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미혼 여자대학생의 성에 대한 지식 및 태도에 관한 조사연구
서정식,이홍균 인제대학교 1999 仁濟醫學 Vol.20 No.1
미혼 여자대학생의 성에 대한 지식 및 태도를 파악함으로써 젊은이들의 무분별한 성행태의 방지와 성교육 프로그램의 개발에 도움을 주기 위하여 본 연구를 시행하였다. 1997년 5월부터 1997년 7월까지 지방 대도시 한 곳의 미혼 여자대학생 312명을 대상으로 성행태, 피임법에 대한 지식 및 태도, 성교육 효과를 묻는 설문지의 정보를 수집ㆍ분석하여 다음과 같은 결과를 얻었다. 1.평균 연령은 19.5세 였다. 2.성교육을 받은 장소는 학교가 85.6%로 가장 높았으며, 50.9%가 이제까지 받은 성교육이 도움이 안되었던 것으로 나타났다. 3.인지도가 높은 피임방법은 콘돔, 월경주기법, 난관수술, 경구피임약, 정관수술, 인공유산, 자궁내장치의 순서였다. 4.성병 예방법중 콘돔에 대해서는 인지율이 84.3%이나 예방 효과나 성병의 감염경로에 대해서는 잘못 알고 있는 경우가 많았다. 5.혼전 성행위에 대해서는 결혼 상대자와는 40.1%가 해도 된다고 하였으며, 결혼 상대자가 아닌 남성과는 17.9%가 해도 된다고 하였다. 6.혼전임신의 경우에는 양육 가능시 출산해야 한다는 의견이 80.4%였다. 7.동성간의 성행위는 73.9%가 반대, 찬성은 6.1%로 나타났다. 8.성충동의 해소방법중 자위행위는 2.5%로 나타났고 성에 대해 알고 싶어 하는 것은 이성교제, 피임방법, 성충동, 성병, 자위행위의 순이었고 고민이나 성문제 상담을 원하는 경우는 35%로 나타났다. 9.성교 경험율은 4.3%였고 혼전 임신 경험율은 1.3%였다. 성경험이 있는 경우의 33%가 임신을 경험하였던 것으로 나타났다. 성행위시 콘돔 사용율은 22.2%였고, 많이 사용한 피임방법은 콘돔, 질외사정법, 월경주기법, 인공유산, 경구피임약의 순이었다. 이상의 결과로 학교에서의 성교육의 강화는 물론, 졸업후에도 가정, 직장, 모임, 대중매체, 보건 요원, 정부차원에서의 지속적인 성교육이 필요하며 미혼 여성이 성문제를 손쉽게 상담할 수 있는 창구를 많이 만드는 것이 시급한 것으로 나타났다. This study was performed to provids basic data on unmarried college women's sexual behavior, attitude, and knowledge to promote sexual health for the youths by providing useful information about avoidance of unprotected, unwanted sexual behavior and sex education program. From May 1997 to July 1997, the questionnaire, administered to 312 unmarried college women in a local metropolis, which designed to obtain sexual behavior, attitude and knowledge of contraception, and the effectiveness of sex education was reviewed and analyzed. The results were as follows. 1.The mean age was 19.5 year old. 2.Majority of respondents(85.6%) have been provided with school sex education program at the school, 50.9% of respondent answered that sex education programs were not effective. 3.As far respondent's knowledge of contraceptive methods, frequently mentioned contraceptive method were condom, rhythm contraception, tubal sterilization, oral contraceptives, vasectomy, artificial abortion, and IUD, in order of frequency. 4.As for respondent's knowledge of sexually transmitted disease prevention, 84.3% knew condom, but the preventive effect of condom and the mode of infection were inaccurately understood. 5.Among respondents, 40.1% answered that having premarital sexual relations with whom to marry did not matter, 17.9% of respondents thought that having premarital sexual relations with whom they loved did not matter. 6.In case of premarital pregnancy, 80.4% answered that it would be better give birth if they could bring up. 7.To homosexuality, 73.9% showed negative attitude and 6.1% affirmative one. 8.Of the dissolving method of the sexual impulse, masturbation was 2.5%. They wanted information about friendship with the other sex, contraceptive method, sexual impulse, sexually transmitted disease, and masturbation. About counselling for sexual problems, 35% of respondents answered that they needed. 9.Coitus experience rate was 4.3%, premarital pregnancy rate was 1.3%. Among respondents with coitus experiences, 33% had been pregnant and only 22.2% had used condom. Commonly used contraceptive method were condom, coitus interruptus, rhythm contraception, artificial abortion, and oral contraceptives, in order of frequency. On the basis of results found in this study, reinforcement of school sex education was needed, families, community agencies, religious institutions, mass media, business, health care providers, and government at all levels should have important roles to play for postgraduate sex education, and counselling centers in which unmarried women could easily consult their sexual problems were in urgent need.
徐挺植 영남이공대학 산업기술연구소 1988 産業技術硏究 Vol.2 No.-
This study was carried out to investigate the weight loss and the NaCl gain of chinese cabbage samples during pickling in brine under different conditions including various salinities, brine temperature and leaf shape with relation to kimchi making. When the whole leaves of chinese cabbage samples were used for pickling, their weight loss ratio and NaCl gain increased significantly through all the period of pickling as brine salinity did. Drastic dehydration of pickled leaves occurred especially within 2 hours after brining, thereafter their rate of dehydration decreased greatly and their weight loss ratios in brine salinity 2, 5, 10, 15, 20% were 5.72, 14.81, 15.61, 17.34, 24.10% respectively 12 hours after brining. NaCl gain in pickled cabbage samples was increased greatly in the early stage of brining but it had the tendency to increase still thereafter. The content of NaCl of all the samples pickled at brine salinity 2, 5, 10% did, not reach 3% even 12 hours after brining while that of samples pickled at brine salinity 15,20% reached 3% in the brining time, 6. 7, 3. 8 hours respectively. As the temperature of brine rose, dehydration of pickled cabbage samples did not increase except at the early stage of brining but their NaCl gain increased significantly. In case of pickling of sliced leaves, weight loss ratio increased greatly, reaching twice as much as that of whole leaves at the same brining conditions 12 hours after brining but NaCl gain had no significant difference between them. On the other hand, it was shown that the very high correlations between NaCl gain and weight loss ratio in chinese cabbage samples pickled by the same brining conditions existed.