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Bioalcohol Production with Microalgae, Microcystis aeruginosa
김종덕,채고은,서효진,차우드리 나렌드라,윤양호,신태선,김민용,Kim, Jong Deog,Chae, Go Woon,Seo, Hyo Jin,Chaudhary, Narendra,Yoon, Yang Ho,Shin, Tai Sun,Kim, Min Yong The Korean Society for Biotechnology and Bioengine 2012 KSBB Journal Vol.4 No.3
The microalgae, Microcystis aeruginosa are able to proliferate in a wide range of freshwater ecosystem. M. aeruginosa was cultivated in 25 L and 240 L race-way reactor containing modified medium with added urea 0.2 g/L, increased $Fe^{+2}$, and decreased $Ca^{+2}$ion compared to BG11 medium. Sugar contents of M. aeruginosa grown in BG11 medium, and modified medium were 120 mg/mL and 140 mg/mL respectively. Fermentation was conducted with the extract of M. aeruginosa at $30^{\circ}C$ for 30 h, using Saccharomyces cerevisiae (Sc), Pichia stipitis (Ps), Zymomonas mobilis (Zm), and mixed-culture of these strains (Sc + Ps + Zm). Pichia stipitis (0.7%) was found to be more suitable for producing bioalcohol from M. aeruginosa extract than other strains of Saccharomyces cerevisiae (0.45%) and Zymomonas mobilis (0.61%), while mixed-cultured of these strains showed higest productivity by 1.75%. Biomass of M. aeruginosa contains the potency to be the most renewable resource for bioalcohol fermentation.
Bioalcohol Production with Microalgae, Microcystis aeruginosa
Jong Deog KIM(김종덕),Go Woon CHAE(채고은),Hyo Jin SEO(서효진),Narendra Chaudhary(차우드리 나렌드라),Yang Ho YOON(윤양호),Tai Sun SHIN(신태선),Min Yong KIM(김민용) 한국생물공학회 2012 KSBB Journal Vol.27 No.6
The microalgae, Microcystis aeruginosa are able to proliferate in a wide range of freshwater ecosystem. M. aeruginosa was cultivated in 25 L and 240 L race-way reactor containing modified medium with added urea 0.2 g/L, increased Fe<SUP>+2</SUP>, and decreased Ca<SUP>+2</SUP>ion compared to BG11 medium. Sugar contents of M. aeruginosa grown in BG11 medium, and modified medium were 120 mg/mL and 140 mg/mL respectively. Fermentation was conducted with the extract of M. aeruginosa at 30℃ for 30 h, using Saccharomyces cerevisiae (Sc), Pichia stipitis (Ps), Zymomonas mobilis (Zm), and mixed-culture of these strains (Sc + Ps +Zm). Pichia stipitis (0.7%) was found to be more suitable for producing bioalcohol from M. aeruginosa extract than other strains of Saccharomyces cerevisiae (0.45%) and Zymomonas mobilis (0.61%), while mixed-cultured of these strains showed higest productivity by 1.75%. Biomass of M. aeruginosa contains the potency to be the most renewable resource for bioalcohol fermentation.