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연구논문 : 사회과학 ; 체제전환국 농업생산성 결정요인 분석
이동소 ( Dong So Lee ),김관수 ( Kwan Soo Kim ),안동환 ( Dong Hwan An ) 한국국제농업개발학회 2012 韓國國際農業開發學會誌 Vol.24 No.2
1. 계획경제체제에서 농업부문의 비효율성 문제가 심각하게 제기되어왔으며, 시장경제로의 체제전환이 이러한 만성적인 농업부문의 비효율성을 극복해 줄 것으로 기대함. 하지만 농업 선진국과 체제전환국간에 농업생산성 격차가 상당히 큰 수준 이며, 체제전환국 간에도 농업생산성의 차이가 큰 것으로 나타남. 2. 이러한 체제전환국간 농업부문의 성과 차이는 각 국의 부존자원, 초기조건 그리고 이행과정에서의 시장지향적 정책의 강도 등에 영향을 받는 것으로 보고되고 있으나 이에 대한 실증연구는 미미한 편임. 따라서 실증분석을 통해 부존자원과 초 기조건 그리고 이행과정에서의 정책이나 소유권의 배분 방식 등에 따라 생산성으로 계측된 농업부문의 성과가 어떻게 달라지는지를 이해하는 것은 향후 이들 국가의 농업부문의 생산성 제고를 위한 정책 방향 설정에 매우 중요함. 3. 본 논문의 연구목적은 체제전환 국가들의 시장경제로의 편입 이후 농업 생산성의 변화를 실증적으로 분석하고 이러한 생산성 변화의 결정요인 분석을 통해 체제전환국의 농업정책 방향 설정에 시사점을 제공하는데 있음. 4. 본 논문의 시사점으로는 (1) 체제전환 이전의 토지 원소유자에게 토지 반환, (2) 시장경제로의 개혁이 원활하게 이루어지도록 정책적 제도적 방안 마련, (3) 체제전환정책을 입안함에 있어 특정 국가가 지닌 초기조건 고려임. This paper aims to conduct an analysis of agricultural productivity changes and its determinants in transition countries, and derive implications for their agricultural policies. The study uses data on agricultural productivity changes in 22 transition countries from 1992 to 2007. The analysis relies on the stochastic frontier analysis (SFA). We also investigated the impacts of political factors and initial conditions on agricultural productivity changes in transition countries. We identified three implications for agricultural reform in transition countries. First, it is advisable that the forfeited land during the process of land reform be returned to the original owner. Second, policies and institutional plans are needed for a smooth transition into market economy. Third, initial conditions of individual country experiencing transition must be explicitly taken into consideration in transition policies.
국가식품클러스터 기반시설 및 지원프로그램 운영체계의 우선순위 분석
김경필 ( Kyung Phil Kim ),이동소 ( Dong So Lee ),최지현 ( Ji Hyun Choi ) 한국식품유통학회 2014 食品流通硏究 Vol.31 No.3
This study is to analyze the relative importance of the support programs and to provide some useful strategies to activate the Korea National Food Industrial Complex by the Analytic Hierarchy Process an analytical tool. First of all, in order to activate the Korea National Food Industrial Complex, the Korea National Food Industrial Complex should be operated flexibly by understanding the demand of companies related to R&D hardware facilities, commercialization facilities, industry-academic networking program and export. Also, The operation of the Korea National Food Industrial Complex needs to be activated by increasing the utilization of research and development hardware facilities and support programs and increasing the possible participation of food companies and regional clusters which are the primary users of them.
황윤재(Hwang Yun-jae),이동소(Lee Dong-so) 한국농촌경제연구원 2014 한국농촌경제연구원 정책연구보고서 Vol.- No.-
This study was done to ① look into countermeasures at home and abroad since the Fukushima Daiichi nuclear accident of March 2011, ② examine how the information regarding Japan’s radioactivity has spread by analyzing the trend of media reports and on-line public opinions, and ③ identify the implications of the nuclear disaster on agricultural food products consumption and people’s awareness through statistics and a consumer survey. In the aftermath of Japan’s earthquake and tsunami in March 2011, there were radiation leak accidents from the Fukushima Daiichi nuclear power plant. Japan’s Ministry of Health, Labour and Welfare has been striving to secure food safety since then by establishing new regulations regarding foods and investigating radioactive materials in major food items such as marine products. A series of countermeasures have been taken by the Korean government too, led by the Ministry of Agriculture, Food and Rural Affairs and the Ministry of Food and Drug Safety, including reinforced inspection or a ban on imported foods from Japan. Various reports have been made up until now since the disaster covering radiation leak accidents and progress, status of or criticism for the government’s response, safety promotion, and rising sense of crisis. Such reports have tended to take on a relatively long-term aspect compared to other coverage about general agricultural food safety accidents. The negativity espoused in the media makes it harder for consumers to ease their concerns over radioactivity and food safety. Providing information regarding radioactivity online takes various forms such as media news coverage, postings on blogs and cyber cafes, and video clips. There had not been much on-line information about radioactivity before March 2011, though it differed by media and means. On the other hand, relevant information increased significantly as consumers became more concerned about radioactivity for 2 to 3 months after the accident. It decreased over time as consumers got less interested in radioactivity before rising again around September 2013. According to the ‘Household Income and Expenditure Survey’ of Statistics Korea for the household expenditure on agricultural food and livestock products, the overall spending on marine and processed marine products fell after 2011 in terms of both size and ratio. People spent less money especially on fresh marine products such as fish and shellfish (cutlassfish, pollack, clam, etc.). The consumer survey shows that they are highly anxious about radioactivity and have extremely negative perception toward the safety of Japanese agricultural food products. According to the survey, consumers’ level of agricultural food consumption has changed after the radiation leak, impacting the demand for marine products the most. It is still affecting the agricultural food consumption even after 3 years. There is also low consumer confidence in the government’s efforts to secure agricultural food safety against the nuclear disaster. Consumers recognize that the government should intensify quarantine and safety inspection for imported agricultural food products to promote food safety. With this radiation leak accident having relatively longer influence than other food safety incidents or accidents, there is a possibility that this issue might be rising again or reignited when circumstances require. In fact, new developments or media coverage related to radioactivity can have huge ripple effects economically and politically, stimulating consumers’ potential anxiety over radiation. Therefore, relevant ministries in charge of the food industry, including the Ministry of Agriculture, Food and Rural Affairs and the Ministry of Food and Drug Safety, should closely monitor the trend of public opinion about radioactivity and come up with long-term countermeasures to secure consumer confidence.
전상곤 ( Jeon Sang-gon ),허덕 ( Huh Duk ),이동소 ( Lee Dong-so ),지인배 ( Ji In-bae ) 한국식품유통학회 2017 食品流通硏究 Vol.34 No.1
This study analyzes the economic impacts of livestock grading system focusing on Hanwoo. The livestock grading system in Korea starts from 1992 and has developed and modified until now. The grading system was introduced to establish the standards for livestock products. It has increased the credibility of livestock products marketed in the domestic market among consumers, producers, and marketers. The grading system gives economic incentives to domestic Hanwoo farms for making high quality beef. Also, it increases domestic consumers` welfare because the consumers are able to buy what they want with their willingness to pay under credible grading system. The grading system makes the marketing channels transparent and the domestic livestock industry has progressed. According to the comparative simulation modelling analysis, the economic impact of the grading system is calculated as 134∼1,024 billion won based on several assumptions. Although the current grading system has played an important role in domestic industry, it is still needed to improve consumers` satisfaction.