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Takashi Harumoto 한양대학교 세라믹연구소 2015 Journal of Ceramic Processing Research Vol.16 No.5
Zn film and Zn/Mg multilayered films were subjected to hot water treatment in ultrapure water at 368 K, and treated films were analyzed using X-ray diffraction (XRD), field emission scanning electron microscopy (FE-SEM), and ultraviolet-visiblenear infrared (UV-Vis-NIR) spectrophotometry. Mg layer insertion was shown to enhance the oxidation of Zn and modify surface morphology, resulting in enhanced optical properties as an anti-reflection coating.
THE EFFECT OF MECHANICAL PROCESSING OF HAY ON THE EATING AND RUMINATION BEHAVIOUR IN SHEEP
Fujihara, T.,Harumoto, T. Asian Australasian Association of Animal Productio 1991 Animal Bioscience Vol.4 No.1
An experiment was carried out to investigate the effect of change in length of hay offered on eating and rumination behaviour in sheep using three types of hay diets (L: long, M: 8.0-cm cut, S: 1.2-cm cut) and 3 Japanese Corriedale wethers, and the experiment was designed as $3{\times}3$ latine square. The time spent eating per 100 g hay was significantly shorter with long (L) hay (p < 0.05) than with chopped (M and S) hay, and therefore, the eating rate (g D.M./min.) was significantly higher in the former (p < 0.05) than in the latter. Rumination appearance (the lag time after eating) tended to be longer with long hay than with chopped hay, but not significantly (p > 0.05). Daily time spent ruminating, the actual chewing time and daily number of chews tended to be more in feeding long hay than in feeding chopped hay, but not significantly. Daily number of rumination periods was significantly more with long hay (p < 0.01) than with chopped hay. Cyclic rate tended to be longer with long hay than with chopped hay, in particular, the difference in values between long hay and 8.0-cm cut hay was significant statistically (p < 0.01). The rumination index (time spent ruminating/100 g D.M, eaten) tended to be higher with long hay than with chopped hay, and the difference in values between long hay and 1.2-cm cut hay was significant statistically (p < 0.05). Bolus time was significantly longer with long hay (p < 0.01) than that with 8.0-cm cut hay. The circadian pattern of ruminating time was not changed by the changes in length of hay eaten.
EATING AND RUMINATION BEHAVIOUR IN SHEEP FED A HAY DIET WITH AN ORAL SUPPLEMENT OF UREA
Fujihara, T.,Ichinohe, T.,Harumoto, T. Asian Australasian Association of Animal Productio 1994 Animal Bioscience Vol.7 No.4
The effect of orally supplemented urea on eating and rumination behaviour of sheep fed a low-quality hay was investigated in this study. Daily time spent eating was not influenced by ruminal addition of urea, thus the eating rate (g DM/min) also did not change with urea supplementation. The rumination appearance (the lag time after eating) tended to be shorted with urea supplement than without supplement, but not significantly (p>0.05). Daily time spent ruminating was in the range of 600-630 min/d, and rumination index (ruminating time/100 g DM ingested) was 85 min. on the average for all the treatments, but there were no significant differences among the values in each treatment. Daily number of rumination periods tended to be smaller with urea supplement than with no urea, but not significantly (p>0.05), and cyclic rate was almost constant in all the treatments. From these results, it may be concluded that an administration of urea in sheep receiving hay diet could have little effect on eating and rumination behaviour, when it was given at two times a day.
Fujihara, T.,Nakao, T.,Harumoto, T. Asian Australasian Association of Animal Productio 1990 Animal Bioscience Vol.3 No.3
In the present experiment, the relationship between rumination and the amount of roughage eaten by sheep was investigated in detail. Daily time spent eating was obviously changed along with an increase or decrease in daily hay intake. Daily time spent ruminating and daily number of boli regurgitated was also linearly increased or decreased with an increase or decrease of daily hay intake, and there were regression lines between daily amount of hay eaten and daily ruminating time or daily number of boli with statistical significant coefficients. Cyclic rate (total rumination time(s)/number of boli regurgitated) and daily number of rumination periods did not change in an outline along with the changes in daily hay intake. From these results, it can be suggested that daily dry matter intake by sheep could be presumed by measuring daily time spent ruminating when they were fed only roughage feed.
Matsui, T.,Kawabata, T.,Harumoto, T.,Yano, H. Asian Australasian Association of Animal Productio 1992 Animal Bioscience Vol.5 No.2
Three female sheep were daily administered a pyrophosphate analogue, disodium 1-hydroxyethylidene-1, 1-bisphosphonate (HEBP) at the level of 4 mg/kg body weight. HEBP largely suppressed bone resorption, which was indicated by the reduction in plasma free hydroxyproline concentration and in calcium mobilization rate during the intravenous infusion of disodium ethylenediaminetetraacetate (EDTA). Contrary to the suppression of bone resorption, plasma total-calcium, magnesium and phosphorus concentrations were not changed by HEBP administration. These results suggest that bone mineral crystals play a meaningless role on calcium, magnesium and phosphorus homeostasis in ruminants if they are fed adequate amounts of these minerals. Plasma magnesium and phosphorus concentrations were not significantly changed after feeding. However, plasma total-calcium was decreased after feeding in both periods and the reduction seemed to be remarkable in the HEBP-treated period. Infusion of EDTA more remarkably reduced plasma ionized calcium concentration in the HEBP-treated that in the untreated period and the recovery of ionized calcium was retarded by HEBP administration. These results suggest that calcium release from bone is necessary for maintenance of plasma calcium when animals rapidly lose calcium.