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한방(漢方)의 복진법(腹診法)에 관(關)하여 -한의학(韓醫學)에서의 복진법(腹診法) 도입(導入)에 대한 접근시도(接近試圖)-
조기호,희다민명,사택첩년,문상관,고창남,김영석,배형섭,이경섭,Joh, Ki-Ho,Toshiaki, Kita,Katsutoshi, Terasawa,Moon, Sang-Kwan,Ko, Chang-Nam,Kim, Young-Suk,Bae, Hyung-Sup,Lee, Kyung-Sup 대한한방내과학회 1997 大韓韓方內科學會誌 Vol.18 No.1
We examined clinical and reseach data about abdominal palpation conducted in japanese oriental medicine from the early stages of its medical history to the latest research, so as to introduce it into korean oriental medicine. That is to say, we studied clinical significance and suitable oriental medicine prescription about following : sweat and moistness of abdominal skin ; temperature of abdominal skin ; palpation and visible peristaltic movement ; meteorism ; tonus of the whole rectus abdominis muscle ; local tonus of parts rectus abdominis muscle ; palpitation of abdominal aorta ; resistance tender on pressure in epigastric region, subcostal region, umbilical region, lower abdomen, para-umbilical region, cecal region, sigmoid region and inguinal region ; sound of fluctuating liquid in the epigastric region. The result was that abdominal palpation was an immediately applicable method of clinical diagnosis in oriental medicine, and is being proven by western medicine methodology today. Therefore we suggest that korean oriental medicine would advance greatly if abdominal palpation were applied.
심뇌통(心腦通),강지연수단(降脂延壽丹) 및 청심조기탕(淸心調氣湯)의 고지혈증(高脂血症)에 대(對)한 실험적(實驗的) 연구(硏究)
김영석,문상관,고창남,조기호,배형섭,이경섭,노상겸,조효란,곽위성,Kim, Young-Suk,Moon, Sang-Kwan,Ko, Chang-Nam,Joh, Ki-Ho,Bae, Hyung-Sup,Lee, Kyung-Sup,Bao, Pei-Rong,Cao, Xiao-Lan 대한한방내과학회 1998 大韓韓方內科學會誌 Vol.19 No.1
In order to evaluate the effects of SIMNETONG, GANGJIYOUNSOODAN and CHUNGSIMJOKITANG(Xinnao-Tong, Jiangzhiyanshou-Dan and Qingxintiaoqi-Tang) on hyperlipidemia, the experimental study was performed in rats without or with hyperlipidemia induced by 2% cholesterol fed-diet or Triton WR-1339. And the levels of serum total cholesterol, triglyceride, HDL-cholesterol, LDL-cholesterol and phospholipid were measured. The results are summarized as follows : In the model of hyperlipidemia induced by 2% cholesterol Fed-diet 1. Both low & highly concentrated GANGJIYOUNSOODAN showed significantly decreasing effects on the level of serum total cholesterol while SIMNETONG & CHUNGSIMJOKlTANG didn't. 2. GANGJIYOUNSOODAN, SIMINETONG and CHUNGSIMJOKITANG showed decreasing effects on the level of serum triglyceride with no statistical significance. 3. Only highly concentrated GANGJIYOUNSOODAN showed increasing effects on the level of serum HDL-cholesterol while the others had no effects. 4. Only highly concentrated GANGJIYOUNSOODAN had decreasing effects on the level of serum LDL-cholesterol while the others had no effects. 5. Highly concentrated GANGJIYOUNSOODAN and CHUNGSIMJOKITANG showed significantly decreasing effects on the level of serum phospholipid while the other had no effects. In the model of hyperlipidemia induced by Triton WR-1339 6. SIMNETONG, GANGJIYOUNSOODAN and CHUNGSIMJOKITANG showed slightly decreasing effects on the levels of serum total cholesterol and triglyceride with no statistical significance. 7. None of SIMNETONG, GANGJIYOUNSOODAN and CHUNGSIMJOKITANG showed any effects on the level of serum HDL-cholesterol. 8. Highly concentrated GANGJIYOUNSOODAN and CHUNGSIMJOKITANG showed decreasing effects on the level of serum LDL-cholesterol but the other had no effects. 9. All of highly concentrated SIMNETONG, GANGJIYOUNSOODAN and CHUNGSIMJOKITANG showed decreasing effects on the level of serum phospholipid with statistical significance. These results show that GANGJIYOUNSOODAN and CHUNGSIMJOKITANG, in orders, have antihyperlipidemic effects. Further study on the mechanism and on the herb screening of these prescription should be followed.
계절과 연령은 중풍환자의 증후(證候)에 어떠한 영향을 미치는가?
이경진,정은정,문상관,고창남,조기호,김영석,배형섭,이경섭,노진환,Lee, Kyung-Jin,Jeong, Eun-Jeong,Moon, Sang-Kwan,Ko, Chang-Nam,Joh, Ki-Ho,Kim, Young-Suk,Bae, Hyung-Sup,Lee, Kyung-Sup,Roh, Jin-Hwan 대한한방내과학회 2001 大韓韓方內科學會誌 Vol.22 No.1
Objective : We wanted to examine the differences of symptoms of stroke by seasons and age groups. Methods : We recorded the symptoms of 254 stroke patients for 1 year and statistically analyzed the results. The Chi-Square test was used for the analysis.(p<0.05). Results : There was no difference of symptoms by age, but the symptoms were different by seasons. In spring and autumn, there was a large amount of Hwa. In summer, there was a large amount of Kihuh, and in winter, there was a large amount of Hwa and Dahm. Conclusions : We have concluded that these differences should be considered in the management and the prevention of stroke.