韓國 低所得層 幼兒의 成長類型과 發育標準値 선택에 관한 考察

文玄卿,鄭해랑,宋凡鎬,朴惠蓮 대한보건협회 1989 대한보건연구 Vol.15 No.1

One of the fundamental, but controversial issues in evaluating the growth patterns of children in developing countries has been whether or not the application of the uniform growth reference worldwide is justifiable and advisable. The prevailing view aeems to have been that it can be applied to children of any ethnic group, since the genetic origin does not make much difference in child's growth. This view has recently been challenged by some scholars. Noting that when the growth performances of children of some ethnic group, particularly of Asiatic origin, were compared to the NCHS growth standard, they displayed a consistent, and sizable growth faltering from the second year after birth. It was suggested that the growth faltering should be attributed to their physiological difference rather than nutritional inadequacy or poor nutritional environment, and that it is to blame for the smaller adult size of Asiatic peoples. When one compares the Korean growth standard with the NCHS growth curve, he can draw the same conclusion. The growth standards set up in 1966, 1975, and 1985 received a continued upward readjustment, narrowing the overall gap between them and the NCHS standards, in corresponding years. But all the three Korean growth standards are the same in that they recognize the growth faltering starting 6 to 7 months after birth. For example, the Korean weight and height standards for the period of 6 months after birth amount to the 70~90th percentile of the NCHS standard, while those at the end of the two year after birth belong to the 30~50th percentile. The result of a study conducted by the Korea Advanced Food Research Institute in 1987 for the sample of 679 infants taken from three different regions(first, a major city, Daejon; second, a minor city, Chunchon; third, a rural area, Chunsong county) seems to support the theory. The study found that the z-scores of both weight and height of Korean children from 2~3 months after birth were consistently faltering and size of the faltering reached about 2 s.d. for about one half years when analyzed based on the NHCS standard. When the data was compared to the Korean standard, however, the z-scores of both weight and height of them were found to be increasing in the normal range for 3~4 months thereafter and begin to fall again from around 7~8 months after birth, the time of starting weaning generally in Korea. These facts may well lead us to believe that genetic difference matters, and that the Korean standard, rather than the NCHS standard, can provide us with more accurate information about and safer assessment of the nutritional status and growth performance of Korean children.

뉴질랜드에 사는 우리 동포 친구에게

문현경 한국국어교육학회 1999 세계가 한동네 Vol.1999 No.-

한국과 미국의 발육표준치를 이용한 영유아 영양상태 비교 연구

문현경,이행신,이은경,김찬호 대한보건협회 1995 대한보건연구 Vol.21 No.1

신장, 체중과 같은 신체계측치는 영유아나 성장기 어린이의 영양상대를 판정하는데 널리 이용되는 방법 중의 하나이다. 본 연구는 우리나라에서 가장 많이 사용되고 있는 한국 소아 발육표준치와 미국의 국립보건통계센터(The National Center for Health Statistics)에서 마련한 발육표준치(NCHS standard)를 기준으로 한 영유아집단의 영양상태 판정결과를 비교 해 봄으로서 그 차이점을 파악하고자 실시하였다. 수원시 권선구 보건소의 영유아 기록부에 기록된 영유아 895명을 대상으로 한국 소아 발육표준치와 NCHS 발육표준치를 기준으로 신장에 따른 체중(Weight for Height), 나이에 따른 체중(Weight for Age). 나이에 따른 신장(Height for Age)의 백분율을 분석한 결과. 세가지 신체계측치 모두 90% 이상의 백분위수에서 한국의 소아 발육표준치가 NCHS 발육표준치보다 낮게 나타났으며. 두 발육표준치간의 차이도 유의적으로 크게 나타났다. 영유아의 월령에 따른 분석결과는 전반적으로 6개월 이하의 월령군에서 세가지 신체계측치 모두 차이를 나타냈으며, Combination three indicators를 이용한 평가에서도 90% 이상에서 두 표준치간의 유의적인 차이를 나타냈다. 이상의 결과를 보면, 한국 소아 발육표준치와 NCHS 발육표준치간의 차이는 주로 90% 이상의 분류기준에서 가장 많은 차이를 나타냈음을 알 수 있다. 그러므로 이들 90% 이상의 아동들에 대한 집중적인 연구고찰이 필요하며、 영유아의 발육표준치에 대한 좀 더 많은 연구가 요구된다. Anthropometric measurements are widely used in the assessment of nutritional status, particularly for the children. The selection of the standard is one of the most important factors for the assessment. This study was performed to compare the result of nutritional status of 895 infants and children assessed by the Korean growth standard(KOR) with that by the National Center for Health Statistics growth standard(NCHS). The number of children over 90th percentile assessed by KOR is less than that assessed by NCHS in three indicators(weight for height, weight for age. height for age). The difference of three indicators between two growth standards in over 90th percentile is larger than that in other percenties. According to age groups, it is remarkable that most of the differences of three indicators have shown in below the 6 months age. The number of infants assessed by combination of three indicators is significantly different in over 90th percentile between two growth standards. Therefore, we need to continue studies for infants included in over 90th percenitle and more aggressive researches on the large number of healthy populations in wide range of age groups to establish the growth standard.

영양사 직무기술서 내용 타당성 검증을 위한 각 직무의 빈도, 중요도, 난이도 분석

문현경,이애랑,이영희,장영주 대한영양사협회 2001 대한영양사협회 학술지 Vol.7 No.1

This study was conducted a part of the project developing the standards of national board test for the dietitian's licence. The purpose of this study was to verify the dietitian's job description. To do this the survey was carried out for the frequency, criticality and difficulty of each job discription with 4 point scales. The subjects was 521 dietitians, who have been working over 3 years at their position. The results are following ; 1. The each duty, task and task elements are verified with the survey results. 2. Duties with high frequency and criticality were menu management, purchasing, storage and stock management, operational management for cooking, system management for distribution and sanitation management. 3. Duties with middle frequency and high criticality were managing equipment and facility, food service management, human resources management and self-development. 4. Duties with low frequency and high criticality were nutritional assessment for life cycles, nutrition therapy, nutrition education and disease management. 5. For difficulty, food service area show lower than that of nutrition service area.

ACD를 마치고 …

문현경 대한영양사회 1998 國民營養 Vol.201 No.-

일간 신문의 기사와 광고에 나타난 식품영양정보의 현황 조사 (2002년)

문현경,용미진,장영주 대한영양사협회 2004 대한영양사협회 학술지 Vol.10 No.2

The object of this study is to investigate and analyze the quantity and quality of information on health, food and nutrition reported by newspapers. Six different major domestic daily newspapers(Hankook Ilbo, Donga Ilbo, Chosun Ilbo, Kyunghyang Shinmun, Hankyoreh Shinmun, JoongAng Ilbo), were monitored from 1st of May to 31st of Oct. 2002. The results of monitoring in the newspapers were summarized as follows; 1. The total percentage of the articles on health, food and nutrition was 2.7% and the percentage of the advertisements on health, food and nutrition was 17.5% of total area of the newspaper. The ratio of the number of food and nutrition topic on the total number of health, food and nutrition topic was 35.8% for the articles, was 62.9% for the advertisements. Among advertisements on food and nutrition, the percentage of advertisements on healthy foods was the highest(3,481 or 55.0%). 2. Contents of 340 articIes(26.1%) were reported as suitable information. Contents of 259 articles(l9.9%) were reported as inaccurate information on health, food and nutrition. In the analysis of advertisements, the number of advertisements without sufficient reliable sources was 2,488 cases(23.0%), and with exaggerated contents was 2,268 cases(21.0%). The articles and advertisements should be backed by scientific research or reliable sources and also the opinions of people with expertise in order to report accurate information to the general public. In order to achieve these results, there should be continuing monitoring activity for the newspapers.

영양사 직무요건서 작성 연구

문현경,이애랑,이영희,장영주 대한영양사협회 2001 대한영양사협회 학술지 Vol.7 No.1

This study was conducted as a part of project developing the standards of the national board test for dietitian's licences. The purpose of this study was to define the job specification for dietitian's job description based on the knowledge, skill, attitude and related to the curriculum. The study team established the research team which composed of 11 person (7 professor in the university and 4 dietitians in hospitals, schools and private firms). The job description composed of 17 duties, 99 tasks and 576 task elements. For each element, the job specifications are written, which composed of introduction, process, required equipments, and required ability. Required ability included knowledge, skill and attitudes. The relations of the knowledge, skill and attitudes with the possible curriculum currently operated in the college or university were analyzed, also. Job specifications for 576 task elements are analysed and framed.

영양사 직무기술서(2000년)의 영양사 직무영역별 특성 분석3; 학교

문현경,장영주 대한영양사협회 2002 대한영양사협회 학술지 Vol.8 No.2

The purpose of this study was to verify the dietitians job description(2000) for dietitians working at schools. The survey was carried out for the frequency, criticality and difficulty of each job description with 4 point scales. The number of subject was 125 dietitians, who have been working over 3 years at their position.The results are following ;1. Duties with high frequency and criticality were menu managements, purchasing, storage and inventory controls, food productions, meal services, managing equipments and facility, waste managements, sanitation managements and self promotions.2. Duties with middle frequency and high criticality were human resources managements and financial managements.3. Duties with low frequency and high criticality were nutrition assessment (life cycles, certain diseases, specific condition), medical nutritional theraphy, nutrition education and public health nutrition.4. For difficulty, duties related food service had lower points than that of nutrition service.

향후 국민연금 개혁방향의 예상 : 1998년, 2007년 개혁을 중심으로

문현경 한반도선진화재단 2019 한반도선진화재단 기타 단행본 Vol.- No.-

시각문화를 활용한 유아미술교육 프로그램 개발 및 적용 효과

문현경 한국어린이미디어학회 2017 어린이미디어연구 Vol.16 No.4

The purpose of this study was to develop the early childhood art program based on visual culture and to examine the effect of it on young children's sentence structure, picture and vocabulary, drawing representational ability, and visual perception. For developing the program, this study examined the literature and studies on the visual culture and early childhood art program for the program object, contents, organization of the contents, teaching-learning strategies, and evaluation. Final draft of the program was confirmed from the discussion and review of it with experts of the early childhood education for applying it to the field of early childhood education. To examine the effect of the program on young children's visual literacy, drawing representational ability, and visual perceptual ability, this study chose 58 5-year-old children, who were assigned into the experimental group and the control group, in a kindergarten at D city in Korea. In summary, it is said that the program developed in this study has effect on improvement of young children's understanding meaning of sentence structure, picture and vocabulary, drawing representational ability, visual perceptual ability. In addition, the program developed in this study implies that integration of visual culture and art education makes good progress on young children's cognitive ability. 본 연구는 시각문화를 활용한 유아미술교육 프로그램을 개발하고 이를 적용하여 유아들의 구문의미 이해력, 그림 어휘력, 그리기 표상능력, 시지각 능력에 미치는 효과를 검증하는데 목적이 있다. 프로그램 개발을 위해 관련 문헌과 선행연구들 고찰하여 시각문화를 활용한 유아미술교육 프로그램의 목적 및 목표, 내용, 교수-학습 방법, 평가를 선정하였으며, 유아교사와 유아교육 전문가와의 협의를 통해 최종 프로그램을 개발하였다. 프로그램의 적용 및 효과 검증을 위해 D시의 A유치원에 재원 중인 만 5세 58명(실험집단, 29명, 비교집단, 29명)을 대상으로 12주 동안 주 2회씩 총 24회의 실험 처치를 실시하였다. 프로그램의 효과 분석결과 시각문화를 활용한 유아미술교육 프로그램은 유아들의 구문의미 이해력, 그림어휘력, 그리기표상능력, 시지각 능력 증진에 효과가 있는 것으로 나타났다. 이러한 본 연구의 결과는 개발된 프로그램이 유아를 대상으로 시각문화와 유아미술교육을 통합한 대안적인 유아미술교육 프로그램으로서의 적용 가능성을 시사하고 있다.