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      • KCI등재

        교육수준별 2004년 암 사망자의 사망 전 1년간 의료이용의 차이와 정책적 함의

        주수영,김철웅,김수영,윤태호,신해림,문옥륜,이상이,Choo, Soo-Young,Kim, Chul-Woung,Kim, Su-Young,Yoon, Tae-Ho,Shin, Hai-Rim,Moon, Ok-Ryun,Lee, Sang-Yi 대한예방의학회 2007 예방의학회지 Vol.40 No.1

        Objectives : There have been few studies examining the differences in health care utilization across social classes during the last year of life. Therefore, in this study we analyzed the quantitative and qualitative differences in health care utilization among cancer patients across educational classes in their last year of life, and derived from it implications for policy. Methods : To evaluate health care utilization by cancer patients in the last year of life, Death certificate data from 2004 were merged with National Health Insurance data (n=60,088). In order to use educational level as a social class index, we selected the individuals aged 40 and over as study subjects (n=57,484). We analyzed the differences in the medical expenditures, admission days, and rates of admission experience across educational classes descriptively. Multiple regression analysis was conducted to evaluate the association between medical expenditures and independent variables such as sex, age, education class, site of death and type of cancer. Results : The upper educational class spent much more on medical expenditures in the last one year of life, particularly during the last month of life, than the lower educational class did. The ratio of monthly medical expenditures per capita between the college class and no education class was 2.5 in the last 6-12 months of life, but the ratio was 1.6 in the last 1 month. Also, the lower the educational class, the higher the proportion of medical expenditures during the last one month of life, compared to total medical expenditures in the last one year of life. The college educational class had a much higher rate of admission experiences in tertiary hospitals within Seoul than the other education classes did. Conclusions : This study shows that the lower educational classes had qualitative and quantitative disadvantages in utilizing health care services for cancer in the last year of life.

      • KCI등재

        통합된 지체장애학생 교육을 위한 온라인 교사학습공동체 활동 개발 및 실행

        주수영,박은혜,이영선 한국지체.중복.건강장애교육학회 2022 지체.중복.건강장애연구 Vol.65 No.2

        연구목적: 본 연구는 초등학교 특수학급 교사들을 대상으로 지체장애학생 교육을 위한 온라인 교사학습공동체 활동을 진행하고, 이를 통해 교사효능감과 지체장애 관련 전문성 인식에 미치는 영향을 살펴봄으로써 지체장애학생들을 가르치는 초등 특수학급 교사들을 지원하고 이를 통해 지체장애학생의 통합교육을 질적으로 향상시키고자 하였다. 연구방법: 본 연구는 특수학급에서 지체장애학생을 가르치는 13명의 교사들을 대상으로 단일집단 사전사후검사설계로 진행되었다. 10주간의 온라인 교사학습공동체 활동은 실시간 화상 회의 프로그램을 통한 온라인 교사학습공동체 모임, 온라인 카페 참여, 모바일 메신저를 통한 의사소통의 세 가지 방법으로 진행되었다. 이후 교사효능감과 지체장애 관련 전문성 인식에 대한 설문지를 통해 양적 자료를 수집하고, 포커스집단면담을 통해 참여자들의 경험을 질적으로 탐구하였다. 연구결과: 지체장애학생 교육을 위한 온라인 교사학습공동체 활동은 초등학교 특수학급 교사들의 교사효능감과 지체장애 관련 전문성에 통계적으로 유의한 영향을 미쳤다. 연구참여자들은 공동체 활동을 통해 역량이 강화되고 자신감이 향상되었다고 보고하였으며 질적자료 분석 결과 1) 내겐 너무 어려운 지체장애, 2) 함께 나누며 성장하는 교사학습공동체 활동, 3) 더 나은 활동을 위한 평가의 3가지 주제가 도출되었다. 결론: 본 연구는 지체장애학생을 가르치는 초등학교 특수학급 교사들이라는 특정 대상을 참여자로 하여 이들의 어려움을 해소하고 지원을 제공하여 지체장애학생이 받는 통합교육의 질을 높이고자 했다는 데 의의가 있다. 또한, 시간과 공간의 제약을 넘어 특수학급의 교사들을 대상으로 온라인을 통한 교사학습공동체를 운영하고 다양한 경로를 활용한 효과적인 운영 방법을 제시했다는 의의를 가진다.

      • 대학생들의 일회용 플라스틱 사용량과 저감 실천 효과 연구

        주수영,김경연,정민영,최수빈,고지은,박정임 순천향대학교 기초과학연구소 2019 순천향자연과학연구 논문집 Vol.25 No.2

        The environmental pollution caused by plastics is becoming a global issue. In order to reduce plastic waste, the Korean government is implementing comprehensive countermeasure for recycling waste management, and encouraging voluntary participation of citizens. This study collected and characterized plastic emissions generated among college students in a university and examined the effects of voluntary activities to limit the use of single-use plastics. In the summer of 2019, a survey on 'Status of Use of Plastic Product' was distributed to about 14,000 students registered in a university. Out of 520 respondents, 99 students were recruited in voluntary activities on limiting the use of plastics. They were asked to bring all plastic waste generated during the first fives days. After five days, the participants were grouped into three subgroups and asked to limit the activities relating to the followings, such as market/convenient stores, cafe, and food delivery. They collected all plastic waste during another five days with limiting activities by subgroup. The plastics waste generated for a total of 10 days were collected daily and weighed by type. The average of disposable plastic waste was 34.7 g/day/person (Range: 12.3-85.9 g/day/person). PET (57.1%) was the most abundant type of plastic waste and followed by, PP (11.9%) and OTHER (10.5%). The total mass of plastic waste was decreased by 15.6 g (Before 34.7 g vs. After 19.1 g, p=.001). The total weight of plastics emissions in each groups were reduced by limiting the visit of market and by grocery and convenience stores, 20.5 g (before 37.6 g vs. after 17.1 g, p=.001) was reduced. Those from limiting cafe or food delivery were 10.6 g (31.2 g vs. 20.6 g, p=.009), 15.3 g (35.1 g vs. 19.8 g, p=.001), respectively. Through voluntary activities to limit the use of single-use plastics from this study, plastic waste was reduced by 45 percent in average. Activities relating to the use of grocery and convenient stores were the most effective among three subgroups, indicating the plastic ban program needs to expand to package practices widely used in grocery and convenient stores.

      • 서울 市民에 대한 食品攝取 調査

        朱秀永 서울大學校 保建大學院 1973 公衆保健雜誌 Vol.10 No.1

        This survey was conducted by 30 intervieweres during a period of one month in October 1970 in order to measure the food intake of the residents in Seoul, Korea. Random sampling consisted of 300 households which represent 1/2,500-1/3,000 of the total households in Seoul. Data on the food intake was processed by computer. The following conclusions were obtained. 1) This survey shows that food intake of citizens of Seoul has been much more improved but they are still heavily relying on taking of food from vegetable sources. In the food intake, vegetable food is holding 88% of all food intake. Cereals and its products is 523g per day which holds 78% of food intake. This phenomenon shows that people still much rely on vegetable food, while animal food taking is only 11% and meat is 3.3%. 2) Total calorie is 2,840 cal, (per adult per day) which shows more improvement than 2,353 cal, as shown in the servey of 1961. However, 77% of total calorie was obtained from sugar, 9.7% from fat, and 12.8% from protein. 3) The quantity of protein food taking is 85g per day which is a little more than recommended quantity of 80g. Animal protein taking amount is increased to 30% from 14% showed in the survey in 1961. Fat intake is 36g per day which is more increased than 16.4g showed in the survey of 1961. 4) Calcium taking amount is 706mg per day this quantity is more than recommed quantity of 600mg. 73% is mostly obtained from vegetable food and increase of calcium taking is resulted from taking of milk. 5) Among the vitamins, vitamin A and B₁ showed a little more increase than percentage reported in the 1961 survey, but this percentage has not reached yet the recommended amount and other vitamins are also lacking a little to recommended amounts. In order to have satisfied result, prevention of loss in cooking and taking of foods containing of much vitamins should be recommended.

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