a highly conserved circulating 70-amino acid peptide. Recent studies have shown that multiple mechanisms influence IGF-I gene expression, including transcription from two promoters, alternative RNA splicing, and variable polyadenylation. In thyroid tissue, thyroid stimulating hormone(TSH) and IGF-I are the most possible candidates for follicular cell proliferation and hypertrophy. Actually IGF-I had autocrine and paracrine effect for tissue growing. We prepared thyroid tumor tissue mRNAs using single step method for detecting IGF-I levels according to different tissues, i.e., thyroid adenoma or papillary thyroid carcinoma. We used Northern blot analysis for IGF-I mRNA and RNase protection assay (RPA) for IGF-I transcription start sites. For Northern blot, we used whole human IGF-I cDNA as a DNA probe and for RPA, we used IGF-I exon 1 containing noncoding promoter 1 as a riboprobe. We got good RNA bands from Northern blot analysis around 1 kb (IGF-IA) and 7.5 kb (IGF-IB) region. To clarify the amount of both IGF-IA and IB mRNAs, we measured autoradiographied signal of IGF-I mRNAs bands using densitometer. In IGF-IA signals, there's no change among liver and thyroid tissues, but in case of IGF-IB mRNA bands, the signal was markedly increased in thyroid carcinoma tissues than that of normal thyroid tissue (85% vs 14%). In the study of RPA, all thyroid tissues used the same transcription start sites as those of liver's. We concluded that that this different regulation of IGF-I mRNA was originated from tissue specificity. That meant some tissue specific transcription factor/s were related to tissue IGF-I expression.

      • SCIEKCI등재

        Survey on the Occurrence of Abiotic Diseases on Kiwifruit in Korea

        Koh, Young-Jin,Lim, Myoung-Taek,Jeong, In-Ho,Kim, Gyoung-Hee,Han, Tae-Woong,Cha, Ju-Hoon,Shin, Jong-Sup The Korean Society of Plant Pathology 2007 Plant Pathology Journal Vol.23 No.4

        A survey of the occurrence of abiotic diseases on kiwifruit (Actinidia deliciosa) trees was conducted at sixty-two kiwifruit orchards in twenty-one locations of Jeonnam and Jeju Provinces in Korea during the 2007 growing season. Various kinds of abiotic diseases were detected on the kiwifruit trees. Malformed fruits caused by incomplete pollination were commonly observed among the normally growing fruits on almost all of the kiwifruit trees examined. Fruits imbued with wire rust, fruits scratched or girdled by the wire and fruits injured by sunscald occurred in all of the examined orchards. Abnormal growth of girdled branches by the fence wire, dead trees killed by excessive soil moisture due to poor draining and leaf chlorosis by nutrient deficiencies were found in some orchards. Leaf spotting by herbicide and leaf scorch or blight by excessively high temperature were observed. Leaf blight on young shoots by late frost and bark split on trunks by freeze occurred in several open-field orchards. Flooding and strong wind damages by attack of typhoon 'Nari' were also found during the survey period. Cup-shaped leaves frequently occurred on young shoots in early spring and the incidence of the syndrome tends to increase annually in recent years, which are not etiologically defined until now.

      • KCI등재후보

        폐환기기능검사성적의 개체내 기술적 변이성

        고영일(Young Il Koh),최인선(In Seon Choi),정익주(Ik Joo Jung),강유호(Rhoo Ho Kang),박상선(Sang Seon Park),이민수(Min Soo Lee),김영철(Young Chul Kim),박경옥(Kyung Ok Park),정은택(Eun Taek Jung),김헌남(Hun Nam Kim) 대한내과학회 1995 대한내과학회지 Vol.48 No.3

        N/A Objectives: In the consideration of the variabilities of the test results related to the technical or the biologic factors, the standardized methods performing the ventilatory lung function test by spirometry were recommended by American Thoracic Society (ATS). However, even though most of the modern pulmonary function laboratories perform the lung function tests using the computerized standard spirometers and the standard performing methods, it is necessary to evaluate the intraindividual technical variabilities of the spirometric test results; in addition, there is no article about it published in Korea. Methods : The lung function tests of 13 normal subjects were performed in each laboratories of Chonnam University Hospital, Wonkwang University Hospital, and Kwangju Christian Hospital. Results: 1) The interlaboratory variability of the spirometric test results was significantly larger than the intralaboratory(Coefficients of Variation, CV: 7.25 ±5.33% vs 2.79±1.59%, p<0.05 in FVC; 7.23±5.22% vs 2.26±1.70%, p<0.05 in FEV₁). 2) The mean lung function test results measured by one machine were significantly larger than those by another(4.29±0.89L vs 4.13±0.90L, p<0.05 in FVC; 3.71±0.81L vs 3.51±0.80L, p<0.05 in FEV ,). However, the intermachine variability was not significantly different from the intramachine. 3) The intertechnician variability of spirometric test results measured by three different technicians was not significantly different from the intratechnician. 4) The significance level of intraindividual difference in spirometric test results were 12% in FVC and 12% in FEY, between the different laboratories, 5% in FVC and 6% in FEV₁, between the different machines, 3% in FVC and 4% in FEV₁, between the different technicians. Conclusion : These results suggest that the spirometric test must be interpreted cautiously under the consideration of such a variability, and that it is necessary to adhere strictly to the recommended methods of the equipment quality control and the maneuver performance, and to check regularly the inter and intralaboratory variabilities,

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