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김진호,박우철,강상재,Kim, Jin-Ho,Park, Woo-Churl,Kang, Sang-Jae 한국응용생명화학회 1997 Applied Biological Chemistry (Appl Biol Chem) Vol.44 No.4
근류균과 대두의 공생에서 숙주 결합성을 조사하기 위하여 대두종자로 부터 분리한 lectin과 뿌리추출물과의 동일성 여부를 조사한 결과는 다음과 같다. 탈지 대두분으로 부터 분리한 lectin은 크로마토그라피와 전기영동상 단일물질로 분리되었고 백운 및 팔달로 부터 분리한 lectin은 표준 lectin의 항체와 항원-항체 반응을 나타내어 동일한 물질이었다. 종자lectin 및 뿌리추출물 및 뿌리분비물에 대한 화학주성은 RCR 3407, KCTC 2422에서 뿌리분비물에 대한 주성이 가장 높았고 종자 lectin과 뿌리추출물은 비슷한 화학주성을 나타내었다. 대두의 유근으로 부터 분리한 뿌리추출물은 표준 lectin의 항체와 침강선을 형성하여 대두 종자 lectin과 동일한 물질임을 알수 있었으며 뿌리 분비물과는 침강선을 형성치 않았다. 대두와 상호접종군을 형성하는 RCR3407, KCTC2422 및 LPN-101은 대두의 종자 lectin 및 뿌리추출물과 결합하였으나 완두의 lectin과는 결합하지 않았고 대두와 근류형성을 하지않는 LPN-100은 대두의 lectin과 결합하지 않았다. This study was carried out to elucidate the biological characteristics of Rhizobia in biological nitrogen fixation system. The results of investigation were as follows; Polyacrylamide gel electrophoresis pattern of root lectin in the presence of SDS was ascertained electrophoretically and chromatographically. The purified root lectin formed immunoprecipitin line with anti lectin rabbit IgG. Root lectin, seed lectin and root exudate were tested for chemotactic ability. Chemotactic responses of RCR3407 and KCTC2422 toward root exudate were stronger than those of seed lectin and root lectin, but there didn't occur chemotactic responses of LPN100, not bound with seed lectin and that of LPN101, bound with seed lectin toward root exudate, root lectin and seed lectin. RCR3407, KCTC2422 and LPN-101, which nodulated with soybean, interacted with soybean lectin, but not with pea lectin. LPN-100, which was not nodulated with soybean, didn't interact with soybean lectin.
강상재,박우철,서상현,Kang, Sang-Jae,Park, Woo-Churl,Seo, Sang-Hyun 한국응용생명화학회 1997 Applied Biological Chemistry (Appl Biol Chem) Vol.44 No.4
본 연구는 숙주특이적인 근류형성에 두과작물의 뿌리분비물에 포함된 기주특이적인 flavonoids와 근류균의 상호작용에 대해 실험하였다. Flavonoid 화합물에 대한 근류균의 생물학적 활성은 B. japonocum의 경우 대두의 뿌리분비물에 포함된 flavonoid화합물인 daidzein과 genistein에서는 생장 증진 효과가 나타났으며, alfalfa의 뿌리분비물에 포함된 flavonoid인 luteolin에서는 생장 저해 효과가 나타났으며, R. meliloti의 경우 luteolin의 경우 생장증진 효과가 나타났으며, daidzein과 genistein의 경우 생장저해효과가 나타났다. 각 근류균의 흡수 특이성은 B. japonicum에서 daidzein과 genistein이 각각 $14.95\;{\mu}g/g$와 $14.20\;{\mu}g/g$로 가장 높고 luteolin이 가장 낮게 나타났으며, R. meliloti의 경우 luteolin이 $18.31\;{\mu}g/g$으로 가장 높고 daidzein과 genistein이 가장 낮게 나타났다. 이와 같은 사실로 숙주특이적인 flavonoids가 근류균의 숙주특이성에 깊은 관련이 있을 것으로 사료된다. This experiment was carried out to elucidate the biological activity and absorption characteristics of flavonoids in Rhizobium and Bradyrhizobium and to obtain basic information on host specific nodulation by flavonoids in rhizobium-legume symbiosis. The purpose of the present study was to explore the biological activity and the flavonoid absorption indicates that host-specificity is induced by flavonoids in symbiotic nitrogen fixation. Biological activity increased by daidzein and genistein treatment on B. japonicum KCTC 1539 whereas decreased by luteolin treatment but increased by luteolin treatment on R. meliloti whereas decreased by daidzein and genistein treatment. Daidzein and genistein are absorbed by B. japonicum, KCTC 1539 at higher rate than other flavonoids. Especially, luteolin was absorbed at a least rate. Luteolin are absorbed by R. meliloti KCTC 2353 at higher rate than other flavonoids. Especially, daidzein and genistein was absorbed at a least rate.
강상재(Sang Jae Kang),박우철(Woo Churl Park),김복진(Bok Jin Kim) 한국환경농학회 1999 한국환경농학회지 Vol.18 No.3
This experiment was carried out to investigate the changes of antioxidant enzymes activities in soybean leaves, exposed to 0.2ppm of ozone. We have investigated whether Eunhakong and Samnamkong may scavenge ozone induced activated oxygen species by invoking antioxidant enzymes such as ascorbate peroxidase(APOX), glutathione reductase(GR), monodehydroasc;orbate reductase(MDHAR), dehydroascorbate reductase(DHAR). Ozone exposure preferentially increased APOX, GR and MDHAR activities, whereas that of DHAR only decreased slowly. When soybean plans were fumigated with 0.2ppm of ozone, the levels of ascorbate and reduced glutathione decreased within a few hours. In eunhakong, which has, slightly a strong tolerance to ozone, was found to have higher antioxidants levels than samnamkong. However, there was no remarkable difference two cultivars in the activities of enzymes which protect plant against active oxygon species.
상추에서 수분 스트레스에 의한 항산화(抗酸化) 효소(酵素)의 활성도(活性度) 변화(變化)
강상재,박우철,Kang, Sang-Jae,Park, Woo-Churl 경북대학교 농업과학기술연구소 1997 慶北大農學誌 Vol.15 No.-
4종(種)의 상치를 공시작물(供試作物)로 하여 수분(水分) 스트레스에 노출(露出)을 시켰을 때 총(總) 단백질(蛋白質)의 함량(含量)은 Flooding 처리시 그 감소율(減少率)이 더 크게 나타났으며 감소율(減少率)은 JCM이 가장 컸고, DCM이 가장 작았으며 품종간(品種間) 각 처리별(處理別) 차이(差異)가 크게나타났다. 총(總) 지질(脂質)의 함량(含量)은 감소율(減少率)이 CCM이 가장 컸고 JCM, DCM, DJM순(順)으로 감소(減少)하였다. 항산화효소(抗酸化酵素)인 Superoxide Dismutase(SOD)는 Catalase, Ascorbate Peroxidase의 활성도(活性度)는 전체적으로 감소(減少)하였으며 그 감소율(減少率)은 Catalase의 경우 처리별 JCM이 가장 크게 나타났고 DCM, DJM에서는 Flooding 처리시 효소의 활성도 변화가 더 크게 나타났다. Calatase의 활성도(活性度) 변화(變化)가 Ascorbate peroxidase의 활성도(活性度) 보다 감소율(減少率)이 더 크게 나타나 이는 Catalase가 Ascorbate peroxidase 보다 과산화수소(過酸化水素)와 더 직접적(直接的)으로 반응(反應)을 함을 나타낸다. Drought 처리기간별(處理期間別) 효소(酵素)의 활성도(活性度)는 생육시간(生育時間)이 길어질수록 감소(減少)하는 경향(傾向)이었으며 Catalase의 활성도(活性度)가 4일째 이후 가장 급격하게 감소(減少)하였다. Plants are exposed to wide range of different stresses. As plants have only limited mechanism for stress avoidance, they require flexible means for adaption to changing environmental conditions. This study was carried out to reasearch the changes of antioxidant enzymes activities as caused by water stress in four lettuceUactuca sativa) lines. Four lettuce lines exposed to water stress showed premature senescence as evidenced by the consistenent reduction in the content of total soluble protein and total lipid. Water stress also caused decreased activities of superoxide dismutase, catalase, ascorbate peroxidase, but decrease rates were different. Catalase activity was decreased much more than that of ascorbate peroxidase that suggest catalase reacted with hydrogenyperoxide directly not with ascorbate peroxidase.
강상재,김진호,박우철 ( Sang Jae Kang,Jin Ho Kim,Woo Churl Park ) 한국응용생명화학회 1997 Applied Biological Chemistry (Appl Biol Chem) Vol.40 No.6
This study was carried out to elucidate the biological characteristics of Rhizobia in biological nitrogen fixation system. The results of investigation were as follows; Polyacrylamide gel electrophoresis pattern of root lectin in the presence of SDS was ascertained electrophoretically and chromatographically. The purified root lectin formed immunoprecipitin line with anti lectin rabbit IgG. Root lectin, seed lectin and root exudate were tested for chemotactic ability. Chemotactic responses of RCR3407 and KCTC2422 toward root exudate were stronger than those of seed lectin and root lectin, but there didn`t occur chemotactic responses of LPN100, not bound with seed lectin and that of LPN101, bound with seed lectin toward root exudate, root lectin and seed lectin. RCR3407, KCTC2422 and LPN-101, which nodulated with soybean, interacted with soybean lectin, but not with pea lectin. LPN-100, which was not nodulated with soybean, didn`t interact with soybean lectin.
서상현,강상재,박우철 ( Sang Hyun Seo,Sang Jae Kang,Woo Churl Park ) 한국응용생명화학회 1997 Applied Biological Chemistry (Appl Biol Chem) Vol.40 No.6
This experiment was carried out to elucidate the biological activity and absorption characteristics of flavonoids in Rhizobium and Bradyrhizobium and to obtain basic information on host specific nodulation by flavonoids in rhizobium-legume symbiosis. The purpose of the present study was to explore the biological activity and the flavonoid absorption indicates that host-specificity is induced by flavonoids in symbiotic nitrogen fixation. Biological activity increased by daidzein and genistein treatment on B. japonicum KCTC 1539 whereas decreased by luteolin treatment but increased by luteolin treatment on R. meliloti whereas decreased by daidzein and genistein treatment. Daidzein and genistein are absorbed by B. japonicum, KCTC 1539 at higher rate than other flavonoids. Especially, luteolin was absorbed at a least rate. Luteolin are absorbed by R. meliloti KCTC 2353 at higher rate than other flavonoids. Especially, daidzein and genistein was absorbed at a least rate.