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      • 연구논문 : 대입자격시험을 통해 바라본 한국어 교육 -SAT 한국어 시험과 IB 한국어 B를 중심으로-

        김진실 ( Jin Sil Kim ) 시학과 언어학회 2011 시학과 언어학 Vol.20 No.-

        The main argument of this article includes a critical comparison of SAT Subject Test: Korean with Listening to International Baccalaureate Korean B. Although the number of applicants for SAT Korean have been enormously increased since its introduction as exam subject, SAT Korean has often been criticised as examining only receptive language skills such as listening and reading. In comparison to SAT Korean, IB Korean B examination covers a wider range of language skills including speaking and writing. IBO Diploma Programme provides the core syllabus by which the two year course and examination of IB Korean B is guided; thus IB Korean B can be addressed to have provided for the needs of establishing Korean as a second language syllabus for secondary schools.

      • KCI등재

        코퍼스를 활용한 신소설 문체 분석 시론 : 『치악산』과 『홍도화』의 작가와 문체를 중심으로

        김진실(Kim Jin sil) 한국언어문학회 2015 한국언어문학 Vol.93 No.-

        The objectives of this paper is to confirm 'Sinsosoel' authorship through quantitative approach to stylistics. In 1900s when the new form of novel, Sinsosoel emerged, matter of authorship was so complicated. There were a lot of cases that the author named in publisher's imprint was not a genuine one but other author or a publisher himself. Recent research examined this matter with bibliographical approach, for example looking through biography of the author and the publisher, and their relationship, or publication law and market condition in 1900s around. This research significantly contributed to confirm the authorship and the canon among different editions, however it tended to pay less attention to the internal property of a work. This paper starts from this point to argue stylistics should be considered in order to confirm authorship and canon. It is very important to select works for this purpose. Here works with separate volumes of different authors under one title were considered, because two totally different stories can distract us from tracing one author's typical styles. Under one story line, we can easily trace two different author's distinctive style from another. Chiaksan 1's author is recorded as Yi Injik whereas volume 2 is Kim Gyoje, and Hongdohwa 1's author is Yi Haejo whereas 2 is Min Junho or Namgung Min. This two works will be examined to confirm whether they are really written by two different authors and if yes, which distinctive styles they have. The tool for this examination is Sinsosel Corpus established by AKS(Academy of Korean Studies) 2009-2011. Frequency listed from computational treat to Corpus will play an important role to confirm this two works authorship and each author's style. This approach will lead stylistics study to more scientific level.

      • KCI등재

        「건축시공」분야 국가직무능력표준 개발에 관한 연구

        김진실(Kim Jin-Sil) 대한건축학회 2011 大韓建築學會論文集 : 構造系 Vol.27 No.7

        The purpose of this study was to develop the model of developing National Competency Standards and verify the model through developing NCS in Construction Work. This study was carried out the theoretical review, developing method, a panel of expert committee. Final results were as follows. First, NCS(National Competency Standards) was required to improve and develop the vocational skills in industry fields and to connect the relation between vocational education training and qualification system. Second, the objective and verified model of developing NCS was needed and the possibility of applying ISD was verified. The model was consisted of five steps which was analysis(plan for development, analysis of field characteristics, analysis of skill level and type, job analysis), design(NCS format design, competency unit design), development(standardization, measurement of key competencies, establishment of skill level, coding), implementation(practical application, spread) and evaluation(verification, and efficiency analysis). Third, NCS of Construction Work was consisted of plan for Brick Laying, Plastering, Water Proofing, Tile Laying. Painting, Reinforcing Bar, Concrete, Joinery, Carpentering based on the analysis of skill level and type. There are 10 competency units cluster and 83 competency unit in NOS of Construction Work.

      • KCI등재
      • KCI등재

        실과 수업에서 교대생의 학습전략 수준과 학업성취와의 관계 분석

        김진실(Kim, Jin Sil) 한국실과교육학회 2007 한국실과교육학회지 Vol.20 No.3

        The purpose of this study was to determine the present levels of learning strategies and their relationship with learning achievement of pre-elementary school teachers at practical arts class. To achieve the purpose of this study, the Learning and Study Strategy Inventory(Weinstein, Palmer, & Schulte, 1987) was used as questionnaire. The population of the survey was all students who were taking Practical arts class in C National University of Education. The findings of this study were as follows: 1) the personal characteristics of pre-elementary school teachers was more than 70% men and most students career is to become elementary teachers, 2) the present levels of learning strategies of pre-elementary school teachers at practical arts teaching and learning class are a little above average, 3) there are significant difference between learning strategies and gender, and the average learning strategies of women are higher than man s learning strategies, 4) the relationship between learning motivation and learning achievement can be shown and the relationship between concentration and learning achievement can be shown

      • KCI등재

        초등학생 가정을 대상으로 한 바이오에어로졸 노출과 아토피와의 연관성 평가

        진실,정혜정,변혜정,윤충식,양호,오인보,이지호,하권철,Ha, Jin-Sil,Jung, Hea-Jung,Byun, Hyae-Jeong,Yoon, Chung-Sik,Kim, Yang-Ho,Oh, In-Bo,Lee, Ji-Ho,Ha, Kwon-Chul 한국환경보건학회 2011 한국환경보건학회지 Vol.37 No.6

        Objectives: Exposure to bioaerosols in the indoor environment could be associated with a variety adverse health effects, including allergic disease such atopy. The objectives of this study were to assess children's exposure to bioaerosol in home indoor environments and to evaluate the association between atopy and bioaerosol, environmental, and social factors in Ulsan, Korea. Methods: Samples of viable airborne bacteria and fungi were collected by impaction onto agar plates using a Quick Take TM 30 and were counted as colony forming units per cubic meter of air (CFU/$m^3$). Bioaerosols were identified using standard microbial techniques by differential stains and/or microscopy. The environmental factors and possible causes of atopy based on ISAAC (International Study of Allergy and Asthma in Childhood) were collected by questionnaire. Results: The bioaerosol concentrations in indoor environments showed log-normal distribution (p < 0.01). Geometric mean (GM) and geometric standard deviation (GSD) of airborne bacteria and fungi in homes were 189.0 (2.5), 346.1(2.0) CFU/$m^3$, respectively. Indoor fungal levels were significantly higher than those of bacteria (p < 0.001). The concentration of airborne bacteria exceeded the limit recommended by the Korean Ministry of Environment, 800 CFU/$m^3$, in three out of 92 samples (3.3%) from 52 homes. The means of indoor to outdoor ratio (I/O) for airborne bacteria and fungi were 8.15 and 1.13, respectively. The source of airborne bacteria was not outdoors but indoors. GM of airborne bacteria and fungi were 217.6, 291.8 CFU/$m^3$ in the case's home and 162.0, 415.2 CFU/$m^3$ in the control's home respectively. The difference in fungal distributions between case and control were significant (p = 0.004) and the odds ratio was 0.996 (p = 0.027). Atopy was significantly associated with type of house (odds ratio = 1.723, p = 0.047) and income (odds ratio = 1.891, p = 0.041). Some of the potential allergic fungal genera isolated in homes were Cladosporium spp., Botrytis spp., Aspergillus spp., Penicillium spp., and Alternatia spp. Conclusions: These results suggest that there this should be either 'was little' meaning 'basically no significant association was found' or 'was a small negative' mean that an association was found but it was minor. It's a very improtant distinction. Association between airborne fungal concentrations and atopy and certain socioeconomic factors may affect the prevalence of childhood atopy.

      • 러시아어 관용표현에서 영상도식을 통한 신체어 공간 은유 연구

        원회(Kim, Won-hoi),김진실(Kim, Jin-sil) 아시아·중동부유럽학회 2008 동유럽발칸학 Vol.10 No.2

        본 논문은 러시아어 관용표현에서 신체어적 공간 은유를 담고 있는 어구들과 문장들을 영상도식을 통하여 재해석한 논문이다. 그동안 인지언어학 분야에서 인간의 인지과정을 그림을 통하여 표현하고 연구하는 일련의 학술적 활동이 이어져 왔다. 그러나 러시아어에서 구체적으로 신체어 공간은유 표현을 연구 재료로 연구된 것은 그 역사와 내용이 일천하다. 본 논문에서는 러시아어 신체 은유표현 중에서 голова(머리), глаз(눈), нос(코), ухо(귀), рот(입), рука(손), нога(다리)를 담고 있는 표현들을 1차 자료에서 추출하여 그 예문들을 영상도식 중 이동도식과 그릇도식을 이용하여 추상적 실체를 구체적 실체로 변환시키고 일련의 규칙성과 의미적 연관성을 찾는 작업을 수행하였다. 이를 통하여 러시아어 신체 공간 은유표현의 인지적 습득 과정과 그 의미적 포괄 단계를 구체적 그림으로 표현하였으며, 어떠한 표현이 각각 이동도식과 그릇도식에 의한 표현으로 적절한지를 살펴보았다. This paper aims to investigate the expanded meaning of Russian body words with space concept. The concepts or body words that are analyzed in this paper, are голова(head), глаз(eye), нос(nose), ухо(ear), рот(mouth), рука(hand), нога(leg) in the sense of space. This paper analyses space metaphor into two schemes. They are moving scheme and container scheme. The moving scheme perceives human being's eye as the starting, extending and ending points. ex. Пришлось даже отложить несрочные операции, потому что не хватало рук на приеме(lack of hand=lack of human or doctor). The container scheme perceives human, inanimate objects as contents in the container. Of course in the container can be gathered more than one concepts. ex. a. Я в проблеме. (I am in the problem) b. У меня проблема. (I have problem) The author illustrates metaphoristic expanding of these basic words in the conclusion and illustrates that this methods can be very helpful to explain the mechanisms of metaphoric meaning expressions by the body space words and phrases.

      • KCI등재후보

        주부의 연령대별 농식품 소비 특성 비교

        홍준호 ( Jun-ho Hong ),김진실 ( Jin-sil Kim ),유연주 ( Yeon-Ju Yu ),이경희 ( Kyung-Hee Lee ),조완섭 ( Wan-sup Cho ) (사)한국빅데이터학회 2021 한국빅데이터학회 학회지 Vol.6 No.1

        라이프스타일이 빠르게 변화하고 있고, 식생활과 식품가공 기술의 발전에 따라 가구별로 식품 소비패턴이 매우 다양하다. 본 논문은 가구 단위의 농식품 구매 정보를 담고 있는 농촌진흥청이 구축하고 있는 소비자 패널 데이터의 식품군을 재분류하고 농식품 소비행위 주체인 패널 대표자의 연령대별로 그룹화하여 농식품 소비 특성 비교를 하였다. 연령대 구분의 기준은 대사질환 유병률로 20% 이상인 60대 이상 그룹과 10% 미만인 30∼40대 그룹으로 나누었다. LightGBM 알고리즘을 사용하여 30∼40대와 60대 이상의 식품 소비패턴의 차이를 분류 분석한 결과 정밀도는 0.85, 재현율은 0.71, F1_score는 0.77로 나타났다. 변수중요도의 결과는 과자류, 엽경채나물류, 조미채류, 과채류, 수산물류 순이었으며, SHAP 지표의 상위 5개 값은 과자류, 수산물류, 조미채류, 과채류, 엽경채나물류 순이었다. 이상치에 민감한 평균을 대신한 중앙값으로 소비패턴을 이진 분류한 결과 과자류의 경우 30∼40대가 60대보다 두 배 이상 높은 것을 알 수 있었다. 이외의 변수에서도 30∼40대와 60대 이상 사이에서 유의미한 차이를 보였다. 연구 결과 30∼40대는 60대보다 과자류를 두 배 이상 소비하는 패턴을 보였으며, 60대의 경우 30∼40대보다 수산물, 조미채류, 과채류, 엽경채나물류를 두 배 이상 섭취하였다. 상위 5개 품목 외에도 밀가공식품인 과자, 빵류, 면류에서 30∼40대의 소비가 높았으며, 이는 60대의 식품 소비패턴과 차이를 보였다. Lifestyle is changing rapidly, and food consumption patterns vary widely among households as dietary and food processing technologies evolve. This paper reclassified the food group of consumer panel data established by the Rural Development Administration, which contains information on purchasing agricultural products by household unit, and compared the consumption characteristics of agricultural products by age group. The criteria for age classification were divided into groups in their 60s and older with a prevalence of 20% or more metabolic diseases and groups in their 30s and 40s with less than 10%. Using the LightGBM algorithm, we classified the differences in food consumption patterns in their 30s and 50s and 60s and found that the precision was 0.85, the reproducibility was 0.71, and F1_score was 0.77. The results of variable importance were confectionery, folio, seasoned vegetables, fruit vegetables, and marine products, followed by the top five values of the SHAP indicator: confectionery, marine products, seasoned vegetables, fruit vegetables, and folio vegetables. As a result of binary classification of consumption patterns as a median instead of the average sensitive to outliers, confectionery showed that those in their 30s and 40s were more than twice as high as those in their 60s. Other variables also showed significant differences between those in their 30s and 40s and those in their 60s and older. According to the study, people in their 30s and 40s consumed more than twice as much confectionery as those in their 60s, while those in their 60s consumed more than twice as much marine products, seasoned vegetables, fruit vegetables, and folioce or logistics as much as those in their 30s and 40s. In addition to the top five items, consumption of 30s and 40s in wheat-processed snacks, breads and noodles was high, which differed from food consumption patterns in their 60s.

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