논문(論文) : 『준생팔전(遵生八箋)』「음찬복식전(飮饌服食箋)」의 구성과 내용에 관한 연구

홍진임 ( Jin Im Hong ),윤창열 ( Chang Yeol Yun ) 대한한의학원전학회(구 대한원전의사학회) 2014 대한한의학원전학회지 Vol.27 No.4

Objectives : Junsaengpaljeon(遵生八箋), a book specialized in curing was published during Ming Dynasty, addressing the significance on food through Eumchanboksikjeon(飮饌服食箋). Therefore, the objective of this study is to investigate the importance and utilization of food in curing from the perspective of author Goryum(高濂). Methods : Junsaengpaljeon released by InMinWiSaeng publisher was used in this study. The author and reference books were investigated, as well as the composition and contents of Eumchanboksikjeon. This study also focused on the utilization of food cure in Eumchanboksikjeon. Results : Volume 11 to 13 in Junsaengpaljeon is about Eumchanboksikjeon. Volume 11 is composed of Seokojaeron(序古諸論), Darchunyu(茶泉類), Tangpoomyu(湯品類), Sooksuyu(熟水類), Jukmiryu(粥靡類), Kwacillbunmiunyu(果實粉麵類), Pojaryu(脯자類) and Chisicryubeopjoerye(治食有法條例), whereas volume 12 is composed of Gasoyu(家蔬類), Yasoryu(野蔬類), Onjoryu(온造類) and Kookryu(麴類). Volume 13 is composed of Chumsikyu (甛食類), Beopjeyakpumryu(法製藥品類), Boxsicbongyu(服食方類) and Gojaronbangjungyakmuljihae(高子論房中藥物之害). Especially volume 11 proposed the recipe and efficacy of Tangpoomyu(湯品類), Sooksuyu(熟水類), Jukmiryu(粥靡類) and Kwacillbunmiunyu(果實粉麵類), which can be used in food curing. Conclusions : Junsaengpaljeon·Eumchanboksikjeon is a book complied the foods of Ming Dynasty with the description of dietetics theory. Especially this book covers Boxsicbong(服食方) and its dietary therapy prescription, and food for elderly health; it is, therefore, highly useful in applying various areas.

에너지 효율을 위한 인체 센서 시스템의 전송 전력 조절 모델 분석

홍진아 ( Jin-a Hong ),김남기 ( Namgi Kim ) 한국인터넷정보학회 2014 인터넷정보학회논문지 Vol.15 No.4

무선 인체 센서 네트워크 시스템은 기존의 센서 네트워크 시스템과는 달리 장치가 소형이고 배터리 용량이 매우 제약적이다. 그리고 링크 채널의 특성, 센서 노드를 장착한 사람의 움직임, 부착된 센서 노드의 위치, 전송 전력을 조절하는 알고리즘 등에 따라 다양한 채널 환경이 형성될 수 있다. 따라서 이와 같은 제약사항 및 환경을 극복하고 센서 노드의 에너지를 효율적으로 관리하기 위해 본 논문에서는 사람의 움직임과 센서 노드의 위치, 전송 전력 조절 알고리즘을 종합적으로 고려한 상태에서 최적의 전송 전력 세기 값을 찾기 위한 실험을 수행한다. 그리고 실험의 결과를 바탕으로 에너지 소모와 패킷 전송률 측면에서 분석을 실시한다. 이를 통해 본 논문은 무선 인체 센서 네트워크 시스템에 적합한 수신 신호 세기 값과 그 값에 접근하기 위해 허용할 수 있는 수신 신호 세기의 범위 설정에 따른 효율성을 비교 평가한다. In wireless body sensor system(WB-SNSs), unlike existing sensor network system, the size of device is small and amount of battery is considerably limited. And various channel environments can be made by link channel characteristic, human movements, sensor placements, transmission power control(TPC) algorithms and so on. In this paper, therefore we take diverse experiments with totally considerated environments to overcome these restrictions and to manage the energy efficiently and find the value of target received signal strength indicator(RSSI) based on diverse factors such as human movements, sensor placements, and TPC algorithms. And we conduct analysis in terms of energy consumption and packet delivery rate(PDR) based on the experimental results. Through these analysis, we compare and evaluate the efficiency according to setup values of Target RSSI and Target RSSI range suitable for wireless body sensor network system.

費伯雄 『食鑑本草』의 편제와 내용에 관한 硏究

홍진임(Hong Jin Im) 대한한의학원전학회 2017 대한한의학원전학회지 Vol.30 No.2

Objectives : There exists a number of books that deal with curing diseases with foods. This includes Shennongbencaojing from Han Dynasty era, Zanyin s Shiloaoxingan and Mengxi s Shilaobencao from Tang Dynasty era, Husihui s Yinshanzhengyao from Won Dynasty era, and Feiboxiong s Sikgamboncho from Qing Dynasty era. This paper aims to delve into the food treatment revealed in Sikgamboncho, which is the latest book in the preceeding list, and studied its differences when compared to other medical books that deal with food treatment methods. Methods : The format and contents of Feiboxiong s Sikgamboncho were studied. For its format, Shilaoaoxingan, Yinshanzhengyao, Shikryochanyo, and Donguibogam were used to compare their formats with that of Sikgamboncho in order to discern the unique characteristics found in the book. For its contents, the paper studied food ingredients and food treatment separately, and then studied the historical significance of Feiboxiong s Sikgamboncho. Results : Sikgamboncho categorizes 12 types of grain, 22 types of vegetables, 7 types of cucumis calyx, 27 types of fruit, 9 types of flavor, 4 types of bird, 4 types of animal, 10 types of fish with scales, 4 types of carapace, and 2 types of worm. The book explains each ingredient s harvest period, its nature, potency, and taboos. The food treatment section explains 74 types of treatments that are divided between the wind, cold, summer heat, dampness, dryness category and the qi, blood phlegm, deficiency, and excess category. Each treatment contains its potency and recipe. Conclusions : Feiboxiong underlined the importance of ingredient through placing significance even to the order of ingredients. Out of the total 74 food treatments, 25 treatments were dedicated to deal with weakness. Feiboxiong attempted to prevent human body from becoming weak, which reflects his emphasis on the importance of food and wellness.

무미익 항공기의 자동 고속활주를 위한 조향제어 연구

홍진성(Jin Sung Hong),황선유(Sun Yu Hwang),이광현(Kwang Hyun Lee),허기봉(Gi bong Hur) 한국항공우주학회 2018 한국항공우주학회 학술발표회 논문집 Vol.2018 No.4

스포일러를 이용한 무미익 항공기의 횡방향축 자세제어 설계연구

홍진성(Jin Sung Hong),황선유(Sun Yu Hwang),이광현(Kwang Hyun Lee),허기봉(Gi Bong Hur) 한국항공우주학회 2018 한국항공우주학회 학술발표회 논문집 Vol.2018 No.4

脾胃질환의 食治에 관한 小考 : 『飮膳正要·食療諸病』, 『食療纂要』를 중심으로

홍진임(Hong Jin-im) 대한한의학원전학회 2016 대한한의학원전학회지 Vol.29 No.2

Objectives : This study selected the food ingredients mainly appearing in the stomach-disease-related articles from Eumsunjungyo·Singnyojaebyeong and Singnyochanyo, and investigated their effects to turn these data into references for modern people, use the food therapy of ancestors for modern life, and prevent and cure stomach diseases of modern people due to unhealthy lifestyle. Methods : This study selected the stomach-related food therapies from Eumsunjungyo and Singnyochanyo, and organized the therapies by chief virtue, effect, ingredient, and recipe. Also, this study analyzed and investigated characteristics, tastes, and target organs of the food ingredients in the recipes. Results : There are 8 stomach-related recipes among 61 recipes in Eumsunjungyo· Singnyojaebyeong, and there are total 34 types of stomach-related recipes in Singnyochanyo including 27 types of BiwiBuBanui Five and 7 types of GutoBuHaeyeokByeonggyeonBiwi fifteen. Both Eumsunjungyo·Singnyojaebyeong and Singnyochanyo contains food therapies for diseases due to week stomach. Most recipes in Singnyochanyo uses only food ingredients, whereas most recipes in Eumsunjungyo ·Singnyojaebyeong uses ingredients which can be used as medicine. Conclusions : The food therapies in Eumsunjungyo·Singnyojaebyeong and Singnyochanyo proves that people in all regions have used food to cure diseases from old times. On the other words, people have clinically used the characteristics, tastes, and cooking forms of food ingredients for a long time. Thus, this study can be a reference for creating another food therapy.

편집인의 글 : DFS에 근거한 치과공포 및 치과불안 유래 요인에 대한 문헌고찰

홍진실 ( Jin Sil Hong ),김영삼 ( Young Sam Kim ),이해진 ( Hae Jin Lee ),김주연 ( Ju Yeon Kim ),장기완 ( Kee Wan Chang ) 대한구강보건학회 2015 大韓口腔保健學會誌 Vol.39 No.4

Objectives: The study on dental fear has increased recently. Studies found that people with high dental fear and or anxiety were less likely to visit dentists. The aim of this study is to review the trend of study on dental fear and to analyse the major factors related to dental fear. Methods: Seventy four papers listed in Korea Citation Index and SCI(E) were assessed. Quality Assessment and Validity Tool for Correlation Studies (QAVTCS) and Dental Fear Study (DFS) were used in this study. SPSS 12.0 was employed to analyse the descriptive statistics, t-test and Multiple Linear Regression (MLR) with stepwise. Results: The total mean score of QAVTCS for international studies was significantly higher than domestic studies (P=.001). The mean scores of item, ``Seeing the anesthetic needle`` and ``Feeling the anesthetic needle``, were severe level (Means= 3.05, 3.14, severe>3.00). According to the MLR, the powerful predisposing factors (independent variable) on ``Overall fear of dentistry (dependent variable)`` were ``Hearing the drill`` (P<.01) and ``Having teeth cleaned`` (P<.05). Conclusions: It was concluded that people had high dental fear in direct dental treatment environment such as contact with seeing anesthetic needle and hearing dental drill. Therefore, this study suggests the need to map out specific and multidirectional plan for decreasing dental fear.

종설논문 : 의사-제약회사 상호작용이 처방에 미치는 영향

홍진표 ( Jin Pyo Hong ),박상은 ( Sang Eun Park ),고윤석 ( Youn Suck Koh ) 한국의료윤리학회 2011 한국의료윤리학회지 Vol.14 No.2

The relationship between the medical profession and the pharmaceutical industry has received considerable attention in recent years in Korea. In this article we examine the impact of physician-pharmaceutical industry interaction (PPII) on physician prescriptions. While physicians` decisions concerning prescriptions are influenced by many factors, two of the most influential are the visits of sales representatives from pharmaceutical companies and the gifts and other enticements that pharmaceutical companies provide for physicians. Patients regard gifts from pharmaceutical companies as less appropriate and more influential than do physicians. Inappropriate relations between physicians and pharmaceutical companies can damage physician-patient relationships and harm the medical profession as a whole. Recent investigations in the United States and Korea have found many illegalities in physician-pharmaceutical industry interaction. The article argues for the urgent need to develop clear ethical codes and compliance mechanisms concerning PPII.

편평상피세포암과 동반된 악성흑색종

홍진표(Jin Pyo Hong),김용대(Young Dae Kim),이규석(Kyu Suk Lee),송준영(Joon Young Song) 대한피부과학회 1987 대한피부과학회지 Vol.25 No.6

We report a interesting case of malignant melanoma associated with squamous cell carcinoma, A 75-year-old woman has been suffered from a 4*3*3cm sized slowly growing protruding mass for 2 years based on the previous existing black or dark brownish colored round plaque on the left buttock since 10 years. A hard fixed lymph node is palpable on the left inguinal area. Biopsy specimens from the plaque and mass revealed typical findings of the superficial spreading malignant rnelanoma and squamous cell carcinoma. Simple mass excision and lymph node dissection were performed.

일반논문 : 고령자보건복지정책과 지자체의 역할: 노인간병보험제도의 한,일 지자체간 역할비교와 서울시사례를 중심으로

홍진이 ( Jin Le Hong ) 가톨릭대학교 정부혁신생산성연구소 2014 정부와 정책 Vol.6 No.2

본 논문은 고령화사회로 진입한 우리나라에서 고령자보건복지정책의 지자체대응능력을 고령자간병보험제도를 통해 일본과 비교하여 설명하고자 한다. 동시에 현재 우리나라 지방자치단체의 복지정책수행능력을 서울시의 사례를 들어 알아보고 그 개선 방안에 대하여 논하려고 한다. 우리나라보다 앞서 고령화사회가 시작된 일본의 경우 독일의 전 국민 대상 간병보험제도를 토대로 65세 이상 노인을 대상으로 한정하는 개호보험제도를 2004월에 도입하였다. 이는 우리나라의 노인간병제도 도입과 운영에 직접적인 영향을 주었다. 일본의 경우 개호보험제도 도입 이전부터 중앙정부에 의해 시정촌을 중심으로 자치단체 위주의 정책 수립과 시행을 책임지게 하였으며 개호보험운영의 실질적인 주체로서 보건·복지 정책에 관련된 지역의 특성과 주민의 니즈를 정책에 최대한 반영하고 지자체의 역량을 향상시키는 방향으로 개호보험제도가 운영되는 특징을 보이고 있다. 이에 반해 우리나라의 경우에는 고령자간병보험제도의 운영에 있어 지자체는 관리감독의 기능만을 제한적으로 행사하고 국민건강보험공단이 주도적으로 운영에 나서고 있다. 따라서 지자체의 정책적 역량의 향상에 기여하는 바가 제한적이다. 오히려 현장에서는 복지직 공무원들의 업무과다와 특히, 노인간병이라는 노인 보건복지영역에 있어서는 의료보험공단간의 업무협조가 원활하게 이뤄질 수 없는 구조임을 알 수 있다. 서울시사례의 경우 부족한 사회복지직 공무원 수로 인한 과도한 업무량, 상대적으로 낮은 간부공무원 비율 등으로 인해 일선 공무원들의 사기가 저하되는 점을 확인할 수 있었고 과도하게 복잡한 선정조건과 지침들로 인하여 중앙정부로부터 제공되는 복지서비스조차도 지자체에서 제대로 전달되기 힘들다는 점을 확인할 수 있었다. 따라서 노인보건복지 영역에서는 노인간병보험주체인 국민건강보험공단과 지자체의 업무협조체계 구축을 위한 시스템 재설계 방안을 시급히 마련하는 것이 지자체의 노인보건 복지 정책적 역량을 향상하고 빠른 고령화에 효율적으로 대응할 수 있는 한 방법이라는 것을 제안하고자 한다. Recently an aging society problem became one of the important social problem in South Korea. On this thesis, we will examine about senior citizens welfare policy implemented by South Korea local government and compare it with role of local government on the Nursing Care Insurance in Japan to find out both present condition of Korean welfare policy and alternative. Also this thesis will show about senior citizens welfare policy of Seoul city, to explain its present condition and problem that every South Korea local government has. Compare with Korea, Japan was already prepare about aging society. Since 1980``s, affected by Germany, Japan government made an insurance for every people and gave authority to each local government. Korea government had been influencing by Japan government and because of it Korean welfare policy became very similar with Japan insurance, but the main authority of policy was complitely different. Korea government decided to manage welfare policy by central government, meanwhile the role of local government limited as deliver. This decision made limits on policy implement of each Korea local government very inefficient. For example, Seoul city has problem with delivering welfare service to each citizen who needs it, because city doesn``t have enough public officers in welfare branch and also city doesn``t have enough information to delivering welfare service to each citizens. On this thesis, we will look forward to improve of both Korean welfare system and Korean local government welfare policy deliver system.