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홍원희,홍연기 한국화학공학회 2004 Korean Journal of Chemical Engineering Vol.21 No.2
Reactive extraction of succinic acid from aqueous solutions with various tertiary amines dissolved in 1- octanol and in n-heptane has been studied as a function of the chain length of the tertiary amine. In the tertiary amine extractants in 1-octanol, the extractabilities of tertiary amines were proportional to their chain length. But, in n-heptane, the extractabilities of tertiary amines decreased with their chain length. In order to analyze chemical interactions involved in the complexation of succinic acid with amine extractants in 1-octanol and n-heptane, infrared (IR) spectroscopy was used. From IR spectroscopy, it was found that the difference of extractability in 1-octanol and in n-heptane was mainly due to the different degree of intramolecular hydrogen bonding of succinic acid with the polarity of diluents. And the possible stoichiometry of acid-amine-diluent complex was predicted as (1,1), (2,1), (1,1,1).
Effective Extraction of Oligomeric Proanthocyanidin (OPC) from Wild Grape Seeds
홍원희,허윤석,Tae Hee Hong 한국생물공학회 2004 Biotechnology and Bioprocess Engineering Vol.9 No.6
The Oligomeric proanthocyanidin (OPC) in green and black tea, grape seeds, grapes and wine has raised much attention but that OPC in wild grape seed remains to be intensively investigated. This study investigated the total OPC contents and total antioxidant activity of wild grape seeds and developed an efficient extraction process with various temperatures, solvent compositions and times. Also, a chromatography column packed with the Dia-ion HP-20 resin was used for further purification of the OPC. The total OPC contents were determined with the Folin-Ciocalteu reagent, and the antioxidant activity using total antioxidant potential (TAP) and 1,1-diphenyl-2picrylhydrazyl (DPPH). The yield of final purified OPC was 1.78 (+)-catechin equivalent (CE) g/100 g, with IC50 activities of TAP and DPPH of 31.60 and 15.70 g/mL. These activities of the final purified OPC were about two times higher than that of the BHA used as a reference sample.
효율적 숙신산 생산을 위한 다양한 아민추출제와 용매를 이용한 아세트산의 선택적 추출제거
홍원희,홍연기,허윤석,전영시 한국생물공학회 2005 KSBB Journal Vol.20 No.3
Succinic acid has recently been drawing much interest as a raw material for biodegradable polymer. In this study acetic acid was removed by reactive extraction with various amines dissolved in various diluents. Distribution coefficients were determined as the kind of amines, diluents, and pHs of continuous phase. The extraction capacity increased with the polarity of diluent and the decrease of pH from the artificial binary solution. Based on the different extractability for succinic acid and acetic acid from the artificial binary solution, the removal of acetic acid from fermentation broth was investigated using various amines and diluents. In addition, the extractability and selectivity of CLA for succinic acid and acetic acid from fermentation broth were higher than that of straight solvent extraction. 최근 들어 카르복실산 중에서 숙신산은 생분해성 고분자의 원료물질로서 주목받고 있다. 본 연구에서는 다양한 아민추출제 및 희석제를 이용한 반응추출을 통해 숙신산 및 아세트산의 선택추출에 대한 연구를 하였다. 그 결과 활성희석제의 경우 2, 3차 아민의 추출능이 우수하였고, 비활성희석제의 경우에는 4차 아민의 추출능이 보다 높게 나타났다. 전체적인 분배계수 값을 비교할 때 활성희석제를 이용한 반응추출이 효과적임을 알 수 있었다. 또한 실제 발효액을 이용한 반응추출 실험결과, 모사 수용액에 비하여 추출능이 현저히 감소함을 볼 수 있었는데 이는 발효액에 들어있는 여러 가지 불순물들이 반응추출을 저해하기 때문이다. 여러 불순물들에 대한 반응추출의 저해 영향은 아세트산에 비해 숙신산이 컸으며, 이를 통해 실제 발효액에서 숙신산을 정제하기 위해서는 불순물로 존재하는 아세트산을 선택적으로 추출하여 제거하는 분리공정을 적용하는 것이 효과적임을 알 수 있었다. 추출제의 물질전달 및 보다 빠른 반응성의 향상을 위해 CLA에 대한 분배계수 및 선택도 실험을 수행한 결과, pH 변화에 따라 분배계수 및 선택도가 증가함을 알 수 있었다.
홍원희,홍연기,Bong Seock Kim 한국생물공학회 2004 Biotechnology and Bioprocess Engineering Vol.9 No.3
Predispersed solvent extraction (PDSE) of succinic acid with Tri-n-octylamine (TOA) dissolved in 1-octanol from aqueous solutions of 50 g/L succinic acid was examined. It was found that the equilibrium data in PDSE was equal to that in conventional solvent extraction in spite of the lack of mechanical mixing in PDSE. The influence of salts on succinic acid extraction and the stability of colloidal liquid aphrons (CLAs) were also investigated. Results indicated that in the presence of sodium chloride, less succinic acid was extracted by CLAs and the stability of CLAs decreased. However, the stability of CLAs was sufficient to make PDSE practically applicable to real fermentation broth, considering the concentration range of salts in the fermentation process for succinic acid.
홍원희,홍연기,허윤석,Bong Seock Kim 한국생물공학회 2004 Biotechnology and Bioprocess Engineering Vol.9 No.6
A study of the PDSE (predispersed solvent extraction) for succinic acid by colloidal liquid aphrons was conducted. The organic phase contaning TOA (tri-n-octylamine) and 1-octanol permits a selective extraction of succinic acid from its aqueous solution. There was no difference of the extractability of PDSE and that of conventional mixer-settler type extraction. Taking into account the no mechanical mixing in PDSE, it was concluded that the PDSE process is more adaptive than the conventional mixer-settler type extraction process. From mass transfer analysis at the various concentration of TOA in counter-current continuous operation, the concentration of TOA had no influence on the mass transfer coefficient. The loading values in continuous PDSE were almost same as those in batch operation.
초임계 이산화탄소를 이용한 일일초로부터 vindoline 과 catharanthine 의 추출속도
송규민,홍원희,이흔,곽상수,유장열 ( Kyu Min Song,Won Hi Hong,Huen Lee,Sang Soo Kwak,Jang Ryul Liu ) 한국화학공학회 1993 Korean Chemical Engineering Research(HWAHAK KONGHA Vol.31 No.3
Vindoline and catharanthine were extracted from the pretreated leaves of Catharanthus roseus using supercritical carbon dioxide and their mass transfer coefficients were determined in various conditions of temperature and pressure. Extraction yields of vindoline and catharanthine were compared with the reduced density of supercritical carbon dioxide and the relational parameters were calculated in each given temperature. Defining the mass transfer coefficient of vindoline and catharanthine between solid phase and fluid phase, the mass transfer was studied by steady state analysis. Sherwood number obtained by this method was expressed as a function of Reynolds and Schmidt number.