http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
- 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
- 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
RISS 인기검색어
- 검색키워드
- 저자 : 박영호 ( Dong Youn Jeong (검색결과 2 건)
- 무료
- 기관 내 무료
- 유료
-
김동수(Dong-Soo Kim),전선미(Sun-Mi Jhun),정동윤(Sin-Gyu Kang),김현대(Dong-Youn Jeong),박영호(Hyun-Dae Kim) 한국식품영양과학회 1991 한국식품영양과학회지 Vol.20 No.3
식용자원의 하나인 고추씨 기름에 관하여 식품화학 및 유화학적인 기초자료를 얻기 위한 연구의 일환으로 고추씨 기름의 triglyceride조성을 분석하고, 중요한 고추 생산지 두 곳을 선정하여 산지별에 따른 그 차이를 비교 검토하였다. 즉 청송산 및 영양산 고추씨 기름의 triglyceride 조성을 밝히기 위하여 시료 유를 TLC에 의하여 triglyceride를 분석하고, HPLC로써 PN별로 분획한 후, 각 획분을 분취하여 GLC로써 acyl carbon number별로 분획하였다. 또한 PN별 획분을 GLC에 의하여 지방산 조성을 분석하였다. 그리고 이들 분석된 결과로 부터 triglyceride조성을 산정하였는데, 청송산 고추씨 기름은 14종류, 영양산은 18종류의 triglyceride로 구성되어 있었으며, 주요triglyceride는 청송산 고추씨기름이 (3×C_(18:0))가 39.6%, (C_(18:0)×C_(18:0))가 37.1%이었고, 영양산의 경우는 (3×C_(18:0))가 41.0%, (C_(18:0)×C_(18:0))가 36.3%이었다. A study was carried out to elucidate the triglyceride compositions of the red pepper seed oils harvested from two different areas. The oil was extracted from the red pepper seed with n-hexane. Each triglyceride of the oil was separated by thin layer chromatography (TLC) and fractionated by reverse phase high performance liquid chromatography (HPLC) on the basis of acyl carbon numbers, and partition number group (PN) and fatty acid composition of triglyceride were analyzed by gas liquid chromatography (GLC). From the results, it was found that the red pepper seed oils of the Chungsong and Youngyang areas consisted of 14 and 18 kinds of triglycerides, respectively. The red pepper seed oil of the Chungsong area consisted of (C_(l8:2), C_(l8:2), C_(l8:2) = 39.6%) and (C_(l6:0), C_(l8:2), C_(l8:2) = 37.1%), and that of the Youngyang area consisted of (C_(l8:2), C_(l8:2), C_(l8:2) = 41.0%), (C_(16:0), C_(l8:2), C_(l8:2) = 36.3%) and (C_(l6:0), C_(l6:0), C_(l8:2) = 8.4%), as the major triglycerides.
-
정동윤,김동수,이명자,김상록,변대석,김현대,박영호 ( Dong Youn Jeong,Dong Soo Kim,Myung Ja Lee,Sang Rok Kim,Dae Seok Byun,Hyun Dae Kim,Yeung Ho Park ) 한국수산과학회 1994 한국수산과학회지 Vol.27 No.6
Ninety-six specimens of nine puffer fishes landed at a fish market of Pusan, Korea were assayed for anatomical distribution of toxicity. The puffers, Lagocephalus gloveri ($quot;geommilbog$quot;), Fugu rubripes rubripes ($quot;jajubog$quot;), Fugu rubripes chinesis ($quot;geomjajubog$quot;), Lagocephalus wheeleri ($quot;hinmilbog$quot;) and Arothron firmamentum ($quot;byeolbog$quot;), were shown to be nontoxic in muscle and skin. However, toxicities in skins of four specimens of Lagocephalus gloveri and a specimen of Arothron firmamentum were more than 10MU/g In the puffer, Fugu xanthopterus ($quot;ggachibog$quot;), the skin showed to be weakly toxic as far as nine specimens out of 27 ones are concerned, and the muscle was nontoxic in all specimens. Meanwhile, it was noted that the puffer, Fugu vermicularis radiatus was found to be a toxic species, differing from the toxicity known so far. Their highest toxicities were 3,880, 1,191, 1,115, 219, 289, 5,620 and 753MU/g for liver, intestine, skin, muscle, testis, ovary and bile, respectively.
ScienceON연관 검색어 추천
이 검색어로 많이 본 자료
활용도 높은 자료
