RISS 학술연구정보서비스

검색
다국어 입력

http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.

변환된 중국어를 복사하여 사용하시면 됩니다.

예시)
  • 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
  • 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
닫기
    인기검색어 순위 펼치기

    RISS 인기검색어

      검색결과 좁혀 보기

      선택해제
      • 좁혀본 항목 보기순서

        • 원문유무
        • 원문제공처
          펼치기
        • 등재정보
          펼치기
        • 학술지명
          펼치기
        • 주제분류
          펼치기
        • 발행연도
          펼치기
        • 작성언어

      오늘 본 자료

      • 오늘 본 자료가 없습니다.
      더보기
      • 무료
      • 기관 내 무료
      • 유료
      • SCIEKCI등재

        토지개량자재로서 「고질규산 암모늄」 이용에 관한 연구

        장남일 한국농화학회 1965 Applied Biological Chemistry (Appl Biol Chem) Vol.6 No.1

        To confirm the increase effect of MNH₄ which has been compounded as a result of two years' potted rice experiments, we have established simple experiment areas in the paddy field of Kyung-Puk, Kyung-Nam and Chon-Puk Provinces and have done the completely randomized design experiments with the following results. 1. Comparison of the gross weight of the harvested rice (Straw included) : The MNH₄ 1-area has produced 10-28% more harvest than that of control-area. 2. Comparison of the weight of the Unpolished Rice: The MNH₄ 1-area has shown 10-23% increase compared with the control-area. 3. In the comparison of the nutrients of the rice from the MNH₄-area with those of the rice from the control area, MNH₄-area showed increase of N₂, P₂O_5 and SiO₂ but a slight decrease of K₂O.

      • Montmorillonite Ammonium Complex의 殘效에 對한 硏究

        張南日,鄭永浩 慶北大學校 生産技術硏究所 1966 生産技術 Vol.1 No.-

        In order to study the residuary effects of Montmorillonite Ammonium complex which is an excellent soil conditioner, we experimented at the Demonstration Farms in Chun-pook and Kyung-nam provinces where Prof. Chang had experimented in 1964. The results of the experiment can be summarize as follow. 1) Comparision of the gross weight of the harvested rice (Straw include); Mont-morillonite Ammonium complex area had increased 10-25% of harvested products compared to control area, 2) Comparision of the weight of unpolished rice; almost Montmorillonite Ammonium complex area had also showed residuary effect as 10-20% compared to control area. 3) In the comparision of the soil; their pH was remedied 0.1-0.2,and total base was also increased by 1.0 m.e. 4) In the comparision of the nutrients of the products which was harvested at the Montmorillonite Ammonium complex area with those of the products from the control area; Montmorillonite Ammoniun complex areas had increased in Nitrogen and Ash. But H_2O was decreased compared to control area.

      • KCI등재

        고려청자에 대한 사회적 기억의 형성과정으로 본 조선 후기의 정황

        장남원(張南原) 한국미술연구소 2009 美術史論壇 Vol.- No.29

        This study started from questions that Goryeo celadon, flourishing in Goryeo period and trending in Asia at the same time, had been suddenly attracting academic attention to both Korea and Japan scholars in modern times, and revived as a collection of artifacts and reproduction with exhibitions. It has important influence of the concern and collection of Goryeo celadon, and reading of the text in the late Joseon dynasty on the process of knowing the reason why people are reminded the relationship of the equation, ‘Goryeo’=‘Feisek(翡色)’. There are various historical documents and literary records reveal recognition on Goryeo celadon. Among them, manuscripts of Gaolitujing(高麗圖經), recorded a itinerary of country messenger of Northern Sung who had come to Goryeo in 1123, written by Xu Jing(徐兢), is thought to have contributed to give information of Feisek-celadon. There are not many information of Goryeo ceramics in Gaolitujing. It is no more than about 10 documents including earthenware and celadon. However, This is very important historical document to quate that writing year is sure and also the purpose and circumstance are clear. Because currently known historical record of Goryeo period is not many, actually it is very rare. And the types and materials of various vessels described in Gaolitujing have provided crucial evidence to study of the craft history occasionally. But in the meantime celadon-related documents of Gaolitujing have been quoted fragmentarily, so far there are no examples that consider the entire article collectively. Furthermore, it has never been studied how Gaolitujing has been understood along with its historicity. Already there can not be found the evidence that the Goryeo themselves called celadon ‘Feisek(翡色)’ in early Goryeo period in other internal and external records except Gaolitujing. However, It is very interesting that commenting Gaolitujing in histories and anthologies of Joseon period, through this document, the memories of Goryeo celadon had been continued constantly. In the existing opinion that perception of ‘Goryeo Feisek’ was derived from modern Japanese interest in Goryeo culture and domestic academic interest in history of Goryeo, futhermore it can be ascertained that Gaolitujing was read through the repeatedly reading, copying, garnering of various histories and anthologies of Joseon period. Particularly, three different types of copies in libraries of Ewha womans university and Korea University, Seoul national university Kyujanggak(奎章閣) were investigated in the process for the first time. Therefore significance of Gaolitujing as a text that helps better understanding Goryeo can be known. It is highly likely that the various information written about Goryeo in Gaolitujing has been provided a rigid point of view on Goryeo consistently and repeatedly. Especially the information of celadon was quoted by scholars as being reconstructed the contents of Goryeo sa(高麗史), Xiuzhonggin(袖中錦), and Gaolitujing. As a result, the interests and ideas of Feisek-celadon was not formed in Modern times, rather the memories through the text and the actual object were linked together throughout the Joseon Dynasty, specially in the late Joseon Dynasty when books and relics were introduced rapidly from China, it had become firmly.

      • 韓國産 天然沸石의 開發에 關한 硏究 (Ⅰ) : 天然沸石의 土壤改良劑로서의 利用 Utilization of natural seolite as the soil conditioner

        張南日,崔炡,張淳德 慶北大學校 새마을硏究所 1978 農村과 科學 Vol.1 No.-

        本校 演習林에 材積表를 만들기 위하여 標本点法으로 標準木을 求하고 이들의 算出 材積을 가지고 材積式을 만들어 보고자 하였고 이것을 다시 山林廳 材積表와 比較 해본 결과는 다음과 같다. 1. 演習林의 材積式은 V=0.0000499·D^2.2396·H^0.5023이다. 2. 山林廳式과 연습림式에 依한 材積 차이는 극히 작으나 演習林의 材積式을 他 林分에 適用하면 一定한 直徑에 對하여 樹高가 작으면 過大値, 反對로 樹高가 크면 過小値를 가져다 주므로 演習林에 서만 使用 해야된다. 그러나 地位가 良好한 곳에 있어서는 어디서나 使用이 可能할 것으로 생각 한다. Enormous amounts of natural zeolitic rocks has been found in the wide areas covering Yongil and Wolseong Gun. This study was conducted to examine the possibility of natural zeolite, considering it's high capability to adsorb cations and water, to be used as the soil conditioner. With 1 ton/10a application of zeolite powder, Milyang 21, rice variety, increased its yield by 4-7%, and yield of apple fruit by 21%. Further, the price of zeolite powder is not so expensive that zeolite can have good qualification to be used the good soil conditioner to improve the poor conditions of sandy soils.

      • 경사지 과수원의 토상개혁에 의한 효과 조사연구

        장남일,박소수 慶北大學校 生産技術硏究所 1970 生産技術 Vol.4 No.-

        The authors studied on the effects of explosion at the sloped apple orchards to the moisture content in the soil, growth rate of newly formed shoot and root, quality and quantity of the fruit produced at two exploded plot in 1967. and not-exploded plot in this year. The results obtained can be summarized as follows; 1) In the soil moisture content, the exploded pot maintained 20-25% of moisture even during dry season and didn't exceed over 30-35% during rainy season. Thus moisture content was controlled for the growth of the tree as suitable, while control plot decreased below 20-25% dur ing dry season and rose by 40~45% during rainy season. So it suffered from danage of moisture content in the soil. 2) Height of the tree was over 13.2% when comparing with control plot and growth rate of the trunk was 2.8%. Shoot elongation of the exploded plot was over 27.2% than the control plot. 3) The root growth of the apple tree the orchard exploded in 1967 was strikingly spread in the soil while in the control plot, root growth was retarded as crooked severely and root hairs a few and that the roots of the control plot was infested by Woolly apple aphid resulting in the weak shoot growth. 4) In the leaf analysis of the apple tree, N, K, Ca and Mg content were higher than the control plot except P_2O_5 It seems to be incresed the root growth and absorption of the nutritions to the leaf. From these results, we believed, augumentation of the fruits can be expected. 5) The fruit height of apple produced from the exploded plot was higher by 7-8% than control plot and the fruit diameter was more over 5-6% than wide control plot. In the number of the fruit at the exploded plot was numerous over 47% than that of the control plot and the fruit weight also increased by 64% in the exploded plot.

      • KCI등재

        고려시대 茶文化와 靑瓷

        장남원(張南原) 한국미술연구소 2007 美術史論壇 Vol.- No.24

        고려사회에서 차와 술은 국가가 관리하는 주요 식품으로 그 공급과 판매 등이 국가를 통해 주로 이루어지고 있었으며, 왕실은 물론 일반에까지 이들 음료에 대한 보급이 널리 이루어졌다. 또 고려 초부티 제사와 같은 국가 행사에 청자를 사용하였음을 볼 수 있었다. 고려 중기에 이르러 중국의 고급 차가 국내에 전래되었고 각종 행사와 下賜物로 차가 사용되었는데, 이 때 청자라는 소재는 다양한 기형과 크기 등에 따라 차와 술을 마시기에 적합한 재료로서 부각되었을 것이다. 그와 관련된 직접적인 기록이나 또는 그 내용을 반증하는 간접적인 자료들을 확인할 수 있었고 고려 국내는 물론 중국에서도 유사하였음이 확인된다. 이 논문에서는 고려시대의 飮茶, 製茶를 포함한 차문화의 유행을 중심으로 새로운 음식 문화의 발달과 유행이 도자기와 어떠한 상관관계를 지니는지 살펴보았다. 특히 고려에서 보이는 玉璧底系 碗을 비롯한 鉢, 盞 등 가마터에서 발굴된 청자 기종들의 용도와 생산비율 및 그 변화에 주목하였다. 고려시대 청자의 연구는 유색과 기형, 문양 등의 조형성을 통해 고려의 미의식에 접근하는 방법이 주를 이루어왔다. 그러나 빠른 속도로 자료의 양적 축적이 이루어지고 있는 도자사의 연구 현실에서 단순한 외형의 분류와 분석 외에 연구의 기초가 되는 고고학적인 발굴조사와 자료정리, 편년작업 등을 기초로 그 위에 대상 자료의 생산유적 및 소비유적, 계층, 유통 등 다양한 시각에서의 조망에 요구된다. 특히 동아시아에 빠른 속도로 파급된 차문화는 고려에서도 예외가 아니었다. 製茶ㆍ行茶의 다양한 면모는 청자의 기종과 기형, 다양한 계층과 소비자에 따른 다양한 기명의 발달에 직접적인 영향을 주었다. 그러므로 현전하는 차의 발달과정을 청자의 형태 및 크기, 質ㆍ문양 등과 연관 짓는 연구는 고려 차문화의 실질적인 부분을 해명해 줄 수 있을 것임은 물론 청자의 변화과정을 본질적으로 설명해 줄 수 있는 중요한 접점이 된다. 이 논문은 도자기는 본래 실용품이고 그 목적도 음식물 등을 담기 위한 것이라는 관점에서 출발하였으며, 그릇의 형식이나 현재적 감상자의 시각에서 떠나 고려시대 당시에 어떻게 사용되었을까를 생각하는 새로운 시도였다. 고려시대 차에 대한 방대한 자료의 분석과 도자기의 형식 및 기술사적 자료에 대한 세밀하고 유기적인 연구가 계속되어야 하겠지만 우선은 음식과 도자기의 관계를 쓰임의 입장에서 연구한 것은 거의 없으므로 試論으로서 의미를 두고자 한다. Tea and liquor were the main foods that were controlled by the state, whereby their supply and sale were mainly done through the state. These drinks were consumed widely among the ordinary people as well the royalty. Moreover, from the beginning of the Goryeo period, it can be noticed that celadon was used in state ceremonies such as ancestrial rituals. By the mid-Goryeo period, high quality tea from China spread through the nation, and tea was used for various events as well as for royal gifts. At this time, celadon attracted attention as appropriate material for drinking tea and liquor, accordingly with its diverse form and size. There are direct records that prove this, as well as indirect documents from which one can deduce such a fact. It has also been confirmed that the case was similar in China as well as within Goryeo. This thesis looks into the relationship between the develop and popularity of new food culture and ceramic ware, focusing on popularity of tea culture including tea-drinking and tea-making of Goryeo period. In particular, it highlights the usage and the production ratio of various celadon ware, such as tea bowls and cups as well as bowls with donut-shaped bottom (hearnurigup-design tea bowls; 玉璧底系 碗) of Goryeo period, which were excavated from kiln sites. Research on Goryeo celadon had mainly focused on approaching Goryero aesthetics by looking at its formal character, such as the color, shape and pattern. However, in light of the reality in ceramic history research whereby documents are being quantitatively accumulated very fast, it is necessary to look beyond categorization and analysis in form. Based on archeological excavation, documentation and chronology that are basis of research, it would be necessary to look also from various angles such as sites of production and consumption, social class and circulation of the object in hand. In particular, tea culture spread very fast throughout East Asia and Goryeo was no exception. The various aspects of tea-making and tea-drinking rituals had direct influence on the development of various tea ware, in accordance with type and form of celadon, various social classes and consumers. Therefore, research into the relationship between development of tea unto today and form, size, quality, pattern etc. of celadon can be an important convergence that can fundamentally explain the developmental process of celadon as well as substantial part of Goryeo tea culture. Ceramics me essentially everyday utilities and started off from the perspective that they should be used to hold food. This is a new attempt to depart from the form of these utensils and also from the perspective as present-day observer, in order to contemplate on how these vessels were used during Goryeo period. While it is necessary to continue analysis on the broad range of material on tea of Goryeo period, and also detailed and organic research into the form and technical history of ceramics, this thesis is meaningful in that there has been almost no research made into the relationship between food and ceramics from the perspective of how they were used.

      • KCI등재
      • KCI등재
      • 簡易發破法에 依한 傾斜地果樹園의 土床改革에 關한 硏究

        張南日,章基弘,金恒默,崔炡 慶北大學校 生産技術硏究所 1967 生産技術 Vol.2 No.-

        水成岩 傾斜地에 Dynamite를 이용한 발파로서 地下 母岩層을 破쇄하여 根系圈을 확장케한 결과를 보면 1. 地下에 貯水 滯水圈이 생겨 한발의 被害를 減해주고 2. 根圈의 확장으로 地上部의 發育이 좋아져서 수획량이 增加되고 3. 장마철에 排水가 좋아 濕害를 없애주며 4. 人工勞動力에 의존한 方法보다 저렴한 가격으로 土床을 개혁할 수 있다. 5. 發破方法은 깊이 160cm정도로 立體的인 方法으로 同時폭파 함이 效果가 컸다. 6. 파쇄된 암벽 사이로 水分移動이 있어 根毛의 무성을 초래했다.

      연관 검색어 추천

      이 검색어로 많이 본 자료

      활용도 높은 자료

      해외이동버튼