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남혜원,현영희,변진원 동아시아식생활학회 2004 동아시아식생활학회지 Vol.14 No.6
This study was performed to develop a standardized recipe for yuza pyun made of citron juice that is by-product of citron tea, to increase the utilization of citron. The effects of mungbean starch(15%, 18%) and dilution ratio of yuza extract(100%, 75%, 50%) on the quality characteristics were evaluated. The quality characteristics of the samples were estimated in terms of sweetness, color difference, texture profile analysis and sensory evaluation. Sweetness of the 18% mungbean groups were higher than 15% groups(p<0.001). The values of Hunter color system indicated that higher content of yuza extract tended to increase yellowness significantly(p<0.001). Texture profiles of hardness, adhesiveness, springiness, cohesiveness, gumminess of yuzapyun showed no significant differences among samples. For sensory evaluation, color and sourness were decreased as yuza extract was diluted, whereas elasticity and sweetness were increased. Yuza pyun containing 18% of mungbean starch with 50% diluted extract was the most preferred in overall acceptability. According to multiple regression analysis, color, sweetness, elasticity and sourness(in order) were important control factors in overall acceptability.
Danielle Ooyoung Pyun,Miri K. Chung,Ho Jung Choi 고려대학교 언어정보연구소 2013 언어정보 Vol.17 No.-
Pyun, Danielle O., Chung, Miri K. & Choi, Ho Jung. 2013. KFL learners’ acquisition of Korean locative particles: A corpus-based contrastive interlanguage analysis. Language Information. Volume 17. 23-46. Adopting the contrastive interlanguage analysis methodology, this study investigates KFL (Korean as a Foreign Language) learners’ acquisition of Korean locative case particles. A learner corpus compiled from eighty-seven intermediate learners of Korean was compared with a native speaker corpus on the frequency distribution of the five semantic categories of the Korean locative case (i.e, static location, dynamic location, time, goal, and source). In addition, learner errors on the use of locative case particles were quantified and examined according to the five semantic categories. The results of this study showed that KFL learners’ use of locative case particles substantially deviated from native speakers’ usage in frequency. Learners’ inaccurate and limited use of locative case particles were attributed to such factors as L1 transfer, overgeneralization, prior input, and interlanguage development.
Pyun, Su-Il,Lee, Sung-Jai,Kim, Ju-Sik The Korean Electrochemical Society 2008 한국전기화학회지 Vol.11 No.4
This article involves a unified treatment of equilibrium thermodynamics of the chemical reaction coupled with other interfacial (phase boundary) reactions. The modified (restrictive) chemical potential ${\mu}_k^+$, such as electrochemical potential, hydrostatic-chemical (mechanochemical) potential (exceptionally in the presence of the pressure difference) and surface-chemical potential, was first introduced under the isothermal and isobaric conditions. This article then enlightened the equilibrium conditions in case where the release of chemical energy is counterbalanced by the supply of electrical energy, by the supply of hydrostatic work (exceptionally in the presence of ${\Delta}p$), and finally by the release of surface energy, respectively, at constant temperature T and pressure p in terms of the modified chemical potential ${\mu}_k^+$. Finally, this paper focussed on the difference between chemical and electrochemical equilibria based upon the fundamentals of the isothermal and isobaric equilibrium conditions described above.
Pyun, Yong Bum,Yi, Jaeseok,Lee, Dong Hyun,Son, Kwang Soo,Liu, Guanchen,Yi, Dong Kee,Paik, Ungyu,Park, Won Il Royal Society of Chemistry 2010 Journal of materials chemistry Vol.20 No.24
<P>We present a new synthetic approach, <I>via</I> hydrothermal process with the use of polystyrene (PS) colloids, to fabricate vertically aligned, single crystalline ZnO nanotube arrays. Electron microscopy images revealed that single crystalline nanotubes with inner diameters of ∼15–20 nm and wall thicknesses of ∼10–15 nm were formed just below the PS colloids, whereas solid nanorods were grown in the absence of PS colloids. In addition, nanorods enclosing the PS colloids exhibited much faster growth rates than those on the area not covered with PS colloids. These results indicate that the introduction of PS colloids affected the formation and diffusion of adatoms. The growth behavior of ZnO crystals with regards to the PS colloids was exploited to convert the ZnO nanostructures from solid to nanotube-nanorod hybrid networks by introducing hexagonally close-packed PS colloidal monolayers. Moreover, we demonstrated further conversion to complete tubular forms by reducing the aperture size between adjacent PS colloids with thermal annealing.</P> <P>Graphic Abstract</P><P>A new synthesis route to fabricate vertically aligned ZnO nanotubes and nanotube-nanorod hybrid structures <I>via</I> wet hydrothermal processes with the use of polystyrene colloids deposited on ZnO seed layers is demonstrated. <IMG SRC='http://pubs.rsc.org/services/images/RSCpubs.ePlatform.Service.FreeContent.ImageService.svc/ImageService/image/GA?id=c0jm00011f'> </P>