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      • KCI등재

        녹색자엽 검정종피 내도복 다수성 콩 중간모본 “중모3009호”

        한원영(Won-Young Han),김현태(Hyun-Tae Kim),고종민(Jong-Min Ko),윤홍태(Hong-Tae Yun),백인열(InYoul Baek),이병원(Byung-Won Lee),이영훈(Young-Hoon Lee),하태정(Tae-Jung Ha),신상욱(Sang-Ouk Shin),이석기(Suk-Ki Lee),정찬식(Chan-Sik Jung), 한국육종학회 2016 한국육종학회지 Vol.48 No.1

        A new soybean variety, ‘Joongmo 3009’ (Milyang 222) was developed at the National Institute of Crop Science (NICS) in 2012. ‘Joongmo 3009’ was released by pedigree selection from the cross between ‘Cheongja 2(Milyang 121)’ and ‘Daemangkong’. It has determinate growth habit, white flower, brown pubescence, brown pod color, green seed coat, green cotyledon, spherical seed shape, oval leaf shape and large seed size (29.3 grams per 100 seeds). It was late 16 days in maturing date than the check cultivar ‘Cheongjakong’. The average yield of ‘Joongmo 3009’ was 2.91 ton per hectare, which was higher 36 percentage than the check variety, in the regional yield trials carried out in three adaptable locations of Korea from 2010 to 2012. The number of breeder’s right is ‘5474’

      • 콩 육성품종 "중모3011호"의 노지 및 비가림하우스 재배법

        한원영 ( Won Young Han ),김현태 ( Hyun Tae Kim ),신상욱 ( Sang Ook Shin ),이병원 ( Byung Won Lee ),고종민 ( Jong Min Ko ),박현진 ( Hyun Jin Park ),윤홍태 ( Hong Tae Yun ),백인열 ( In Youl Baek ),강항원 ( Hang Won Kang ) 한국콩연구회 2014 韓國콩硏究會誌 Vol.31 No.1

        극대립 검정콩 중모3011호(밀양228호)의 상품성 즉 100립중과 수량성을 고려한 적정 파종기는 4월 5일부터 5월 중순까지이다. 4월 20일보다 빠른 파종기에서는 개화소요일수가 단축되고 경장이 매우 작았으나 등숙일수가 단축되지는 않았다. 수량성을 고려한 적정재식거리는 (60-70)×30cm 였다. 중모3011호의 등숙기간중 서리피해를 방지하여 상품성을 증대시키기 위한 비가림 하우스재배시 100립중이 82.4g으로 노지재배에서 가장 콩알이 굵은 4월 5일 파종기의 56.8g보다 25.6g 무거우며 10a당 평균 수량이 233kg으로 4월 5일 파종기의 157kg보다 76kg 높았다. 따라서 상품성을 높이고, 수량성을 증대시키기 위하여 노지재배보다 비가림하우스 재배가 유리하다는 것이 잘 보여주고 있다. Soybean is traditionally used for seasoning foods such as soybean sauce and paste. As the origin of soybean, Korea has very diverse germplasms of soybean in the form of landraces. Landraces have the advantage of rareness and high price in marketing. Because these landraces have the weakness such as the easy lodging, the susceptibility for virus and bacterial pustule, and the long growth period, those are not cultivated in the farmer’s field. In 2010 we developed the varieties of the difference from the normal and commercial cultivars; Joongmo 3011(Milyang 228) with the very large seed size. This experiment was carried out in order to establish the optimal method of growth such as Joongmo 3011. The optimal period of growth such as Joongmo 3011 is from 5 April to 10 May and the optimal distance (60-70)x30cm. The optimal period of growth such as Joongmo 3011 in the plastic house is 10 May.

      • 한국 콩 유전자원의 목표 대사체 분석

        황영선 ( Young-sun Hwang ),김기쁨 ( Gi-ppeum Kim ),안경근 ( Kyung-geun Ahn ),김선태 ( Sun Tae Kim ),윤원병 ( Won Byong Yon ),한원영 ( Won Young Han ),정명근 ( Myoung-gun Choung ) 한국환경농학회 2016 한국환경농학회 학술대회집 Vol.2016 No.-

        The distribution and variation of the contents of targeted metabolites in soybean [Glycine max (L.) Merr.] seeds are affected by both genetic and environmental factors. In this study, the 192 soybean germplasm accessions collected from two provinces of Korea to elucidate the effects of seed coat color and 100 seeds dry weight on the metabolic variation and responses of targeted metabolites. The main and interaction effects of seed coat color and 100 seeds dry weight were present in sucrose, total oligosaccharides, total carbohydrates and all measured fatty acids. The targeted metabolites were clustered within three groups, 1) daidzein and genistein, 2) glycitein, protein, and linoleic acid, and 3) the rest of the targeted metabolites. These metabolites were not only differently related to 100 seeds dry weight, based on the difference of seed coat color by regression analyses but also responded differentially to seed coat color in principle component analysis(PCA) loading plots. The inter- relationship between the targeted metabolites was highly present in the result of correlation analysis. Overall, results revealed that the targeted metabolites were diverged in relation to seed coat color and 100 seeds dry weight within locally collected soybean seed germplasm accessions.

      • KCI등재

        국내 콩 유전자원의 Isoflavone 함량 변이

        정명근,강성택,한원영,백인열,김현경,신두철,강남숙,황영선,안영남,임정대,김관수,박시형,김선림,Choung, Myoung-Gun,Kang, Sung-Taeg,Han, Won-Young,Baek, In-Youl,Kim, Hyeun-Kyeung,Shin, Doo-Chull,Kang, Nam-Suk,Hwang, Young-Sun,An, Young-Nam,Lim, 한국작물학회 2006 Korean journal of crop science Vol.51 No.suppl1

        고 isoflavone 함유 콩 유전자원 선발 및 품종육성의 기초자료로 활용하기 위해 국내 콩 주요품종 43계통 및 보존 유전자원 648계통의 isoflavone 함량을 분석한 결과를 요약하면 다음과 같다. 1. 한국산 콩 주요 43품종의 평균 isoflavone 함량은 daidzein이 $484.4{\pm}223.9{\mu}g/g$, genisteinol $448.0{\pm}156.2{\mu}g/g$, glyciteinol $84.9{\pm}48.7{\mu}g/g$, total isoflavoneol $1,017.3{\pm}390.0{\mu}g/g$을 나타내었다. 2. 공시된 주요 품종의 isoflavone 함량은 석양풋콩이 $2,002{\mu}g/g$으로 가장 높은 함량을 나타내었고, 황금콩이 $277{\mu}g/g$으로 가장 낮은 함량을 나타내었다. 또한 콩 주요 43품종을 용도별로 분류하여 isoflavone 함량을 비교한 결과 풋콩 및 올콩이 $1,438{\pm}493.7{\mu}g/g$을 나타내어 조사된 용도별 콩 분류 중 가장 높은 양상을 나타내었다. 3. 국내 보존 콩 유전자원 648계통을 대상으로 isoflavone 함량을 조사한 결과 IT 180001계통이 $3,479{\mu}g/g$의 함량을 나타내어 가장 높은 양상을 나타내었고, IT 910878 계통은 $82.61{\mu}g/g$의 total isoflavone을 함유하여 가장 낮은 계통으로 조사되어 보존 유전자원간에 큰 함량변이를 나타내었다. Isoflavone in soybean is known to have the important physiological functions such as antioxidative, estrogenic, and anti-tumor activities. Therefore, isoflavone content is considered as important aspect of soybean quality. The objectives of this study are to determine the isoflavone contents of soybean germplasms including major cultivars in Korea, and to provide the basic information of isoflavone far development soybean cultivar containing high isoflavone content. Among 43 Korean major cultivated soybean samples, the total isoflavone contents were varied from $277.0{\mu}g/g\;to\;2,002.0{\mu}g/g$, and the average total isoflavone content was $1,017.3{\pm}390.0{\mu}g/g$. Total isoflavone content of Seokryangputkong $(2,002{\mu}g/g)$ was the highest among those of the other cultivated soybeans. On the other side, Hwangkeumkong $(277{\mu}g/g)$ contained lower isoflavone than other cultivars. The total isoflavone content of vegetable use or early maturity soybean cultivar $(1,438{\pm}493.7{\mu}g/g)$ showed more higher total isoflavone content than others. The daidzein, glycitein, genistein and total isoflavone contents of 648 soybean germplasms collected in Korea, were ranged $16.9{\sim}2,019.8{\mu}g/g,\;0{\sim}294.9{\mu}g/g,\;38.5\sim1,337.7{\mu}g/g,\;and\;82.6{\sim}3,479.2{\mu}g/g$, respectively, and total isoflavone content of IT 180001 line $(3,479.2{\mu}g/g)$ was the highest among those of other soybean germplasm lines.

      • KCI등재

        대립 내탈립 녹색종피 유색콩 ‘청미인’

        서정현(Jeong Hyun Seo),한원영(Won Young Han),고종민(Jong Min Ko),백인열(In Youl Baek),이병원(Byong Won Lee),윤홍태(Hong Tai Yun),이영훈(Young Hoon Lee),신상욱(Sang Ouk Shin),오기원(Ki Won Oh),하태정(Tae Joung Ha),최만수(Man Soo Choi) 한국육종학회 2021 한국육종학회지 Vol.53 No.3

        ‘Cheongmiin’ is a green seed-coated soybean cultivar developed from a cross between ‘Cheongjakong’ and ‘Daemang’ in 2002. The F₁ and F₂ populations were grown for 2 years, and promising lines were selected based on the pedigree method from generations F₃ to F₅. Preliminary and advanced yield trials were conducted from 2009 to 2010, and regional yield trials (RYTs) were conducted in eightregions from 2011 to 2013. ‘Cheongmiin’ is a determinate soybean with white flowers, green cotyledons, and spherical green seeds. Theaverage flowering and maturing dates of ‘Cheongmiin’ were August 1st and October 22nd, respectively. In terms of quantitative characteristics,‘Cheongmiin’ has a larger seed size (34.3 g/100-seed weight) than that of ‘Cheongdu1ho’ (24.5 g/100-seed weight), and has also been shownto be tolerant to lodging and pod shattering in the field in RYTs and oven drying tests, respectively. Furthermore, ‘Cheongmiin’ has beenfound to be resistant to bacterial pustules in the field and soybean mosaic viruses (G5H and G6H strains) in inoculation tests. The meanyield of ‘Cheongmiin’ in the RYTs was 272 kg/10 a, which was 4% higher than that of ‘Cheongdu1ho’. Given its large seed size and seedcoat color, ‘Cheongmiin’ is expected to be highly useful for cooking with rice and for the preparation of rice cakes (Registration No. 7688).

      • KCI등재

        열풍건조 시의 건조 온도와 입경에 따른 콩(Glycine max)의 건조 특성

        박현우(Hyeon Woo Park),한원영(Won Young Han),윤원병(Won Byong Yoon) 한국식품영양과학회 2015 한국식품영양과학회지 Vol.44 No.11

        입경과 건조 온도에 따른 수분 함량의 변화에 대한 연구를 수행하고 콩의 건조 특성을 박층 건조 모델을 적용하여 설명하였으며, Midilli-Kucuk 모델이 콩의 열풍건조를 서술하기에 가장 적합하였다(R<SUP>2</SUP>>0.99). 입경을 달리한 S, M, L 군 모두에서 건조 온도가 증가할수록 건조 속도가 증가하였으며, 같은 건조 온도에서 입경이 증가할수록 건조 속도가 감소하였고, 초기 수분 함량(25%)으로부터 목표 수분 함량(10%)까지 건조시키기 위해 25, 35, 45°C 건조에서 L군과 S군의 필요 건조 시간은 1,160분과 787분, 598분과 391분, 405분과 260분을 나타내어 건조 온도뿐 아니라 입경 역시 콩의 열풍건조를 위해 반드시 고려되어야 함을 확인하였다. 유효 수분확산도는 Fick"s second law를 사용하여 평가되었다. 유효 수분확산도는 입경이 증가하고 건조 온도가 증가할수록 증가하였으며, 콩의 크기에 따른 콩의 온도 증가와 건조 속도 증가에 의한 다공성 조직의 수축이 수분확산도의 차이를 유도하였음을 확인할 수 있었다. S, M, L 군의 유효 수분 확산도는 각각 0.83×10<SUP>-10</SUP>~1.51×10<SUP>-10</SUP> ㎡/s, 1.17×10<SUP>-10</SUP>~2.17×10<SUP>-10</SUP> ㎡/s, 1.53×10<SUP>-10</SUP>~2.95×10<SUP>-10</SUP> ㎡/s의 범위를 나타내었다. 이는 대부분의 식품 및 bioproduct의 수분확산도 범위 내에 속했다. 활성화 에너지(Ea)는 건조 온도로부터 Arrhenius 식을 사용하여 평가되었다. 열풍건조에서 콩의 Ea는 24.73 kJ/mol의 값을 나타냈으며, 입경에 따른 유의적 차이는 없었다. The effects of drying temperature on drying characteristics of soybeans with different grain sizes [6.0 (S), 7.5 (M), and 9.0 mm (L) (±0.2)] with 25.0% (±0.8) initial moisture content were studied. Drying temperatures varied at 25, 35, and 45°C, with a constant air velocity (13.2 m/s). Thin-layer drying models were applied to describe the drying process of soybeans. The Midilli-Kucuk model showed the best fit (R<SUP>2</SUP>>0.99). Based on the model parameters, drying time to achieve the target moisture content (10%) was successfully estimated. Drying time was strongly dependent on the size of soybeans and the drying temperature. The effective moisture diffusivity (Deff) was estimated by the diffusion model based on Fick"s second law. Deff values increased as grain size and drying temperature increased due to the combined effect of high temperatures and high drying rates, which promote compact tissue. Deff values of S, M, and L estimated were in the range of 0.83×10<SUP>-10</SUP> to 1.51×10<SUP>-10</SUP> ㎡/s, 1.17×10<SUP>-10</SUP> to 2.17×10<SUP>-10</SUP> ㎡/s, and 1.53×10<SUP>-10</SUP> to 2.95×10<SUP>-10</SUP> ㎡/s, respectively, whereas activation energy (Ea) based on drying temperature showed no significant differences in the size of soybeans.

      • KCI등재

        참깨 콤바인 수확 효율 증진을 위한 건조제 선발

        원옥재(Ok Jae Won),서은지(Eun Ji Suh),박재성(Jae-Sung Park),홍서연(Seo-yeon Hong),박진기(Jin-Ki Park),류종수(Jong-Soo Ryu),한원영(Won-Young Han),한길수(Kil Su Han),송득영(Duk Young Song),정태욱(Tae Wook Jung),김성우(Sung Woo Kim),배진우 한국잡초학회·한국잔디학회 2021 Weed & Turfgrass Science Vol.10 No.1

        본 연구는 참깨의 수확 효율 개선을 위한 건조제의 선발 및 안전사용법 확립을 목적으로 수행되었다. 참깨 수확 20, 15, 10, 5일전에 건조제로써 비선택성 제초제인 글루포시네이트 암모늄 액제, 글루포시네이트-피 액제, 플루티아셋메틸 + 글루포시네이트 암모늄 액제, 티아페나실 미탁제를 처리한 결과, 지상부의 건조효과는 티아페나실이 가장 빨랐다. 건조제 처리에 따른 꼬투리의 열림은 수확 15일과 20일전 처리시 각각 50%와 90% 내외로 나타났다. 참깨의 수확량은 수확 10일전 처리에서 가장 높았으며, 그 다음은 수확 15, 5, 및 20일전의 순이었다. 천립중은 수확 5일전 처리부터 15일전 처리까지 유사하였다. 수확된 종자의 발아율은 수확 5일전과 10일전 처리에서 90% 이상을 보였다. 참깨 종자의 잔류 분석 결과, 공시된 여러 건조제 중 티아페나실 처리에서만 해당 성분이 기준량 이하로 검출 되었으므로 참깨 수확기 건조 제로는 티아페나실이 가장 적합할 것으로 향후 적용을 위해서는 작물잔류 시험과 후작물 시험이 필요할 것으로 보인다. This study was conducted to select a desiccant improving the harvesting efficiency of sesame seeds and establishing a safe use method. Non-selective herbicides such as glufosinate ammonium SL, glufosinate-P SL, fluthiacetmethyl+glufosinate ammonium SL, and thiafenacyl ME were used as a desiccant 20, 15, 10, and 5 days before sesame harvesting. The drying effect of the above-ground part of sesame was fastest in Tiafenacil treatment. The opening of the pods was around 50% and 90% in the desiccant treatment 15 and 20 days before harvesting, respectively. The yield of sesame seeds was highest 10 days before harvesting, followed by 15, 5 and 20 days before harvesting. Thousand-grain weight in the treatment 5 days before harvesting was similar to the treatment 15 days before harvesting. The germination rate of seeds was more than 90% in the treatment 5 and 10 days before harvesting. As a result of residual analysis of sesame seeds, it was predicted that Tiafenacil would be the most suitable desiccant in sesame because the corresponding component was detected below the standard amount only in the treatment of Tiafenacil among several tested desiccants.

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