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Challenges and Tribulations in the Commercialization of New Crops: Aromatic and Medicinal Plants
Simon, James E.,Jefthas, Elton,Longenhaven, Petrus,Smith, Marianna,Renaud, Erica,Juliani, Rodolfo,Wang, Mingfu,Zimba, Noah,Acquaye, Dan,Park, Chung-Heon,Raskin, Ilya,Tannous, Pierre The Korean Society of Medicinal Crop Science 2002 韓國藥用作物學會誌 Vol.10 No.4
Challenges and Tribulations in the Commercialization of New Crops: Aromatic and Medicinal Plants
James E. Simon,Elton Jefthas,Petrus Longenhaven,Marianna Smith,Erica Renaud,Rodolfo Juliani,Mingfu Wang,Noah Zimba,Dan Acquaye,Chung-Heon Park,Ilya Raskin,Pierre Tannous 韓國藥用作物學會 2002 한국약용작물학회지 Vol.10 No.4
( Harris A. Ahmad ),( James E. East ),( Remo Panaccione ),( Simon Travis ),( James B. Canavan ),( Keith Usiskin ),( Michael F. Byrne ) 대한장연구학회 2023 Intestinal Research Vol.21 No.3
Inflammatory bowel disease encompasses Crohn’s disease and ulcerative colitis and is characterized by uncontrolled, relapsing, and remitting course of inflammation in the gastrointestinal tract. Artificial intelligence represents a new era within the field of gastroenterology, and the amount of research surrounding artificial intelligence in patients with inflammatory bowel disease is on the rise. As clinical trial outcomes and treatment targets evolve in inflammatory bowel disease, artificial intelligence may prove as a valuable tool for providing accurate, consistent, and reproducible evaluations of endoscopic appearance and histologic activity, thereby optimizing the diagnosis process and identifying disease severity. Furthermore, as the applications of artificial intelligence for inflammatory bowel disease continue to expand, they may present an ideal opportunity for improving disease management by predicting treatment response to biologic therapies and for refining the standard of care by setting the basis for future treatment personalization and cost reduction. The purpose of this review is to provide an overview of the unmet needs in the management of inflammatory bowel disease in clinical practice and how artificial intelligence tools can address these gaps to transform patient care. (Intest Res 2023;21:283-294)
청색과 적색 해가림 재배에 따른 인삼의 진세노사이드 함량 차이
이성우,김금숙,박충헌,James E. Simon,김관수 韓國作物學會 2008 Korean journal of crop science Vol.53 No.5
인삼 4년생을 대상으로 해가림 색상을 달리하여 재배 시험한 결과, 대조구인 4중직 PE 차광망(청색 3+ 흑색 1중직)이나 청색 4중직 차광망에서 재배된 인삼의 뿌리 근중은 적색 4중직 차광망보다 높게 나타났으며, 대조구보다 청색과 적색에서 동체의 비율이 낮고 지근의 비율이 높아 투광량이 많아지면 동체의 생장이 감소하고 지근의 생장은 증가하였다. 뿌리에 함유된 진세노사이드 함량은 적색 해가림재배에서 가장 높게 나타나 투광량이 증가할수록 진세노사이드 함량이 증가되었으며, 특히 진세노사이드 Rg1의 함량이 유의적으로 더 높았다. 색상에 따른 진세노사이드 함량차이는 해가림 색상 차이에 의해 생합성 과정이 영향을 받은 것이 아닌 생육량의 차이에 따른 결과로 판단되었다. This study was carried out to investigate the effect of light quality on root yield and ginsenoside contents of 4-year-old ginseng by using the fourfold polyethylene shading net with different colors, blue and red color, compared to blue-black (3:1) mixed shading net as control. Control and blue shading net occurred higher root yield, especially, in tap root growth than red one, whereas transmitted quantum in red shading net was higher than those in blue one or control. However, red shading net caused the highest content of total ginsenoside, especially, Rg1 content, as compared to blue and control. We assumed that the increased content of ginsenoside is not caused by light quality such as red, but is due to the increase of relative ratio of ginsenoside in whole root tissue arising from the reduced root growth.
Enhancement of In Vitro Regeneration of Several Ocimum Species and Varieties
Park Chung-Heon,Phippen Winthrop B,Simon James E,NamKoong Seung-Bak,Seong Nak-Sul 한국자원식물학회 2005 Plant Resources Vol.8 No.3
Tissue culture systems to optimize regeneration plant species of Ocimum spp were evaluated as a method to micropropagate individual plants and to better study their biology in vitro. Ocimum species were also evaluated for the production of natural plant products during and following the regeneration process. The primary goal of this project was to enhance the regeneration efficiency of basil. Several factors were examined using different Ocimum species and commercial varieties. The effect of cytokinin combination, activated charcoal, gelling agents, and different carbon sources were investigated. Anthocyanin callus spots were produced only in four varieties among six tested. Sweet Dani showed the best results on anthocyanin accumulation, while African beauty , Tree basil and Methylcinnamate produced only a few spots. Shoot regeneration was only achieved from Sweet Dani explants. As the activated charcoal concentration increased, callus formation rate decreased respectively compare to the controls for all varieties. There was a decrease in callus growth with increasing concentration of agar and phytagel.