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다자이 오사무(太宰治) 문학에 나타난 전후 일본의 사회상 - 전후 미디어에 의해 형성된 ‘다자이 신화’와 관련하여 -
홍명희(Hong, Myung-Hee) 일본어문학회 2018 일본어문학 Vol.82 No.-
本稿では、太宰治文学に表れた戦後日本の社会像を確認した。まず、1948年当時、不況に陥っていた出版界は、太宰の情死というスキャンダルを積極的に報道する新聞や雑誌などのメディアの戦略、また知的好奇心に 飢えていた読者の存在により、太宰の多くの作品を販売することができ、 それが「太宰神話」への発端となった。第二に、1948年1月に発表された「饗 応夫人」には、本郷の医大の教授でありながら、戦場から帰還し、戦後の 困難な状況を余儀なく体現させられ、利己主義者として軽薄に振る舞う笹島、また夫の生死不明による深い喪失感や悲しみ、そして経済的、肉体的 困難を前にしても、その心情を露にせず耐えつつ、笹島たちの図々しい要 求に饗応し奉仕する「夫人」、さらにそういった「夫人」の辛さや優しさを理 解し、最終的に救済する、語り手の<私>が登場する。第三に、こういった「饗応夫人」の三人のあり様は、 人間失格 の堀木やヒラメ、葉蔵、「後記」 に登場するマダムの関係やあり様と似ている。「饗応夫人」は孤独を体現す る現代の読者にとって、深い共感や慰めを与えるという意味において、戦 後メデイアによって発現された「太宰神話」の新たな例となるだろう。 In this article, I have confirmed that the postwar Japan society surrounding the DAZAI Osamu literature has complex and diverse realities. 1) In 1948, the publishing world, which had been in recession, for media such as newspapers and magazines actively reporting on DAZAI’s death, and the presence of readers who were starved for intellectual anxiety, was able to sell many of DAZAI’s works as books, and this was the beginning of the DAZAI boom and ‘DAZAI myth’. 2) Three people who lived in the post- war appeared in “Mrs. Feast” released in January 1948. Sasajima is a medical professor in Tokyo who returned from the war. He is a person who embodies the difficult situation after the war, clearly grasping the situation and shaking it as a light selfish person. ‘Mrs. Feast’ does not reveal her feelings, even before her deep sense of loss and sadness, economic, and physical difficulties due to her husband s life-and-death uncertainty, and served. The narrator, <I>, rescues ‘Mrs. Feast’ by understanding her suffering and ultimately assimilating to it. 3) The relationship of the three persons of “Mrs. Feast” resembles the relation of Horiki, Yojo, and Madam of “No Longer Human”. “Mrs. Feast” will be a new example of the “New DAZAI myth” developed by the media after the war in the sense that it gives deep sympathy and comfort to the modern readers embodying loneliness.
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홍명희 ( Hong Myung-hee ) 경희대학교 비교문화연구소 2016 비교문화연구 Vol.44 No.-
한국의 아프리카 연구는 2000년대 이후에 본격적으로 이루어지고 있다. 그러나 지구상의 마지막 블루 오션이라는 인식과 함께 시작된 최근의 활발한 아프리카 연구는, 최근 몇 년간의 비약적인 양적 성장에도 불구하고 몇 가지 문제점을 안고 있다. 첫째는 아프리카 연구의 학문적 편중성이다. 국내에서 생산된 석박사 논문과 전문학술지 논문의 60% 이상이 사회과학, 그 중에서도 정치 ·경제 분야에서 이루어졌으며, 이는 아프리카에 대해 경제적 목적 일변도의 편향된 이해를 불러올 수 있다. 두 번째 문제점은 최근의 활발한 아프리카 연구의 결과에도 불구하고, 국내의 아프리카에 대한 인식은 기존의 피상적인 인식에서 탈피하지 못하고 있다. 다양한 아프리카 연구의 결과들이 일반 대중과 젊은 세대들에게 공유될 필요가 있다. 마지막으로 국내 아프리카 연구 주체들 간의 활발한 교류를 통하여, 분야별 연구의 틀을 벗어나 종합적인 아프리카 연구의 방향으로 나아갈 필요가 있다. Since the 2000`s, interest toward Africa in Korea has increased rapidly. Korea`s interest in Africa began in the second half of the 1960`s. However, this interest in the 1960`s was motivated by political and diplomatic necessity at the time rather than the needs of indigenous groups in Africa. Korea had to oppose North Korea`s diplomatic expansion in Africa to gain the support of international organizations like the United Nations. This interest in Africa motivated by diplomatic needs vanished quickly after the end of the cold war in the 1990`s. Authentic Korean interest in Africa began to emerge in the 2000`s. Korea``s rising international status based on economic development led to a natural interest in Africa, which was the last frontier on earth. As a result, African studies in Korea increased significantly after 2010. The increase in the number of theses, articles and books was remarkable from 2010-2016, in comparison with 1957-2010. In spite of the increase in the quantity of thesis, articles, and books, the problem with Korea`s African studies is above all, its preponderance. Over 75% of thesis and 70% of articles are concentrated in the domain of politics and economics. This reflects the fact that Korea`s interest in Africa is based on short term political and economic interest, indicating that Korea`s African studies did not deviate from the rudimentary phase in its quantity and quality. Another problem with Korea`s African studies is the lack of integration of different types of research. African studies in Korea has three components, government funded research centers, university laboratories and individual researchers. The government funded research centers focus on the overview of African nations and their political and economic information. University laboratories mainly perform research on the theoretical aspects of politics, economics, human sciences and culture in Africa. Individual researchers are concerned with various categories. However, these three groups have failed to achieve a synergic effect on African studies in Korea and most of the research on Africa does not extend beyond each academic area. To overcome this problem, first of all, a live exchange may be necessary between domestic researchers.
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홍명희(Myung-Hee Hong),진유정(Yoo-Jeong Jin),표영희(Young-Hee Pyo) 한국식품영양과학회 2012 한국식품영양과학회지 Vol.41 No.9
시판중인 14종의 식용버섯을 전체(E), 갓(P), 대(S)의 부위별로 분류하여 DPPH와 ABTS 라디칼 소거능에 따른 항산화활성과 이들 활성의 근거물질인 총 페놀, 플라보노이드,그리고 유비퀴논 함량을 측정하였다. 시판버섯의 갓 부위(P)에 함유된 총 페놀함량은 193.9~536.6 mg/100 g으로 대 부위(S)의 156.8~370.8 mg/100 g보다 23.4~44.7% 높게 나타났다. 총 플라보노이드 함량은 quercetin의 동량 값으로 표시했을 때 전체 부위(E)에서 14.8~31.2 mg/100 g으로 나타나 총 페놀함량에 비해 매우 낮은 함량으로 측정되었다. 유비퀴논 함량 역시 갓 부위(P)가 163.5~485.1 μg/100 g으로 나타나 대 부위(S)의 65.6~142.9 μg/100 g에 비해 2.5~3.4배 더 높은 것으로 측정되어 시판버섯에 함유된 유효활성 성분은 주로 자실체의 주름부위에 분포된 것을 알 수 있다. 시료(10mg/mL)의 80% 메탄올 추출물의 DPPH와 ABTS 자유 라디칼 소거능에 따른 전체 부위(E)의 항산화활성은 각각 51.2~90.1%와 62.5~95.8%로 비교적 높게 나타났다. 특히 상황버섯의 라디칼 소거능은 평균 92.7%로 나타나 전체 부위(E)의 시판버섯 중 가장 높았으며 목이버섯은 평균 56.9%로 나타나 항산화활성이 가장 낮게 나타났다(p<0.05). 이 같은 결과는 각 부위별 자체 내 함유된 평균 총 페놀함량(R2=0.80) 및 유비퀴논 함량(R2=0.55)과 유의적인 상관관계(p<0.05)를 나타내어 이들 성분이 항산화활성에 영향을 미친 것으로 추정된다. Antioxidant properties and antioxidant compound contents in different parts of 14 commercial mushrooms were evaluated. Methanolic extracts from the entire mushroom, the pileus and the stipe, separately, were screened for their DPPH and ABTS free radical scavenging activities. Total ubiquinones (Coenzyme Qs; CoQs), total phenolic, and flavonoid contents were determined, in order to assess the extract’s antioxidant activity. The portion of the mushroom selected had an effect on the results, with pileus methanolic extract exhibiting the greatest antioxidant effect (p<0.05). The analyzed mushrooms contained powerful antioxidants such as phenols (144.5~536.6 mg of gallic acid equivalents, mg GAE/100 g of dried weight, dw), flavonoids (3.7~31.2 mg of quercetin equivalents, mg QE/100 g dw) and ubiquinones (65.6~485.1 μg/100 g dw). Content of CoQ9 and CoQ10 in the 14 commercial mushrooms varied from 23.1 to 256.2 μg/100 g and from 16.1 to 238.3 μg/100 g, respectively. Phellinus linteus showed the highest antioxidant activity among all species due to the contribution of antioxidants such as phenols (530.5 mg GAE/100 g dw) and ubiquinones (308.8 ug/100 g dw). A positive linear correlation was demonstrated between free radical scavenging activity and total phenolic (R2=0.79) and ubiquinone (R2=0.59) contents in the pileus of mushrooms (p<0.05). Our data indicate that commercial mushrooms have potential as dietary sources of CoQs and phenolic antioxidants.
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