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      • KCI등재

        외래 당뇨병 환자 관리 사례

        안숙미,송미련,금경희,이정은,박효남,소수미,정영숙,정은아,이혜옥,구본기,김기중 한국병원약사회 1998 병원약사회지 Vol.15 No.3

        It is regrettable that the number of diabetic patients increases every year even though many medical institutions provide rational care for chronic diabetes mellitus and the best services in excellent facilities. Therefore, it is desperately needed to prepare the guidance to help the diabetic patients overcome the disease and to prevent the exacerbation especially for the patients who failed the self-medication and suffered from a lot of problems due to the exacerbation. We selected 156 diabetic out-patients at our hospital and examined their clinical charts and prescription to find problems. We will offer more remarkable care for diabetic patients by solving the problems we have found through this survey

      • KCI등재

        초등학생 대상의 영양교육 웹사이트 개발

        현태선,연미영,김선희,김난희,안숙미,이순미,지현정,선명희,오춘화,왕선희,홍미경 대한지역사회영양학회 2003 대한지역사회영양학회지 Vol.8 No.3

        The purpose of this study was to develop a nutrition education website for children, especially those around the 4th-6th grade levels. Among the already existing websites providing nutritional information for children, 7 websites with comparable amounts of information were evaluated in terms of their topics, credibility, content, ease of use, and aesthetics. In addition, a survey was conducted to assess the need for nutrition information among 305 elementary students. The food pyramid was the topic offered most often on those websites. Information on nutrients, digestion, food safety, nutrition labeling, and healthy eating habits were available on the websites. Some of those websites also provided games or quizzes to attract the children's interest. However, some of the websites did not give any information on the person responsible for providing the information, which is most important in determining the credibility of the website. Other problems were that some information was too difficult for children, and some of the websites did not provide a way to search for information. According to the survey results, the topics that children wanted to know about were 'desirable weight', 'cooking', 'correct food choice', 'weight control method', 'calories consumed during exercise', but, they did not have a high interest in 'asking questions' 'books with nutrition messages', 'underweight', 'negative effect of weight control' and 'helping hungry children'. Based on these results, we developed a new nutrition education website, ifood' (http://ifood.or.kr). We focused on helping children develop healthy eating habits by providing information which is easy and practical for children. However, we neither included the program to assess their dietary intake, nor provided entertaining background sounds, which children like. Also, the game section is composed mainly of quizzes. Therefore, we need to further develop exciting games to teach nutrition to children. In the near future, the newly developed website should be evaluated by children regarding understandability and coverage of the contents as well as usability and design, and then revised to improve the educational effect.

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