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콜라겐 트리펩타이드를 함유한 콜라겐 가수분해물의 피부 광노화 예방 효과
김애향,하민우,김준일,박철,신용철,신대근 한국식품과학회 2019 한국식품과학회지 Vol.51 No.5
This study was conducted to investigate anti-photoaging effects of collagen hydrolysate containing collagen tripeptides (CTP) in both HaCaT cells and SKH-1 hairless mice. CTP treatment was nontoxic to HaCaT cells and improved expression of biomarkers associated with aging of skin, such as, collagen 1A, metalloproteinase (MMP)-1, and MMP-13 after subjecting mice to ultraviolet B (UVB) irradiation. In animal studies, the depth and width of wrinkles in the skin of mice were determined upon subjecting them to UVB irradiation. However, positive effects on wrinkles on the skin of mice were seen following CTP supplementation. Collagen content and density of mouse skin were restored following CTP supplementation for 14 weeks after UVB irradiation. These results were based on the effects of CTP on protein levels of collagen 1A, MMP-1, and MMP-13. Therefore, CTP might have positive effects on the number, depth, and width of wrinkles caused by UVB irradiation in SKH-1 hairless mice.
콜라겐 트리펩타이드를 고함량으로 함유하는 콜라겐 가수분해물의 피부 보습 효과
김애향(Ae-Hyang Kim),김이수(Yi-Soo Kim),박철(Zhe Piao),신용철(Yong Chul Shin),하민우(Min Woo Ha) 한국식품과학회 2018 한국식품과학회지 Vol.50 No.4
본 연구에서는 식용 어류로부터 얻은 콜라겐을 효소 처리하여 글라이신-프롤린-하이드록시프롤린(Gly-Pro-Hyp, GPH)과 같은 트리펩타이드의 함량이 높은 콜라겐 가수분해물을 얻었고, 이 저분자 콜라겐 가수분해물(이하 콜라겐 트리펩타이드)의 피부 보습효과를 생체 외 실험(in vitro)과 생체 내 실험(in vivo)을 설계하여 증명하고자 하였다. 사람의 피부 섬유아세포 HDF 세포를 자외선 조사를 통해 인위적으로 손상된 세포를 만든 후, 콜라겐 트리펩타이드가 이를 회복시키는 정도를 몇 가지 보습인자의 활성과 발현량으로 확인하였다. Ceramide kinase의 효소활성은 콜라겐 트리펩타이드의 농도에 의존적으로 증가하였고, hyaluronic acid의 농도 역시 유의적으로 증가하였다. 더불어 히알루론산을 합성하는 유전자인 HAS2의 mRNA와 단백질 발현량이 시료의 처리양에 비례하여 증가하였고, 히알루론산을 분해하는 효소인 HYAL1의 수준은 콜라겐 트리펩다이드의 농도에 의존적으로 감소하였다. 상기의 효과는 1형 콜라겐을 합성하는 Collagen 1A 유전자의 단백질 발현량과 피부염증과 종양발생 시 증가한다고 알려진 CD44의 발현량의 확인으로 증명되었다. 유기용매의 도포로 피부건조를 유도한 동물모델을 사용하여 콜라겐 트리펩타이드의 피부에의 유효성을 평가하기 위해 경피수분손실량(TEWL)와 수분함유량을 직접적으로 측정한 바, 콜라겐 트리펩타이드 34 mg/kg bw의 고용량 처리군에서 가장 긍정적인 변화가 확인되었으나 17 mg/kg bw의 콜라겐 트리펩타이드 처리군에서도 수분함량에서 유의적인 변화가 관찰되었다. 이는 피부 건조로 유도된 가려움증에 대하여 동물이 자신의 몸을 긁는 행위를 계수한 결과와 같은 양상을 보였다. 또한 피부가 건조할 시 유도될 수 있는 염증인자인 TNF-α와 IL-6의 단백질 발현량을 동물 피부 조직을 적출하여 확인하였고, 염색법을 통하여 피부 진피 내 탄력섬유의 변화를 가시적으로 제시하였다. 이 피부 조직에서의 Collagen 1A와 AQP3의 단백질 발현량 및 세라마이드 키나이제, HAS2, 그리고 HYAL1 효소활성 결과는 상기의 누적된 콜라겐 트리펩타이드의 보습 효과를 더불어 증명하여 주었다. 이상의 결과로부터 본 연구의 저자는 콜라겐 트리펩타이드가 피부 보습에 효능을 갖는 소재로서 활용가치가 높음을 알 수 있었으며, 현재 시장에서 유통되고 있는 분자량 1000 Da 이상의 콜라겐 가수분해물보다도 저분자화 되며 트리펩타이드를 다량 함유하는 상기의 소재가 증명된 유효성과 증가된 체내 흡수도에 근거하여 보다 확장된 가능성을 보여줄 수 있을 것이라 판단된다. Skin ageing is associated with compromised performance of its fundamental barrier functions, with undesirable changes in appearance. Since this may introduce a detrimental impact on the quality of life, significant effort to discover effective ingredients against ageing is being invested. Recently, collagen hydrolysates containing tripeptides such as Gly- Pro-Hyp (GPH) have been developed with anticipation of improved effects compared to that of existing collagen hydrolysate-products. To evaluate the cutaneous hydration effect of collagen tripeptides (CTP), meaningful biomarkers in human dermal fibroblasts (HDF) and NC/Nga Tnd mice were analyzed in this study. Increased levels of ceramide kinase, hyaluronic acid, collagen 1A, and hyaluronan synthase-2 (HAS2), and decreased levels of hyaluronidase-1 (HYAL1) and CD44 in HDF cells were demonstrated. Furthermore, significant reduction of transepidermal water loss (TEWL), scratching behavior, HYAL1, TNF-α and IL-6 and increased water content and HAS2 were verified by in vivo tests. These results strongly suggest the potential of CTP as a skin hydration agent.
한영지,신영철,김애향,권은영,최명숙 한국식품영양과학회 2021 Journal of medicinal food Vol.24 No.8
Ancient traditions showed that fermented enzyme foods have beneficial health effects on the body. However, only a few studies have reported on its impact on weight loss and metabolic syndrome. Therefore, it is necessary to verify whether diet supplementation with fermented enzyme foods can have a beneficial functional impact on the body. We examined the antiobesity properties of fermented mixed grain (FMG) with digestive enzymes (FMG) in diet-induced obese mice. Sixty C57BL/6J mice were randomly assigned to six dietary groups: (1) normal diet (ND), (2) high-fat diet (HFD), (3) Bacilus Coagulans, (4) steamed grain, (5) low-dose FMG (L-FMG), and (6) high-dose FMG (H-FMG) supplement for 12 weeks. The results showed that H-FMG supplement dramatically decreased body weight and fat mass with simultaneous decreases in plasma lipid contents. Furthermore, H-FMG significantly lowered fasting blood glucose concentrations and improved glucose tolerance compared with the HFD group. Also, the concentrations of inflammatory cytokines secreted from adipocytes in H-FMG–supplemented mice decreased dramatically. Taken together, our findings indicated that H-FMG can ameliorate HFD-induced obesity and its associated complications and could be used as a potential preventive intervention for obesity.
전은종,조윤상,김애향,심재민,김이수,Zhe Piao,신영철,권중기 한국실험동물학회 2020 Laboratory Animal Research Vol.36 No.2
Excessive alcohol consumption induces acute intoxication and various hepatic diseases. In this study, we investigated the effect of the CureZyme-ACE (CA), Acetobacter Pasteurianus (AP)-derived product, in acute intoxication rats. The ethanol and acetaldehyde levels of serum were lower in rats treated with CA than those who only treated ethanol. The activities of alcohol dehydrogenase and acetaldehyde dehydrogenase also recovered faster in the CA group than only-ethanol group. The transaminase levels (AST, ALT) in the CA group were significantly lower than only-ethanol group. In addition, Hepatic histological analyses and stomach wall were demonstrated that the CA-treated group recovered faster than only-ethanol group. With regard to most characteristics, we found that CA had dose-dependent effects. At high concentrations of CA, there were no differences in the tested parameters compared to those of normal rats. These findings indicate that CA reduces the serum alcohol concentration and some of the hepatic damage caused by alcohol intoxication.
한혜진,정운주,김혜진,조수정,김애향,한영지,최명숙 한국식품영양과학회 2016 Journal of medicinal food Vol.19 No.2
The aim of this study was to examine the efficacy of combined grape pomace and omija fruit ethanol extracts (GO) on metabolic disorders in overweight or obese subjects. Seventy-six subjects (30–70 years, body mass index ≥23.0 kg/m2) were divided into control (starch, 4 g/day, n = 24), low-GO (low dose GO, grape pomace extract [342.5 mg/day] + omija fruit extract [57.5 mg/day], n = 26), and high-GO (high dose GO, grape pomace extract [685 mg/day] + omija fruit extract [115 mg/ day], n = 26) groups. Body composition, nutrient intake, plasma lipid profiles, inflammation, antioxidant capacity, and hepatotoxicity markers were assessed in all subjects at the baseline and 10 weeks after taking the supplements. The body weight and body fat of overweight or obese subjects was not significantly altered in the low-GO and high-GO groups. However, the high-GO supplement significantly decreased the baseline-adjusted final plasma total-cholesterol, low-density lipoprotein (LDL)-cholesterol, and non–high-density lipoprotein (HDL)-cholesterol levels and increased the baseline-adjusted final plasma apolipoprotein (apo) A-1 level compared with that of the control group. In addition, the high-GO supplement significantly lowered apo B, apo B/apo A-1, lipoprotein a (Lp[a]), atherogenic index, interleukin (IL)-1β, tumor necrosis factor-α, and elevated erythrocyte antioxidant capacity compared with the control group or the baseline levels. The low-GO supplement decreased the plasma IL-1β level and elevated erythrocyte superoxide dismutase activity compared with that at baseline. However, in general, high-GO exerted a greater effect than low-GO. There were no significant differences in activities of plasma glutamate oxaloacetate transaminase and glutamate pyruvate transaminase between the groups. This study is a preliminary clinical study to verify that GO could be beneficial for amelioration of obesity-related dyslipidemia, inflammation, and oxidative stress without side effect in the overweight or obese subjects.