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      • 히야신스(Hyacinthus orientalis L.)의 화경에서 자구와 유식물체의 재생과 생장

        서진경,이경순,정용모,남재성,이영병 동아대학교 농업생명과학연구소 2001 農業生命資援硏究 Vol.10 No.1

        The study was carried out in order to investigate the effects of various factor on regeneration and growth of inflorescence stalk of Hyacinthus orientalis cvs. Carnegie, Delft Blue, Jan Bos, Pink Pearl. Ability of bulblet regeneration of inflorescence stalk tissue was good in 1 mg/L NAA+1 mg/L BA, The ability of bulblets regeneration from inflorescence stalk tissue with inflorescence was better than that without inflorescence and the bulblet regeneration ability and growth according to the physiological age of explant were promoted more in young tissue before anthesis than in the mid-mature tissue during anthesis. Bulblet regenrration and root fomation of inflorescence stalk tissue were effective Murashige and Skoog's medium. The growth of regenerated bulblet was promoted on medium supplemented with 0.1 mg/L NAA, 0.1mg/L NAA+0.1mg/L BA, 0.1mg/L NAA+BA or 1mg/L IBA in inflorescence stalk Culture.

      • KCI등재

        RUG-Ⅲ를 이용한 노인환자군분류의 타당성검증

        이지전 ( Jee Jeon Yi ),유승흠 ( Seung Hum Yu ),오희철 ( Hee Chul Ohrr ),남정모 ( Chung Mo Nam ),박은철 ( Eun Chul Park ),이윤환 ( Yoon Whan Lee ) 한국병원경영학회 2001 병원경영학회지 Vol.6 No.3

        The purpose of this study is to classify elderly patient in long-term care facilities using RUG(Resource Utilization Group)-Ⅲ. It is designed by measuring patient medical characteristics and medical staff time. Elderly patients are classified into 7 categories by clinical(medical and behavioral) hierarchical typology of patients. Through the tertiary split, all 44 groups are formulated. This classification is explained by each patient resource(staff time) utilization level which is called CMI(Case-Mix Index). Major findings are as follows ; 1. The objects in this study were classified into 35 groups out of 44 groups. The most frequent category is clinical complex category(CCC; 38.9%). And extensive service category(ESC; 18.8%), reduced physical function category(RPC; 13.1%), special rehabilitation category(SRC; 12.8%), and impaired cognitive category(ICC; 0.96%) are followed. 2. The mean of total CMI was 1.02±0.36, ranging from 0.68 to 1.44(1 vs 2.12). The mean of CMI of SRC is only 1.17 which should be the highest. The means of ESC and SCC are equally 1.20. The means of CMI of CCI, ICC, BPC, and RPC were 0.90, 0.75, 0.83 and 0.96, respectively. 3. The validity of this classification was tested. Trend-test using Regression Analysis was done in the secondary split level. SCC, CCC, ICC, and RPC which covered 68.4% of this research objects showed linear trend of CMI in interim classification. This results were statistically significant. 4. In clinical hierarchy, the trend were showed linearity. But the multiple comparison of categories using Scheffe-test showed that SRC, ESC and SCC had same level of CMI means and CCC and ICC, too. This results were statistically significant. Classifying elderly patients with RUG-Ⅲ, the results showed partly linear trend in clinical hierarchy and in interim classification in conclusion. But, in clinical hierarchy, it was failed to show the consistent order of CMI. It can be explained by two reasons. One is that this research subjects were overlapped in each clinical hierarchy group. And the other is that the some of the characteristics for clinical hierarchy is not appropriate for them. For the further study, it needs to have proper sample size and to modify RUG-Ⅲ to K-RUG to consider our medical environment.

      • KCI등재

        라이브커머스 이용 속성의 상대적 순위와 채널별 만족도 분석

        이모란(Yi, Mo Ran),이해수(Hae-soo Lee) SBS 2021 미디어경제와 문화 Vol.19 No.3

        새로운 시장 상황 및 소비 트렌드를 반영해 본 연구에서는 최근 많은 관심을 받고 있는 ‘라이브커머스(Live Commerce)’에 주목하였다. 계층적 분석방법(AHP)을 통해 라이브커머스 서비스를 이용하는 소비자들이 어떠한 속성에 근거해 채널을 선택하는지를 파악하고, 이에 기초해 각 속성별 라이브커머스 채널의 상대적 우위 양상을 살펴보았다. 확인 결과, 소비자들은 상위 차원(상품, 콘텐츠, 서비스, 상호작용성) 중 상품 요인을 가장 중시하고, 복합 가중치를 둔 하위 속성 평가에서도 상품과 관련된 경제성, 개인성, 다양성, 최신성을 우선적으로 고려하는 것으로 나타났다. 이어서 포털사업자, 이커머스, TV홈쇼핑을 대상으로 하위 속성별 경쟁 우위를 평가한 결과 전반적으로 포털 사업자가 우세한 양상을 보이고 있었다. 이커머스는 근소한 차로 그 뒤를 잇는 모습이었고, TV홈쇼핑은 쇼핑호스트, 판매자 소통 등 일부 요인들이 강점으로 인식되고 있었다. 분석 결과를 통해 소비자들의 인식을 상세히 파악하였고, 이에 근거해 업계 내 효과적인 대응 전략에 도움이 될 수 있는 실무적 함의를 도출하였다. This research focuses on “Live Commerce”, a new trend in commerce, by looking at new developments in the market and consumer trends. The AHP(Analytic Hierarchy Process) was used to identify from which criteria consumers choose their channel. From those criteria, the relative competitiveness of live commerce in each criterion was examined. The result shows that among the criteria in the upper level(product, contents, customer service, and compatibility), the product criterion was the most highly prioritized by consumers. The global priorities of the subcriteria also showed that consumers prioritize the subcriteria under the product criterion, such as value(economical), individuality, variety, and newness, with more weight. In addition, among web portals, e-commerce, and TV home shopping, web portals tend to be given more priorities in their subcriteria than the other alternatives. E-commerce closely trails web portals, while TV home shopping shows its strengths in certain attributes such as show hosts and communication with sellers. The analysis examines consumers’ awareness and recognition of live commerce in detail, from which practical suggestions are drawn to help to respond to the industry’s challenges with effective strategies.

      • KCI등재
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      • KCI등재

        農村 家政保健事業地域의 母性營養 및 家族計劃에 關한 調査

        李寶淑,李景子,李美淑,牟壽美,朴明潤 대한보건협회 1981 대한보건연구 Vol.7 No.2

        Integration of applied nutrition and family planning into rural family health programmes is a fairly new trend in Korea. The survey of nutrition and family planning, however, has an important role: to obtain baseline data which will be needed in planning a rural family health projects. This study was conducted from January 23 to 31, and Februry 14 to 18, 1981, to determine level of knowledge, attitude and practices concerning maternal nutrition, physical status and family planning of fertile women in Whaseoung-gun, Kyunggi-do, one of the rural family health project areas of the PPPK. A total of 197 fertile mothers were surveyed, 10.7% of them pregnant, 19.3% lactating and 70% non-pregnant. The results are summarized as follows: 1. Family living conditions The average age of subjects was 31.4 years. The average size of families surveyed was 5.5 members, higher than the national average of 5.0 for rural ordinary household. The average total number of children per subject was 2.7. About 60% of women, in contrast to 38% of husbands, were educated at or below the elementary school level. Extended family structure predominates slightly, with nuclear family households representing 42.6%. The majority, 84% of households surveyed, were involved in farming. Ninety-seven percent of subjects had TV, 89.4% had radios, 36% had refregirators, 86.2% had electric rice jars, 82.5% had electric fans. Newspaper subscribers, however, compromised only 39.7%. 2. Family planning practices One hundred seventy-five subjects, except pregnant women, represting 89.3% of total subjects, were surveyed for family planning practices. Of these, 59.3% practiced contraception, and tubal ligation was predominant method employed. Average number of children born was 2.9; average number of pregnancy was 3.9. Twenty-three percent of the subjects had experienced abortion. The average number of infant death was 0.2 per subject. 3. The average height of women was 152.3cm., far below the Korean standard of 158cm. whereas body weight was 53.1kg., slightly above the Korean standard of 52kg., Weight for height was 34.8, slightly higher than the Korean standard. Obesity rate by Katsura's formula was +13.1. 4. Meal balance and food diversity of maternal diets Meal balance of maternal diets was scored 61.3 for non-pregnant, 72.6 for pregnant, and 71.6 for breast-feeding mothers, based on a maximum of 200 points, Diversity of food selection was scored 9.5 for non-pregnant, 10.9 for pregnant and 10.4 for breast-feeding mothers, based on a maximum of 30 points. Meal balance and diversity of meal selection were both found to be positively correlated with level of education, nutritional attitudes, family income and family cultural level, but negatively correlated with age group for all subjects. There was significant correlation, 0.7904(p<0.001), between meal balance and food diversity. Results described that pregnant and breast-feeding groups paid slightly greater attention to diet than did the non-pregnant group. 5. Knowledge of and attitudes toward nutrition Eighty-six percent of the mothers were entirely ignorant regarding the "five basic food group", a concept fundamental to meal planning; 89.4% stated that breast milk is superior to cow's milk. The best age at which to begin supplementary feeding to the babies was stated as between 6 to 9 months, by 57,9% of the subjects. As for food taboos, 37.5% of the subjects avoided certain kinds of foods during pregnancy; and 15.1% of the subjects, during breast-feeding. In general, foods avoided by the pregnant group were animal protein foods, especially chicken and boneless fish, because women fear their babies will be born with gooseflesh skin. The foods most commonly avoided durng breast-feeding were green vegetables, poultry, and fermented rice water. Only 5.6% of the subjects used Korean harb medicine as tonic, and 26.9% used vitamins or nutrition pills during pregnancy and breast-feeding. In hopes of providing training to the subjects, we determined that 54.9% of the subjects were eager to learn skills for generating family income; others were eager to learn how to improve family life, with emphasis on nutrition and food, or how to improve oneself. The majority, 82.3% of subjects stated that winter would be the most appropriate season for training. It is hoped that the findings of this study will make a contribution towards the development of programmes that meet the needs identified by these fertile rural women of Whaseoung-gun.

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