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WenJie Yuan,Xinqing Zhao,Li-Jie Chen,Feng-Wu Bai 한국생물공학회 2013 Biotechnology and Bioprocess Engineering Vol.18 No.4
Ethanol production from Jerusalem artichoke tubers through a consolidated bioprocessing (CBP) strategy using the inulinase-producing yeast Kluyveromyces marxianus is an economical and competitive than that from a grainbased feedstock. However, poor inulinase production under ethanol fermentation conditions significantly prolongs the fermentation time and compromises ethanol productivity. Improvement of inulinase activity appears to be promising for increasing ethanol production from Jerusalem artichoke tubers by CBP. In the present study, expression of the inulinase gene INU with its own promoter in K. marxianus (K/INU2) was explored using the integrative cassette. Overexpression of INU was explored using chromosome integration via the HO locus of the yeast. Inulinase activity and ethanol were determined from inulin and Jerusalem artichoke tubers under fed-batch operation. Inulinase activity was 114.9 U/mL under aerobic conditions for K/INU2, compared with 52.3 U/mL produced by the wild type strain. Importantly, inulinase production was enhanced in K/INU2 under ethanol fermentation conditions. When using 230 g/L inulin and 220 g/L Jerusalem artichoke tubers as substrates, inulinase activities of 3.7 and 6.8 U/mL,respectively, were measured using K/INU2, comparing favorably with 2.4 and 3.1 U/mL, respectively, using the wide type strain. Ethanol concentration and productivity for inulin were improved by the recombinant yeast to 96.2 g/L and 1.34 g/L/h, respectively, vs 93.7 g/L and 1.12 g/L/h,respectively, by the wild type strain. Ethanol concentration and productivity improvements for Jerusalem artichoke tubers were 69 g/L and 1.44 g/L/h, respectively, from the recombinant strain vs 62 g/L and 1.29 g/L/h, respectively,from the wild type strain.
Chen, Chao,Wang, Yumei,Su, Chun,Zhao, Xinqing,Li, Ming,Meng, Xiaowei,Jin, Yingyu,Yang, Seung-Hwan,Ma, Yushu,Wei, Wei,Joo-Won, Suh 한국응용생명화학회 2015 Applied Biological Chemistry (Appl Biol Chem) Vol.58 No.1
Passalora fulva (or Fulvia fulva) is the causal microorganism of tomato leaf mold, the outbreak of which occurs worldwide in greenhouse especially when humidity is high. However, studies on antifungal agents of P. fulva are still very limited. In this study, a marine-derived Streptomyces albidoflavus strain L131 showing potent inhibitory activities against P. fulva was identified and characterized. The active antifungal components were obtained, and studies on the antifungal mechanisms of the crude extract showed that the antifungal metabolites of L131 caused damage of hyphae and spore development, as well as plasma membrane of P. fulva. In addition, accumulation of endogenous reactive oxygen species of the leaf pathogen was also observed after treatment by culture extracts of L131. To our knowledge, this is the first report on the studies of the antifungal mechanisms against P. fulva, which benefit further development of biocontrol agent against tomato leaf mold disease.
Chao Chen,Yumei Wang,Chun Su,Xinqing Zhao,Ming Li,Xiaowei Meng,김영우,양승환,Yushu Ma,Dong-Zhi Wei,서주원 한국응용생명화학회 2015 Applied Biological Chemistry (Appl Biol Chem) Vol.58 No.1
Passalora fulva (or Fulvia fulva) is the causalmicroorganism of tomato leaf mold, the outbreak of whichoccurs worldwide in greenhouse especially when humidityis high. However, studies on antifungal agents of P. fulvaare still very limited. In this study, a marine-derivedStreptomyces albidoflavus strain L131 showing potentinhibitory activities against P. fulva was identified andcharacterized. The active antifungal components wereobtained, and studies on the antifungal mechanisms of thecrude extract showed that the antifungal metabolites ofL131 caused damage of hyphae and spore development, aswell as plasma membrane of P. fulva. In addition, accumulationof endogenous reactive oxygen species of the leafpathogen was also observed after treatment by cultureextracts of L131. To our knowledge, this is the first reporton the studies of the antifungal mechanisms againstP. fulva, which benefit further development of biocontrolagent against tomato leaf mold disease.