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에탄올 생산 향상을 위한 발효저해물질 제거와 리그닌 유래 발효저해물질이 에탄올 발효에 미치는 영향
엄민 ( Min Um ),신경진 ( Gyeong-jin Shin ),이재원 ( Jae-won Lee ) 한국목재공학회 2016 목재공학 Vol.44 No.3
본 연구에서는 옥살산 전처리 바이오매스의 액상가수분해산물에 포함된 발효저해물질을 전기투석과 XAD 수지 처리하여 제거한 후 에탄올을 생산하였다. 전기투석 과정에서 아세트산은 대부분 제거되었으며(95.6%), 비이온성 발효저해물질(Total phenolic compound: TPC, 5-hydroxymethyl furfural: HMF, furfural)은 XAD 수지 처리에 의해 효과적으로 제거되었다. 전기투석과 XAD 수지 처리된 액상가수분해산물로 발효를 수행한 결과 XAD 수지의 침지시간이 짧을수록 에탄올 생산이 향상되었다. 최대 에탄올 생산은 발효 72시간 후 6.16 g/ℓ로 전기투석 후 액상가수분해산물을 XAD-4 수지에서 5분 침지하였을 때 나타났다. 리그닌 유래 발효저해물질 중 syringaldehyde는 저농도(1 mM, 2 mM)에서 에탄올 생산을 향상시켰으며 5 mM에서는 발효에 부정적인 영향을 주었다. 리그닌 유래 발효저해물질의 시너지효과를 확인하고자 합성배지로 발효를 수행하였으며, Syringaldehyde (1 mM)와 ferulic acid (1 mM) 합성배지를 이용하여 발효를 수행한 결과 syringaldehyde보다 ferulic acid의 영향으로 에탄올 생산이 감소했다. In this study, ethanol was produced from a biomass hydrolysate that had been treated by electrodialysis (ED) and Amberlite XAD resin to remove fermentation inhibitors. Most of the acetic acid (95.6%) was removed during the ED process. Non-ionizable compounds such as total phenolic compounds, 5-hydroxymethyl furfural, and furfural were effectively removed by the XAD resin treatment. Ethanol production was improved when the ED-treated hydrolysate was treated with XAD-4 resin for a short reaction time. The highest ethanol production from ED-treated hydrolysate was 6.16 g/ℓ (after 72 h of fermentation) when the treatment with XAD-4 resin was for 5 min. Among the ligninderived fermentation inhibitors tested, syringaldehyde in low concentrations (1 and 2 mM) in the hydrolysate increased ethanol production, whereas a high concentration (5 mM) inhibited the ethanol production process. A synthetic medium containing syringaldehyde and ferulic acid was prepared to investigate the synergistic effect of inhibitors on ethanol fermentation. Ethanol production decreased in the mixture of 1 mM syringaldehyde and 1 mM ferulic acid, implying that the effect of ferulic acid on ethanol fermentation is comparable to that of syringaldehyde.
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감마선 조사가 결명자의 생육과 항산화 활성에 미치는 영향
엄민,강시용,이재원,이옥란,Um, Min,Kang, Si Yong,Lee, Jae Won,Lee, Ok Ran 한국약용작물학회 2017 한국약용작물학회지 Vol.25 No.5
Background: Senna tora is a flowering plant in the legume family Fabaceae. Its seeds are roasted and consumed as tea in Asia, to reduce inflammation in the liver and improve eyesight. Thus, it has been considered as an important medicinal crops in Asia. However, breeding trials to improve its genetic properties are rare. Mutation breeding by gamma ray is known to be an effective and highly successful approach for the generation of agronomically useful cultivars. Here we analyzed the effects of several dosages of gamma ray on the biological conditions of Senna tora seeds. Methods and Results: The germination rate and growth patterns of Senna tora were examined following irradiation with gamma ray at 100, 200, 300 and 400 Gy. The total phenolic compound contents and antioxidant activities of Senna tora were analyzed. Germination increased at 100 and 200 Gy in the M1 and M2 generations compared with that of the control (M0). The total phenolic compound contents and antioxidant activity of the seeds significantly decreased as the radiation dosage increased above 100 Gy in the M1 generation. Conclusions: Senna tora, irradiated with gamma ray at dosages 100, 200, 300, and 400 Gy, showed maximum germination rate at 200 Gy in the M2 generation. Plant height and leaf size gradually decreased with increasing gamma ray intensity in the M2 generation. The total phenolic compound contents decreased significantly at 400 Gy, and the related antioxidant activity was also decreased as the radiation dosage increased.
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해당화(Rosa rugosa Thunb.) 부위별 열수추출물의 항산화 활성 분석
김지우 ( Ji-woo Kim ),엄민 ( Min Um ),이재원 ( Jae-won Lee ) 한국목재공학회 2018 목재공학 Vol.46 No.1
본 연구에서는 해당화 부위별 열수추출물에 대한 항산화 활성을 분석하였다. 해당화의 부위별 추출물의 총 페놀성 화합물과 총 플라보노이드 함량은 잎에서 가장 높았으며, 각각 107.29, 24.28 mg/g로 나타났다. DPPH와 ABTS 라디칼 소거능은 꽃, 잎, 씨, 열매, 과육 추출물 순으로 활성이 높았으며, 꽃 추출물의 DPPH, ABTS 라디칼 소거능은 각각 IC50 = 0.87, 0.27 mg/mℓ로 나타났다. 항산화 활성이 가장 높았던 꽃과 잎 추출물에서는 gallic acid가 각각 4.51, 0.97 mg/g로 다른 부위별 열수추출물에서보다 높았다. 해당화 부위별 열수추출물을 분획한 결과(A-F), 꽃 추출물의 C 분획물에서 높은 항산화 활성을 확인하였다. 이것은 총 페놀성 화합물과 총 플라보노이드 함량(3305.43, 878.42 mg/g)에 의한 것이며, p-value < 0.001에서 총 페놀성 화합물과 총 플라보노이드의 함량이 증가할수록 라디칼 소거능이 증가하는 상관관계 결과와 일치하였다. 따라서 해당화 열수추출물은 식품, 화장품, 의약품 산업 등에서 천연 항산화제로 사용가능할 것이다. In this study, the antioxidant activities of hot water extracts of Rugosa rose (Rosa rugosa Thunb.) were evaluated. Total phenolic compounds (TPC) and total flavonoid compounds (TFC) were the highest in the leaf extracts at 107.29 mg/g and 24.28 mg/g, respectively. The DPPH (2,2-diphenyl-1-picrylhydrazyl) and ABTS (2,2’-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt) radical scavenging activity was in the following order: flower extract > leaf extract > seed extract > fruit extract. The IC50 values for DPPH and ABTS of the flower extract were 0.87 mg/mℓ and 0.27 mg/mℓ, respectively. The amount of gallic acid was higher in the flower (4.51 mg/g) and leaf extracts (0.97 mg/g) than in the other extracts. Among the fraction (A-F) of each extract, antioxidant activity was the highest in the C fraction of flower extract. It is due to high TPC (3305.43 mg/g) and TFC (878.42 mg/g). Statistical analysis revealed a strong correlation between TFC (or TPC) and radical scavenging activity at p-value < 0.001. Collectively, these results suggest that the hot water extracts of rugosa rose have potential antioxidant effects, and can be used in food, cosmetics, and the pharmaceutical industries.
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