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김완수,김환선,공소윤,이중용,임종국,김완수 사단법인 유공압건설기계학회 2023 드라이브·컨트롤 Vol.20 No.4
The purpose of this study is to suggest the direction for the development of intelligent agricultural machinery technology in the Republic of Korea. For this purpose, intelligent technology of agricultural machinery was divided into autonomous agricultural machinery and tractor-implement intelligent communication technology. Then, a survey and analysis of a previous study of the Republic of Korea and foreign countries were conducted. GNSS-based autonomous driving technology is still widely used worldwide, and recently, as research on camera and LiDAR-based autonomous driving is actively progressing, autonomous driving technology is becoming more advanced. ISOBUS-based technology is being developed worldwide for intelligent control of tractor-attached implements, and major global agricultural machinery manufacturers are actively applying it to their products. However, although some ISOBUS technologies are being researched in the Republic of Korea, there are no cases of application on agricultural machinery yet. Therefore, to be globally competitive in the agricultural machinery manufacturing industry, there is an urgent need to advance autonomous driving technology and commercialize agricultural machinery using ISOBUS technology.
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외상에 의한 혈관 손상 환자에서 중재적 방사선 시술에 의한 치료 : 증례 보고 A case report
김완수,이덕희,김지수,이도연,조용필,한명식,장혁재 대한외상학회 2001 大韓外傷學會誌 Vol.14 No.2
The role of vascular and interventional radiology in trauma patients is evolving. In diagnosis, it is increasingly supplanted by less invasive and often more definitive modalities such as computed tomography. At the same time, its use in treatment is constantly expanding. Endovascular interventions are helpful in treating vascular injuries in trauma patients. In some situations, endovascular treatments are as effective as or more effective than surgery, but less invasive. We employed endovascular techniques successfully in two trauma patients with associated injuries and vascular injuries which were difficult to access. The clinical courses of these two patients were uneventful, and they were discharged without complications.
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김완수 호남대학교 산업기술연구소 2012 녹색산업연구 Vol.18 No.2
To manufacture commercially available waxy rice flour for providing convenient storage and supply, as a preliminary test, physicochemical characteristics of waxy rice flours and its starches under alkaline conditions using different soaking time and drying treatments were investigated. Results found in this study were as follows: Wet milled rice flour had an improving effect on reducing ash content (down to 30%) and overall color, compared to control(Dry-milled rice flour). WG rice flour showed uniform size of particles with soaking time, compared to DG rice flour, while starches were not much significantly different. Swelling powers and solubilities of WG flour and its starch at 80℃ were higher and lower than those of DG one, respectively, for 1 and 3 days' soaking time. Key words: Waxy Rice Flour, Waxy Rice Starch, Soaking Time, Drying Condition 저장과 유통의 편이성을 제공하는 시판용 찹쌀가루를 제조하기 위한 실험으로 수침처리한 찹쌀가루를 풍건과 분쇄의 순서를 달리하여 제조한 찹쌀가루와 알칼리 침지법으로 쌀가루에서 분리한 전분의 이화학적 특성을 살펴보았다. 그 결과는 다음과 같다. 수침시간에 따라 찹쌀가루의 회분 함량이 대조군(건식제분한 찹쌀가루)에 비해 약 30%까지 감소하여 쌀가루의 전체적인 색도가 향상되었다. WG 찹쌀가루 입자는 DG 찹쌀가루에 비해 수침시간에 따라 균일해졌지만 전분은 건조방법에 따라 큰 차이를 보이지 않았다. 80℃에서 팽윤력과 용해도는 WG 찹쌀가루와 전분이 각각 DG 찹쌀가루와 전분에 비해 각각 높은 수치와 낮은 수치를 보였다. 주요어: 찹쌀가루, 찹쌀 전분, 수침시간, 건조 조건
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