알코올 의존 환자군의 뇌파 특성 : 3차원적 신호원 국소화

서상철,임성진,이상구,신철진,Seo, Sangchul,Im, Sungjin,Lee, Sang-Gu,Shin, Chul-Jin 대한생물정신의학회 2015 생물정신의학 Vol.22 No.2

Objectives The power spectral analysis of electroencephalogram has been widely used to reveal the pathophysiology of the alcoholic brain. However, the results were not consistent and the three dimensional study can be hardly found. The purpose of this study was to investigate characteristics of the three dimensional electroencephalographic (EEG) activity of alcohol dependent patients using standardized low resolution electromagnetic tomography (sLORETA). Methods The participants consisted of 30 alcohol dependent patients and 30 normal healthy controls. All the participants were males who had refrained from alcohol at least one month and were not taking any medications. Thirty two channel EEG data was collected in the resting state with eyes-closed condition during 30 seconds. The three dimensional data was compared between two groups using sLORETA for delta, theta, alpha, beta1, beta2, and beta3 frequency bands. Results sLORETA revealed significantly increased brain cortical activity in alpha, beta1, beta2, and beta3 bands each in alcohol dependent patients compared to normal controls. The voxels showing the maximum significance were in the left transverse temporal gyrus, left superior temporal gyrus, left anterior cingulate, and left fusiform gyrus in alpha, beta1, beta2, and beta3 bands respectively. Conclusions These results suggest that chronic alcohol intake may cause neurophysiological changes in cerebral activity. Therefore, the measuring of EEG can be helpful in understanding the pathophysiology of cognitive impairements in alcohol dependence.

女性과 經濟

徐相喆(Seo Sang-Chul) 숙명여자대학교 아시아여성연구원 1975 아시아여성연구 Vol.14 No.-

스포츠와 혼잣말에 관한 고찰

조영권(Cho Young Kwon),서상철(Seo Sang Chul) 한국코칭능력개발원 2007 코칭능력개발지 Vol.9 No.2

성별이 한우 등심의 육질등급요인, 이화학적 및 관능특성에 미치는 영향

이종문,최주희,오미화,김용수,천동원,서상철,황규석,장애라,Lee, Jong-Moon,Choe, Ju-Hui,Oh, Mi-Hwa,Kim, Yong-Su,Cheon, Dong-Won,Seo, Sang-Chul,Hwang, Kyu-Seok,Jang, Ae-Ra 한국축산식품학회 2010 한국축산식품학회지 Vol.30 No.2

The effect of cattle sex (cow, bull, and steer) on carcass traits of quality grade factors, physicochemical, and sensory traits of Longissimus Dorsi in Hanwoo was evaluated. Carcass traits of 42,113 heads were collected nation-wide and 257 heads were slaughtered to analyze beef quality. Sex affected significantly marbling score, meat color, fat color, texture, maturity, and quality grade of Hanwoo (p<0.05). Hanwoo steer carcasses had the highest marbling score (5.02), maturity (2.17), and texture (1.31) than those of cows and heifers. Crude fat of steers was higher than that of other cows and bulls. Steers showed the highest $L^*$(39.01), Warner-Bratzler shear force (4.03 kg), and water holding capacity (57.08%), however, there was no significant differences between those of cows and bulls. Ultimate$pH_{24}$ was shown difference among sex (5.58-5.69), however, the values remained within normal range. In sensory evaluation analyses, sex affected significantly tenderness, juiciness, and flavor (p<0.05). Also, the over all acceptability of steer beef was significantly higher than that of cow and bull beef. These results could be used as fundamental data set for further research activities to elevate Hanwoo beef qualities (p<0.05).

등지방 두께가 한우 암소와 거세우의 도체 등급 요인 및 도체가격에 미치는 영향

이종문,최주희,박현경,김윤호,박범영,김관태,고경철,서상철,황규석,Lee, Jong-Moon,Choe, Ju-Hui,Park, Hyun-Kyung,Kim, Yuen-Ho,Park, Beom-Young,Kim, Kwan-Tae,Koh, Kyung-Chul,Seo, Sang-Chul,Hwang, Kyu-Seok 한국축산식품학회 2011 한국축산식품학회지 Vol.31 No.2

본 연구는 2009년도에 전국에서 출하된 한우 암소 및 거세우 69,159두를 대상으로 등지방두께가 도체등급요인 및 경락가격에 미치는 영향을 구명하였다. 평균 등지방두께는 거세우(12.57 mm)가 암소(11.93 mm) 보다 높았으며, 암소의 77.52%가 등지방두께 4-15 mm 구간에, 거세우의 85.91 %가 등지방두께 4-18 mm 구간에 속하였다. 암소 및 거세우의 도체중(평균, 315.5 kg과 413.2 kg)과 배최장근면적(평균, 76.73 $cm^2$와 86.23 $cm^2$)은 등지방두께가 높아짐에 따라 증가 하였으며(p<0.05), 육량등급은 C등급으로 낮아졌다(p<0.05). 평균 근내지방도는 거세우(5.29)가 암소(3.83)보다 우수하였으며 등지방두께 21 mm까지 증가하였고(p<0.05), 22 mm 이상부터 감소하였다. 암소 및 거세우의 평균 성숙도는 각각 6.11과 2.12로 암소의 골화 정도가 높았으며 평균 육색은 4.85 및 4.67 로써 비슷한 수준이었다. 암소의 평균 육질등급은 1등급과 2등급의 중간 수준(평균 3.55)이었고 거세우는 1등급과 $1^+$등급의 중간 수준(평균 2.58)으로 등지방두께가 21 mm까지 육질등급은 향상되었으나(p<0.05), 22 mm 이상부터 암소는 2등급 수준으로 거세우는 1등급 수준으로 낮아졌다. 암소도체 kg당 경락가격은 등지방두께 13-15 mm 구간에서 14,970원으로, 거세우는 등지방두께 10-12 mm 구간에서 17,318원으로 가장 높았다(p<0.05). 도체 kg당 경락가격은 암소는 등지방두께 18 mm이상, 거세우는 15 mm이상에서 유의적으로(p<0.05) 감소되었다. 특히, 거세우의 경우 도체 경락가격은 등지방 두께 15 mm 이상에서 유의적인 차이가 없었다. $1^{++}$등급 출현율은 암소는 등지방두께 19-21 mm 구간에서 7.33%, 거세우는 22-24 mm구간에서 25.04%로 가장 높았다. 육량 A등급은 등지방두께 4-6 mm구간에서 암소 및 거세우 각각 55.67%와 93.33%로 가장 높았다. 암소 및 거세우의 등지방 두께는 육량지수와 각각 $-0.97^{**}$ 및 $-0.96^{**}$로써 상관관계가 높았으며 근내지방도와 각각 $0.20^{**}$ 및 $0.14^{**}$ 상관관계가 있었고 육질 등급($1^{++}$등급 = 1, 3등급 = 5)과의 상관관계는 $-0.15^{**}$로 같았다. 본 연구에서 한우도체의 등지방두께는 도체등급 요인 및 도체가격에 영향을 미치는 것으로 분석되어 금후 한우도체의 등지방 감소를 위한 다양한 연구가 필요하다고 사료된다. Analyses were conducted to estimate the effect of backfat thickness (BFT) on carcass grade factors and carcass price in Hanwoo cows and steers. Data on grade factors and prices were collected from 69,159 Hanwoo carcasses (n = 13,376 cows, n = 55,783 steers) abtained at the Nonghyup Seoul slaughter house in 2009. Carcass BFTs were divided into nine categories from ${\leq}$ 3 mm to ${\qeq}$ 25 mm. The average BFTs were 11.93 mm in cows and 12.57 mm in steers. An increase in the BFT resulted in an increase in carcass weight, loin-eye area, skeletal maturity, fat color, but decreases in the yield index and yield grade (from grade A to C) in cows and steers. Carcass unit price (Won/kg) improved if the carcass was sold with a BFT of 13-15 mm in cows and 10-12 mm in steers. Marbling score and quality grade increased significantly to 21 mm BFT but decreased from a BFT of 22 mm in cows and steers. BFT was significantly correlated with yield index (cow, r = $-0.97^{**}$; steer, r = $-0.96^{**}$), marbling score (cow, r = $0.20^{**}$; steer, r = $0.14^{**}$), and carcass price (cow, r = $0.03^{**}$; steer, r = $-0.11^{**}$). These results could be used as a fundamental dataset for further research to increase the productivity of Hanwoo carcasses.

지상궤도전투장비의 비파괴검사 최적설계방안에 대한 연구

김병호(Byeong Ho Kim),서재현(Jae Hyun Seo),길현준(Hyeon Jun Gil),김선형(Seon Hyeong Kim),서상철(Sang Chul Seo) 한국비파괴검사학회 2015 한국비파괴검사학회지 Vol.35 No.5

본 논문에서는 자주포, 전차 및 장갑차 등 지상궤도전투장비에 적용되는 비파괴검사 방안 검토 및 설계방안에 대해서 연구하였다. 비파괴검사 방안 중에서 지상궤도전투장비 비파괴검사자의 기량검증 요건은 미군규격에서 최초로 언급 되었으며, 이후 국내 지상궤도전투장비 무기 개발시 국방규격에도 적용되었다. 그러나 민·군 규격통일화사업을 통해 방산용 비파괴검사자의 자격은 기존 항공분야에서 적용중이던 NAS410이 항공/방산 공용규격으로 통합화 되었다. 본 연구에 대한 설계방안의 검증은 자주포에 사용되는 Al 단조품에 대해 최적설계된 액체침투탐상검사 방법을 적용하여 제품의 신뢰성 및 건전성을 확인하였다. In this study, a nondestructive test (NDT) is performed to inspect the optimal design of a ground tracked combat vehicle for self-propelled artillery, tank, and armored vehicles. The minimum qualification required for personnel performing the NDT of a ground tracked combat vehicle was initially established in US military standards, and then applied to the Korean defense specifications to develop a ground tracked combat vehicle. However, the qualification standards of an NDT inspector have been integrated into NAS410 through the military and commercial specifications unification project that were applied in the existing aerospace/defense industry public standard. The design method for this study was verified by applying the optimal design to the liquid penetrant testing Al forging used in self-propelled artillery. This confirmed the reliability and soundness of the product.

보통탄소강의 열간연성에 미치는 고온피로와 탄소함량의 영향

Hyun Jung Kim(김현정),Byung Ho Park(박병호),Choon Bong Han(한춘봉),Hyun Chul Kim,Kwang Suk Son(손광석),Jin Soo Kim(김진수),Sang Chul Seo(서상철),Donggyu Kim(김동규) 한국소성가공학회 2004 한국소성가공학회 학술대회 논문집 Vol.2004 No.5

연주 주편의 열간 연성에 미치는 변형속도 및 재용해의 영향

변재환,손광석,서상철,김진수,이주동,임창희,김인수,이성근,김동규 대한금속재료학회 2005 대한금속·재료학회지 Vol.43 No.3

The effect of strain rate and remelting on hot ductility of low carbon steel were investigated. The specimen was prepared from as cast continuous casting slab, and also the slab was remelted to assess the effect of remelting by which cast structure would be modified. High temperature tensile test was adopted to get the hot ductility data. In case of 0.18 wt.% carbon steel, hot ductility was markedly improved with increasing strain rate in both specimen obtained from as cast slab and remelted slab. Comparing the results obtained from as cast specimen and remelted specimen, it showed similar value of hot ductility in low temperature range, and in high temperature region, showed higher R/A(reduction of area) value in the specimen obtained from remelted slab. The decreased RA value of as cast specimen in high temperature region could be explained by the increase in initial grain size due to slow cooling of large slab during continuous casting. It means that we should presume lower value of hot ductility than the value obtained from remelted specimen in case of lab data application to actual continuous casting process. (Received November 22, 2004)