2001 년도 한국수의공중보건학회 추계학술대회 및 정기총회 - 포스터 발표 : 퀴놀론계 항균제에 대한 세균의 내성유전자 검색기법 확립

김재명,최정업,김재홍,우승룡,김재훈,송지봉 한국예방수의학회(구 한국수의공중보건학회) 2001 한국수의공중보건학회 추계학술대회 Vol.- No.-

한국수의공중보건학회 연혁 ( 한국수의공중보건학회지 창립 10 주년 기념호 , 1986 . 11 )

학회자료 한국수의공중보건학회 1986 예방수의학회지 Vol.10 No.2

2000 년도 한국수의공중보건학회 추계학술대회 및 정기총회 : 특별연제 1 - 우리나라에서 발생한 구제역의 특성과 대책 ( 수의공중보건학적 고찰 )

안수환(Soo Hwan An) 한국수의공중보건학회 2000 한국수의공중보건학회 추계학술대회 Vol.- No.-

Current prevalence of Batrachochytrium dendrobatidis in imported and native frogs in South Korea

Suk Kim,Lauren Togonon Arayan,Tran Xuan Ngoc Huy,Alisha Wehdnesday Bernardo Reyes,Huynh Tan Hop,Byoung Youl Cho,Jae Bum Cho,Jin Ha Yu,Son Il Pak 한국예방수의학회(구 한국수의공중보건학회) 2017 예방수의학회지 Vol.42 No.1

In Korea, a serious amphibian disease caused by the fungus Batrachochytrium dendrobatidis (Bd) has been reported from historical samples collected in the 1900s. In this study, we continue to evaluate the current prevalence of chytridiomycosis in the Korean Peninsula and we include imported frogs from America to our analysis. Non-invasive skin swabs were taken from 275 apparently healthy frogs, and Bd was detected in five free living frogs by the nested PCR protocol consisting of two species: Bombina orientalis and Rana catesbeiana, from Gyeongnam and Cheonbuk provinces. These frogs comprised about 2% of the total number of free living samples. This study might be useful for understanding amphibian chytridiomycosis in Korea.

Veterinary epidemiology: Concept and mission

( Ha Chung Yoon ),( Oun Kyong Moon ),( Youn Ju Kim ),( Do Soon Kim ) 한국예방수의학회(구 한국수의공중보건학회) 2012 예방수의학회지 Vol.36 No.3

'스콜라' 이용 시 소속기관이 구독 중이 아닌 경우, 오후 4시부터 익일 오전 7시까지 원문보기가 가능합니다.

The Veterinary Epidemiology Division of The Animal, Plant, and Fisheries Quarantine and Inspection Agency (QIA) was established in 2002. It is the first governmental organization in the Republic of Korea to be charged with the epidemiological task of managing veterinary public health. In commemorating the previous efforts of this organization, this paper describes the brief history, concept, tools, and approaches of veterinary epidemiology. The mission of veterinary epidemiology, as a leader of ``One Health``, to improve the public health status of human and animal is also discussed.

Nitrate and nitrite concentrations in the processed meat products sold in food markets

Hee-Sun Chae,Yeon-Jae Park,Ji-Eun Kim,Dong-Kyu Kim,Jong-Soo Kim 한국예방수의학회(구 한국수의공중보건학회) 2017 예방수의학회지 Vol.42 No.1

Nitrite and nitrates are usually used in the production of meat products as food additives even though they pose a secondary risk. In this study, the residues of nitrite and nitrate ions in 366 processed meat products distributed in Seoul were analyzed using ion chromatographs and UV spectrophotometers. In all tested products, the residues of nitrite were below 70 mg/kg, which met the processing standard and component specification for livestock products. Evaluation of nitrite ions, revealed a mean concentration of 7.1 - 11.9 mg/kg in hams, sausages, and bacons, while higher ratios of nitrite were found in other types of products. Among the studied processed meat products, at least 60% of hams and sausages had indications of nitrite, as did 90% of bacons and dry meats. No spiced meat and less than 10% of crushed meat had indications of nitrite. However, all dried meats showed below 1 mg/kg, regardless of whether they had indications of nitrite. Up to 9.7 mg/kg of nitrite was detected in the products with no indication of nitrite, and 14.6% of all products had at least 1 mg/kg of nitrite. This can be attributed to the reduction of residual nitrate ions in the products into nitrite ions. A review of the concentrations of nitrate ions in processed meat products by type suggests that the mean concentration was 22.3 (maximum 110.2) mg/kg in hams, 31.8 (maximum 89.5) mg/kg in sausages, 16.4 (maximum 28.2) mg/kg in bacons, 16.8 (maximum 61.1) mg/kg in spiced meats, 20.2 (maximum 99.4) mg/kg in crushed meats, and 121.0 (maximum 216.5) mg/kg in dried meats. Therefore, dried meats showed much higher nitrate ion concentrations than other types of meat products; however, the residue of nitrite ions in actual dried meats was found to be lower than 1 mg/kg, suggesting that the concentrations of nitrate ions do not affect those of nitrite ions. However, a certain concentration of nitrate ions was observed even when nitrate ions were not used in the products, as nitrite ions were transformed into nitrate ions and nitrite ions were detected even the products with no indication of nitrite ions. Therefore, continuous monitoring and preparation of relevant standards of the use of nitrate in processed meat products are necessary.

獸醫公衆衛生學의 立場에서 본 Mycotoxin의 重要性 綜合防菌硏究所, 日本

倉田浩 한국수의공중보건학회 1989 예방수의학회지 Vol.13 No.2

'스콜라' 이용 시 소속기관이 구독 중이 아닌 경우, 오후 4시부터 익일 오전 7시까지 원문보기가 가능합니다.

Veterinary Public Health in Disaster Situations

Griffiths, R.B.,Hinton, M.H.,Cassina, G.A.,Mantovani, A. 한국수의공중보건학회 1989 예방수의학회지 Vol.13 No.2

A survey of major infectious causes of abortion in native Korean goats (Capra hircus coreanae) in Jeonnam province, Korea

Sang-Ik Oh,Ha-Young Kim,Jae-Won Byun,Myungju Chae,Jong Ho Kim,Yu-Ran Lee,Bun Seung Jo,Ji-Sun Yoon,Jong Wan Kim 한국예방수의학회(구 한국수의공중보건학회) 2017 예방수의학회지 Vol.42 No.1

The seroprevalence of major infectious abortion agents was investigated in native Korean goats from Jeonnam province using ELISA. A total of 98 blood samples were collected from goats. Overall, 48 (49.0%), 11 (11.2%), and 1 (1.0%) serum samples tested positive for C. burnetii, T. gondii, and C. abortus, respectively, while none of the samples were positive for B. abortus or N. caninum. Moreover, a PCR assay conducted to detect C. burnetii antigens in goats with a history of abortion revealed 18 (38.3%) of 47 goats were C. burnetii positive by both the ELISA and PCR assay.

An In-vitro efficacy of disinfections used in the duck industry

Young Ju Lee 한국예방수의학회(구 한국수의공중보건학회) 2017 예방수의학회지 Vol.42 No.1

Eight individual and blended chemical disinfectants were screened for preliminary evaluation of efficacy against duct organisms. Viable counts of surviving bacteria were determined after 30 min contact with each disinfectant. The single and blended disinfectants with high microcidal activity included glutaraldehyde/formaldehyde-based, glutaraldehyde/formaldehyde-based, cresol-based, organic acid-based and potassium peroxymonosulphate-based products. Iodophors of disinfectants showed an inconsistent and low anti-microbial effect.