Salinity Tolerance of Blackgram and Mungbean 2 : Mineral Ions Accumulation in Different Plant Parts

P. K. Raptan,A. Hamid,Q. A. Khaliq,A. R. M. Solaiman,J. U. Ahmed,M. A. Karim 韓國作物學會 2001 Korean journal of crop science Vol.46 No.5

Blackgram (Vigna mungo) is more salt tolerant than mungbean (Vigna radiata). This study was initiated to know whether the accumulation pattern of mineral ions in different plant parts plays a significant role in the differences in salt tolerance between the two Vigna species. Different mineral ions, viz. N, Cl, Na, K, Mg and Ca in different organs of two varieties of each of blackgram- Barimash-l (susceptible one) and Barimash-2 (tolerant one), and mungbean-Barimung-3 (tolerant one) and Barimung-4(susceptible one), were analyzed after growing with 0, 50, 75 and 100 mM NaCl solutions. The two crops showed a decreased but similar pattern of total N accumulation under saline conditions. The tolerant variety of both the crops showed a less reduction in total N than the susceptible one. Leaves showed the maximum while stem the minimum N, irrespective of levels of salinity. C l[-10] and N a+ accumulation increased with the increasing salinity levels. Interestingly, similar to a halophyte, the salt tolerant blackgram exhibited conspicuously higher amount of N a+ in the shoot than the salt-susceptible mungbean. However, the tolerant varieties showed less amount of N a+ than the susceptible one, especially in blackgram. Seeds of both Vigna spp. accumulated the minimum amount of N a+ than other plant parts. K+ accumulation decreased by salinity in most of the plant parts, except seeds. Blackgram showed larger reduction in K than mungbean. The Mg++ increased in leaves, petioles and stem by salinity while decreased in the roots, podshells and seeds in both the crops. Salinity increased Ca++ accumulation in all plant-parts except roots of both Vigna spp. Apparently, the leaves of mungbean accumulated higher concentration of Ca++ than blackgram. Varietal differences in the accumulation pattern of K+ , Mg++ and Ca++ were not clear. It was concluded that blackgram, presumably, possesses a similar salt tolerance mechanism to halophyte, and the pattern of accumulation of mineral ions in blackgram and mungbean was not fully ascribed to the differences in salinity tolerance between the two Vigna species.gna species.ies.s.ies.

A Comparative Study Between Cytomegalovirus Immunoglobulin M-Positive and CMV Immunoglobulin M-Negative Biliary Atresia in Infants Attending a Tertiary Care Hospital in Bangladesh

Sharmin Akter,A S M Bazlul Karim,Md Wahiduzzaman Mazumder,Md Rukunuzzaman,Khan Lamia Nahid,Bishnu Pada Dey,Maimuna Sayeed,A Z M Raihanur Rahman,Kaniz Fathema,Mukesh Khadga 대한소아소화기영양학회 2022 Pediatric gastroenterology, hepatology & nutrition Vol.25 No.5

Purpose: Perinatal cytomegalovirus (CMV) infection can lead to biliary atresia (BA) in different entities. This study aimed to compare the clinical, hematological, biochemical, and histological features of infants with BA based on their CMV immunoglobulin M (IgM) status at presentation. Methods: This cross-sectional descriptive study was carried out between January 2019 and June 2020 at the Department of Pediatric Gastroenterology and Nutrition at the Bangabandhu Sheikh Mujib Medical University (BSMMU) in Dhaka. Forty-three patients with BA were selected purposively and categorized into either the CMV IgM-positive or CMV IgM-negative BA group. Categorical variables were compared using Fisher’s exact test and chi-square tests, while the Student’s t-test and Mann–Whitney U-test were used to compare continuous variables. For all statistical tests, a p-value <0.05 was considered statistically significant. Results: Thirty-three (76.7%) of the cases were between 2 and 3 months of age on admission. The clinical, hematological, and biochemical parameters did not differ significantly between the CMV IgM-positive and CMV IgM-negative BA groups. Most (50.0%) of the CMV IgM-positive cases had fibrosis stage F2, while 43.5% of the CMV IgM-negative cases had fibrosis stage F3, with no significant difference between the groups (p=0.391). Conclusion: Our data shows no significant distinction between CMV IgM-positive and CMV IgM-negative BA, suggesting that CMV does not contribute to BA pathogenesis.

Salinity Tolerance of Blackgram and Mungbean: II. Mineral Ions Accumulation in Different Plant Parts

Karim, M.A.,Raptan, P.K.,Hamid, A.,Khaliq, Q.A.,Solaiman, A.R.M.,Ahmed, J.U. The Korean Society of Crop Science 2001 Korean journal of crop science Vol.46 No.5

Blackgram (Vigna mungo) is more salt tolerant than mungbean (Vigna radiata). This study was initiated to know whether the accumulation pattern of mineral ions in different plant parts plays a significant role in the differences in salt tolerance between the two Vigna species. Different mineral ions, viz. N, Cl, Na, K, Mg and Ca in different organs of two varieties of each of blackgram- Barimash-l (susceptible one) and Barimash-2 (tolerant one), and mungbean-Barimung-3 (tolerant one) and Barimung-4(susceptible one), were analyzed after growing with 0, 50, 75 and 100 mM NaCl solutions. The two crops showed a decreased but similar pattern of total N accumulation under saline conditions. The tolerant variety of both the crops showed a less reduction in total N than the susceptible one. Leaves showed the maximum while stem the minimum N, irrespective of levels of salinity. C $l^{[-10]}$ and N $a^{+}$ accumulation increased with the increasing salinity levels. Interestingly, similar to a halophyte, the salt tolerant blackgram exhibited conspicuously higher amount of N $a^{+}$ in the shoot than the salt-susceptible mungbean. However, the tolerant varieties showed less amount of N $a^{+}$ than the susceptible one, especially in blackgram. Seeds of both Vigna spp. accumulated the minimum amount of N $a^{+}$ than other plant parts. $K^{+}$ accumulation decreased by salinity in most of the plant parts, except seeds. Blackgram showed larger reduction in K than mungbean. The $Mg^{++}$ increased in leaves, petioles and stem by salinity while decreased in the roots, podshells and seeds in both the crops. Salinity increased $Ca^{++}$ accumulation in all plant-parts except roots of both Vigna spp. Apparently, the leaves of mungbean accumulated higher concentration of $Ca^{++}$ than blackgram. Varietal differences in the accumulation pattern of $K^{+}$, $Mg^{++}$ and $Ca^{++}$ were not clear. It was concluded that blackgram, presumably, possesses a similar salt tolerance mechanism to halophyte, and the pattern of accumulation of mineral ions in blackgram and mungbean was not fully ascribed to the differences in salinity tolerance between the two Vigna species.gna species.ies.s.ies.

Assessment of Genetic Divergence in Salt Tolerance of Soybean (Glycine max L.) Genotypes

Mannan, M.A.,Karim, M.A.,Khaliq, Q.A.,Haque, M.M.,Mian, M.A.K.,Ahmed, J.U. 한국작물학회 2010 Journal of crop science and biotechnology Vol.13 No.1

A large number of soybean (Glycine max L.) genotypes of diverse growth habit and adaptive characters were used in the experiment. Soil salinity-induced changes in nine morpho-physiological characters of 30-day-old seedlings of 170 soybean genotypes were compared in the study. The first and second principal components (PC) of principal component analysis (PCA) results accounted for 97 and 2.5%, respectively, of the total variations of soybean genotypes. The variation for the first PC was composed mainly of relative total dry weight (DW), relative shoot dry weight, as well as petiole dry weight. There were four clusters distinguished in the cluster analysis. The genotypes in cluster IV performed better in respect to relative total dry weight and relative shoot dry weight and hence having salt tolerance. The genotypes clusters III performed very poorly and those of clusters II and I were moderate to poor. $D^2$ analysis indicated that the clusters differed significantly from each other. Discriminant function analysis (DFA) again asserts strongly that more than 92% of the genotypes were correctly assigned to clusters. Both PCA and DFA confirmed that the relative total DW followed by shoot and petiole DW were the major discriminatory variables, and the root DW were the secondary important variables to distinguish genotypes into groups. In this study, multivariate analyses were used in identifying the soybean genotypes of desirable traits for salt tolerance.

Filler Effect of Pozzolanic Materials on the Strength and Microstructure Development of Mortar

M. N. N. Khan,M. Jamil,M. R. Karim,M. F. M. Zain,A. B. M. A. Kaish 대한토목학회 2017 KSCE JOURNAL OF CIVIL ENGINEERING Vol.21 No.1

The utilization of pozzolans in cementitious system (concrete and mortar) minimizes both cost and energy. It also enhances mechanical strength and durability of the system. The total contribution of pozzolans can be categorized into two: (i) physical or filler effect which is attributed by the fineness of the particles and (ii) chemical or pozzolanic effect which is attributed by the pozzolanic reaction. It is difficult to quantify the strength development of cementitious system caused by the filler and pozzolanic effect separately. Therefore, the individual contribution of pozzolans in cementitious system because of its physical and chemical effects need to be profoundly understood by the scientific community. This paper reviews available literatures to understand the effect of non-reactive fillers that attributed as the microfiller effect of pozzolans in cementitious systems. The previous studies utilized chemically inactive materials that attributed only the microfiller activity of pozzolans for a partial replacement of cement. It was reported that filler effect is equal or sometimes more significant than pozzolanic effect in concrete. A larger range of replacement percentages (like 5%, 10%, 15% or 10%, 20%, 30% etc.) was used in the previous studies. However, probabilities of the optimum compressive strength because of the filler effect may lie in between two larger range of replacement percentages. Therefore, an experimental work is also carried out using natural ground sand of size 7.6-μm at a lower range of cement replacement percentages (like 2.5%, 5%, 7.5% etc.) in mortar. Compressive strength of mortar at different ages and microstructure analysis of mortar at 28 days were performed in this study. Test results showed that the filler effect is more pronounced at a lower replacement percentages of cement (0-10%) while using smaller non-reactive fillers. The maximum strength due to filler effect of ground sand is acheieved at 7.5% replacement of cement. Scanning Electron Microscope (SEM) images also confirmed the effect of fillers on the microstructure development of mortar.

Terms-based discriminative information space for robust text classification

Junejo, K.N.,Karim, A.,Hassan, M.T.,Jeon, M. North-Holland [etc ; Elsevier Science Ltd 2016 Information sciences Vol.372 No.-

<P>With the popularity of Web 2.0, there has been a phenomenal increase in the utility of text classification in applications like document filtering and sentiment categorization. Many of these applications demand that the classification method be efficient and robust, yet produce accurate categorizations by using the terms in the documents only. In this paper, we propose a novel and efficient method using terms-based discriminative information space for robust text classification. Terms in the documents are assigned weights according to the discrimination information they provide for one category over the others. These weights also serve to partition the terms into category sets. A linear opinion pool is adopted for combining the discrimination information provided by each set of terms to yield a feature space (discriminative information space) having dimensions equal to the number of classes. Subsequently, a discriminant function is learned to categorize the documents in the feature space. This classification methodology relies upon corpus information only, and is robust to distribution shifts and noise. We develop theoretical parallels of our methodology with generative, discriminative, and hybrid classifiers. We evaluate our methodology extensively with five different discriminative term weighting schemes on six data sets from different application areas. We give a side-by-side comparison with four well-known text classification techniques. The results show that our methodology consistently outperforms the rest, especially when there is a distribution shift from training to test sets. Moreover, our methodology is simple and effective for different application domains and training set sizes. It is also fast with a small and tunable memory footprint. (C) 2016 Elsevier Inc. All rights reserved.</P>

Salinity Tolerance of Blackgram and Mungbean: I. Dry Matter Accumulation in Different Plant Parts

Karim, M.A.,Raptan, P.K.,Hamid, A.,Khaliq, Q.A.,Solaiman, A.R.M.,Ahmed, J.U. The Korean Society of Crop Science 2001 Korean journal of crop science Vol.46 No.5

Dry matter(DM) accumulation in different plant parts of two Vigna spp., blackgram(Vigna mungo) and mungbean(Vigna radiata), was compared at different levels of salinity. Two vaarieties of each of blackgram (Barimash-1 and Barimash-2) and mungbean(Barimung-3 and Barimung-4) were grown with 50, 75 and 100mM NaCl solutions and tap water as a control till maturity. The DM accumulation in all plant parts of the two crops devreased with the increasing salinity levels. The reducation was severe in mungbean compared to blackgram. On an average mungbean produced only 3% grain yield compared to 37% in blackgram at 100mM NaCl. The salinity induced growth reduction was relatively less in Barimash-2 than that in Barimash-1. In mungbean, the relative DM production of Barimung-3 was greater than Barimung-4. The extent of biomass reducation due to salinity in different plant parts was not similar. At maturity the rank of biomass accumulation (at 100 mM NaCl) in different plant parts of blackgram was in decreasing order by seeds pod$^{-1}$ (97%), branch plant$^{-1}$ (88%), 1000-grain weight (79%), plant height(72%), pods plant$^{-1}$ (50%), leaf weight and root mass(both 49%) and stem weight (48%). In mungbean, the rank was in decreasing order by 1000-grain weight (57%), leaf weight (54%), plant height (52%), seeds pod$^{-1}$ (50%), branch plant$^{-1}$ (41%), root weight (34%), stem weight (24%) and pods plant$^{-1}$ (6%). Therefore, salinity reduced grain yield more than straw and roots of the Vignaq spp., and blackgram is relatively more salt-tolerant than mungbean.

Responses of Soybean Genotypes to Different Levels of Irrigation

M. F. Rabbani,M. Ashrafuzzaman,A. M. Hoque,M. Abdul Karim 한국작물학회 2004 Korean journal of crop science Vol.49 No.3

To find out the responses of soybean genotypes in terms of different levels of irrigation with the aim of evaluating the growth, yield, and its optimum levels of irrigation, an experiment was conducted at the Field of Crop Botany Department, Bangladesh Agricultural University, Mymensingh during the period from November 2000 to February 2001. Five levels of irrigation viz. I0: no irrigation, I1: one time irrigation at 20 days after sowing (DAS), I2: two times irrigation at 20 and 40 DAS, I3: three times irrigation at 20, 40, and 60 DAS, and I4: four times irrigation at 20, 40, 60, and 80 DAS and three genotypes of soybean viz. BS-3, BS-16, and BS-60 were used in this experiment. The crop was grown in a split plot design having three replications. The plant height, leaf area index, crop growth rate, shoot dry weight, branches plant-1, filled pods plant-1, seeds plant-1, seed yield, and harvest index were influenced significantly by irrigation and these were found to be highest at three times irrigation except branches plant-1. The chlorophyll content increased but empty pods plant-1 decreased with increase in irrigation levels. Genotypes of soybean varied significantly in terms of growth attributes at various growth stages except shoot dry weight at 90 DAS. The genotype BS-3 performed better compared to other genotypes and gave maximum seed yield.

Nutrient Intake, Its Utilization, Rumen Fermentation Pattern and Blood Bio-Chemical Constituents of Sheep Fed Urea Treated Mustard (Brassica campestris) Straw

Misra, A.K.,Karim, S.A.,Verma, D.L.,Mishra, A.S.,Tripathi, M.K. Asian Australasian Association of Animal Productio 2000 Animal Bioscience Vol.13 No.12

A study was conducted to compare the feeding value of urea treated and untreated mustard straw (MS) for sheep. Treated MS was prepared by adding urea-N at 1.84% and followed by packing in a pit silo for 21 days. Two groups of six empty Avikaline ewes were fed untreated (UTMS) and treated (TMS) mustard straw along with 200 g concentrate per head daily for 90 days. Untreated MS had 0.41% N and the urea treatment increased its N value to 1.58 %. The cell wall constituents were decreased in the TMS except for cellulose which remained unaffected. Dry matter intake of TMS was consistently higher than that of UTMS. Digestibility of DM, OM and fibre fractions of MS improved by the urea treatment. Ewes in both groups were in positive N balance while % N retention was lower in UTMS (26.30%) than in TMS (52.14%). The TMS fed group on average consumed 30.2 g DM, 2.9 g digestible crude protein and $0.2MJ\;DE\;per\;kg\;BW\;day^{-1}$ and maintained their weight whereas, the UTMS fed ewes lost weight. The VFA concentration in rumen liquor was higher in TMS than in UTMS. Total-N, ammonia-N and TCA-precipitable-N were also higher in TMS fed ewes. Blood glucose concentrations in the two groups were similar at initiation of the study. However the glucose concentration of UTMS fed group was significantly (p<0.01) lower than those fed UTMS at the termination of the study. Urea-N concentration was also higher in TMS fed group after 90 days of feeding period. It is concluded that urea treatment of MS improved N value of MS from 0.41% to 1.58% along with sizable improvement in nutritive value and in conjunction with 200 g concentrate, TMS can serve as maintenance ration for sheep. ($ME_{lakt}/ME_{m}=1.46$).

Electrochemical decolorization of Methylene blue at Pt electrode in KCl solution for environmental remediation

M.A. Hasnat,Jamil A. Safwan,M. Shariful Islam,Zidnia Rahman,Mohammad Razaul Karim,Talha J. Pirzada,Ahmed Jalal Samed,Mohammed M. Rahman 한국공업화학회 2015 Journal of Industrial and Engineering Chemistry Vol.21 No.1

Electrochemical decolorization of Methylene blue (MB) molecules was studied at Pt electrode inpresence of KNO3 and KCl as the supporting electrolytes under acidic condition. The KNO3 electrolytedisplayed MB decolorization effect, where MB molecules exhibited two redox peaks at 0.48 V and0.34 V, respectively, in cyclic voltammogram (CV). The features of redox couples indicated thedimerization ofMBmolecules. In this simple preparation technique, a less amount of sample loading wasrequired, and the method displayed high efficiency toward decolorization of MB dye. This reportindicates the possibility for improving the quality of wastewater discharged from textile and otherindustries.