논난의 Leopard 3 전차

손창준,Son, Chang-Jun 한국방위산업진흥회 1985 國防과 技術 Vol.- No.75

계열화된 돈군에 있어 번식형질에 미치는 주요 요인들

손창준,김병우,송광림,김효선,노승희,박종원,전진태,이정규 경상대학교 농업생명과학연구원 2007 농업생명과학연구 Vol.41 No.2

Yorkshire 수퇘지의 경제형질 및 선발지수에 대한 검정종료월 보정계수 개발

이정규,황선숙,손창준,박중양 한국동물자원과학회 2001 한국축산학회지 Vol.43 No.4

The present study was undertaken to evaluate environmental effects on average daily gain(ADG), backfat thickness and feed/gain and selection index and thereby to derive correction factors for above traits and index, using 5,048 Yorkshire boars that had been performance-tested from January, 1993, through December, 1999, at the Korea Swine Test Station. The results obtained were as follows; Each test year and month was called according to the last day of the performance test. 1. Effects of test year and test month were significant(P$lt;0.01) in all the traits that had been included in the present study. 2. The ADG and selection index increased each year, whereas backfat thickness decreased. Feed/gain, albeit significantly affected by the test year, did not exhibit any apparent temporal trend. 3. The ADG was greatest between March and June(942.45∼955.89g); backfat thickness was lowest during August, September and November(1.302∼1.314㎝); feed/gain was lowest during March, April and June(2.261∼2.272); and the selection index also was superior during March, April and June(225.07∼226.69) to those during the rest of the year. 4. The selected ratio was estimated to range from 0.782 for April to 0.801 for July when the traits and selection index were adjusted in an additive mode, whereas in a multiplicative adjustment mode, it ranged from 0.733(February) to 0.808(July). 5. By the additive mode analysis, the test month-adjusted ADG ranged from 885.79g(December) to 900.33g(August); backfat thickness from 1.332㎝(April) to 1.339(July and December); feed/gain from 2.320(April) to 2.346(September and October); and selection index from 216.94(October) to 219.09(March). 6. By the multiplicative mode analysis, the adjusted ADG ranged from 886.58g(December) to 903.65g(August); backfat thickness from 1.332㎝(April) to 1.339(July, September and December); feed/gain from 2.320(April) to 2.348(October); and selection index from 217.03(October) to 219.15(March). 7. Rank correlation coefficients between unadjusted and adjusted values were satisfactorily high in all the examined traits and index; they, after multiplicative and additive adjustments, respectively, were 0.903 and 0.900 in ADG, 0.987 and 0.987 in backfat thickness, 0.970 and 0.971 in feed/gain and 0.935 and 0.936 in selection index. 8. The rank correlation coefficient was 1.000 between the selection index which had been calculated using the additive mode-adjusted ADG, backfat thickness and feed/gain and that which had been one-step-adjusted by the additive mode.

천연 식물 추출물의 항염 효과가 in vitro 반추위 발효성상과 메탄 생성에 미치는 영향

이신자,이수경,임정화,손창준,이성실 경상대학교 농업생명과학연구원 2017 농업생명과학연구 Vol.51 No.4

본 시험은 항염에 효과가 있다고 알려진 식물 추출물의 첨가가 반추위 발효와 메탄 생성에 미치는 영 향을 알아보기 위해 in vitro 실험을 수행하였다. 항염과 항산화 효과가 있는 산뽕나무, 뽕나무, 예덕나 무, 오동나무, 방아풀과 은행나무 6종을 선발하였다. 반추위액과 McDougall buffer 혼합액 15mL과 티 모시 0.3g, 각각의 추출물을 기질의 5%로 넣고 39℃에서 3, 9, 12, 24, 48 그리고 72시간 배양하였다. 항염 효과가 있는 식물 추출물의 첨가는 반추위 발효 성상(pH, 건물소화율, Glucose 농도, 암모니아 농도, 단백질 농도, 미생물 성장량, 휘발성지방산)에는 영향을 미치지 않았다. 총 가스 발생량은 각기 다른 양상을 보였으며, 이산화탄소 발생량은 48시간대에서 예덕나무와 방아풀에서 대조구에 비해 유의 적(p<0.05)으로 높았다. 또한 메탄 발생량은 배양 초기에는 대조구보다 첨가구에서 유의적(p<0.05)으로 감소하였으나, 발효가 진행될수록 대조구에 비해 첨가구에서 더 많은 메탄이 발생하였다. Polyphenol과 flavonoid는 은행나무 추출물구에서 가장 높았다. 본 시험의 결과에서 항염에 효과가 있는 식물 추출물 을 in vitro 반추위 배양액에 첨가하였을 때, 반추위 발효에는 영향을 미치지 않았고, 메탄은 초기 발효 에 저감 효과가 있는 것으로 사료된다. This study was conducted to investigate the effects of anti-inflammatory plant extracts on the in vitro rumen fermentation characteristics and methane emission. Anti-inflammatory plant extracts from Morus bombycis Koidz, Mallotus japonicus L., Morus alba L., Paulownia coreana Uyeki, Isodon japonicus Hara and Ginkgo biloba L. were used in the study. The ruminal fluid(5 mL), McDougall buffer(10 mL), timothy as a substrate(0.3 g) and each anti-inflammatory plant extract(5% of substrate) were dispensed anaerobically into 50mL serum bottle. The mixtures were incubated for 3, 9, 12, 24, 48 and 72h at 39℃ without shaking. Supplementation of the anti-inflammatory plant extracts did not effects characteristics(pH, digestibility of dry matter, glucose concentration, ammonia concentration, protein concentration, VFA) on rumen fermentation. Total gas was showed a different pattern depending on treatments. Carbon dioxide was significantly(p<0.05) higher in Morus alba and Isodon japonicus than in control at 48h. Methane was significantly(p<0.05) lower in treatment than in control at initial fermentation. However the more incubation time was increased, the more methane emission was higher in treatment than in control. The concentrations of polyphenol and flavonoid were higher in Ginkgo biloba. In conclusion, supplementation of the anti-inflammatory plant extracts did not effect on rumen fermentation and methane emission was decreased in initial fermentation.

검정종료돈의 체중변화에 따른 일당중체량, 등지방두께 및 정육율의 반복력과 상관

김현철,김병우,송광림,오하식,손창준,하동우,이정규 한국동물자원과학회 2002 한국축산학회지 Vol.44 No.5

본 연구는 1999년 8월부터 2000년 2월까지 공인 제2종돈능력검정소에서 검정 종료된 Duroc종, Landrace종 및 Yorkshire종에 대하여 체중, 등지방두께, 일당증체량 및 정육율을 측정하여, 동일 개체의 반복측정치 간의 반복력과, 상관 및 순위상관을 추정하였으며, 그 결과를 요약하면 다음과 같다. 1. 평균능력은 측정시 체중이 각각 91.0, 114.7, 123.2㎏이였으며, 측정시 일령은 각각 142.1, 173.7, 182.5일이였으며, 정육율은 각각 57.9, 56.2 55.2%였으며, 등지방두께는 각각 1.33, 1.61, 1.63㎝였으며, 일당증체량은 각각 946.6, 879.2, 879.4g으로 나타났다. 2. 각 형질의 측정차수간 상관은 정육율의 경우, 1차와 2차, 1차와 3차, 2차와 3차간 각각 0.493, 0.471, 0.619로 나타났고, 등지방두께의 경우, 각각 0.424, 0.424, 0.700으로 나타났으며, 일당증체량의 경우, 각각 0.716, 0.601, 0.861로 모든 형질에서 1차와 2차간, 1차와 3차간 보다는 2차와 3차간에 높게 추정되었다. 3. 각 측정차수의 형질간 상관은 1차 측정의 경우, 정육율과 등지방두께, 정육율과 일당증체량, 등지방두께와 일당증체량이 각각 -0.597, -0.291, 0.303으로 나타났고, 2차 측정의 경우, 각각 -0.667, -0.292, 0.396으로 나타났으며, 3차 측정의 경우, 각각 -0.711, -0.369, 0.409로 정육율과 등지방두께 및 일당증체량은 부의 상관관계에 있으며, 등지방두께와 일당증체량은 정의 상관관계에 있고, 일령이 증가할수록 상관이 높게 추정되었다. 4. 각 형질의 반복력 추정치를 살펴보면, 등지방두께가 0.374, 정육율이 0.428, 일당증체량이 0.673으로 추정되었으며, 일당증체량의 반복력은 상당히 높게 추정되어, 110㎏까지 검정의 필요성이 인정되지 않으나, 등지방두께와 정육율의 추정치는 낮게 추정되어 더욱 많은 연구가 필요할 것으로 사료된다. The respeatability, correlation and rank correlation coefficients among average daily gain, backfat thickness and lean percent were estimated on the basis of records tested from August 1999 to February 2000 with 695 pigs of Duroc, Landrace and Yorkshire boars and gilts tested at 2nd Korea Swine Test Station located in Ha-dong, Kyeongnam Province. The effect of the sex, breed and month of measured were estimated by the least square method. The repeatabilities were estimated from the component of variance among repeated measurements of the trait for the same animal. The results obtained are summarized as follow ; 1. The means of the major economic traits studied were 142.1 days, 173.7 days and 182.5 days for age at 1st, 2nd and 3rd measure, 57.9%, 56.2% and 55.2% for lean percent at 1st. 2nd and 3rd mesure, 1.33㎝, 1.61㎝ and 1.63㎝ for backfat thickness at 1st. 2nd and 3rd measure, 946.6g, 879.2g and 879.4g for average daily gain at 1st. 2nd and 3rd measure, respectively. 2. The correlation coefficients between the backfat thickness measured at 1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.424, 0.700 and 1.424, respectively. The correlation coefficients between the lean percent measured at 1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.493, 0.619 and 0.471, respectively. The correlation coefficients between the average daily gain measured at 1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.716, 0.861 and 0.601, respectively. 3. The rank correlation coefficients between backfat thickness measured at 1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.438, 0.693 and 0.441, respectively. The rank correlation coefficients between lean percent measured at1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.508, 0.593 and 0.478, respectively. The rank correlation coefficients between average daily gain measured at 1st and 2nd, at 2nd and 3rd, at 1st and 3rd were 0.704, 0.834 and 0.571, respectively. 4. The estimated repeatabilities of the traits studied were 0.428 for the lean percent, 0.374 for the backfat thickness and 0.673 for the average daily gain, respectively.