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강성구,이영철,정혜응,양주환,김종숙,한승갑,Kang, S.K.,Lee, Y.C.,Jung, H.W.,Yang, J.H.,Kim, J.S.,Han, S.G. 국립한국농수산대학교 교육개발센터 2011 현장농업연구지 = Journal of practical agricultural resear Vol.13 No.1
The purpose of this study is to suggest strategies for vitalizing Jeju citrus export-specialized organization. To achieve the goal, the research has been focused on the establishment and standardization for fruit production practices that can keep a steady supply of high quality citrus fruit for export market, and followed by systematization of farms using the practices. According to the research findings, it is desirable that the high quality fruit production manual such as the Global GAP must be established, developed and prepared to train farm households. The establishment of the high quality fruit production manual is focused on the items as follows : 1) labor productivity enhancement by structural improvement of farm layout, 2) the practices for high-sugar-fruit production such as thinning out, irrigation and drainage system, and mulching with a poromeric sheet 3) productivity enhancement and quality improvement of fruit by cultivar improvement and virus-free nursery trees, 4) standardization of cultural practices throughout the citrus fruit production.
제주 친환경 감귤 농업 발전을 위한 사례연구 - 한농대 졸업생 농가를 중심으로 -
강성구,김종숙,Kang, S.K.,Kim, J.S. 국립한국농수산대학교 교육개발센터 2014 현장농업연구지 = Journal of practical agricultural resear Vol.16 No.1
The purpose of this research is to find what difficulties the agricultural successors, the Korea National College of Agriculture and Fisheries (KNCAF) graduates, face with in implementing eco-friendly agriculture in Jeju, and what solutions they can be provided with. This research, a case study on the basis of open-ended survey questions, has 6 cases out of 8 graduates who have or had implemented eco-friendly citrus farming. In Jeju, 24 graduates have involved in citrus farming. According to the case study, only one case was environment-friendly farming method at the pesticide-free level, and the others at organic farming level. All the cases have tried to alter main crops or to diversify management for coping with global climate change and market-opening. On analyzing operating cost to gain product of merchantable quality, it revealed that the environment-friendly farming method needs much more managing efforts than the conventional farming does. But to the contrary, the materials cost in the environment-friendly farming method was lower than in the conventional farming method. In the total production and the price, the environment-friendly farming was 20~50% lower and 10~50% higher than the conventional farming, respectively. Difficulties which the graduates confronted with in implementing the environment-friendly agriculture are as below. Firstly, many of the difficulties have resulted from lack of the environment-friendly farming techniques, and the high cost of farm scale improvement due to high price of land and topographical features of Jeju. Secondly, the agricultural successors, the KNCAF graduates, have trouble in obtaining approval of their parents to changeover from the conventional farming to the environment-friendly farming. Lastly, there is no advisory organizations and experts for environment-friendly farming in the given area. For shift to the environment-friendly farming, followings are needed. Agricultural Technology & Extension center, with cooperation of leading farms in environment-friendly farming, should have a key role in offering education and consults on the environment-friendly farming techniques. Also, this organization should inform rapidly the research results to the farmers, and their feed-back should be involved in the next research. Therefore, it is suggested that the forum called 'Environment-friendly Organic Farming Forum in Jeju' tentatively is organized.
강성구,Kang, S.K. 국립한국농수산대학교 교육개발센터 2015 현장농업연구지 = Journal of practical agricultural resear Vol.17 No.1
To investigate the practicality of a small scale softwood propagation plastic film tent and the rooting promoting effect of indole-3-butyric acid(IBA) for northern highbush blueberry, softwood cuttings of 3 varieties (Duke, Elizabeth, Elliot) were made after dipping in the IBA solutions of 100ppm, 300ppm, 500ppm, 1,000ppm for 2 hour, and 3,000ppm for 20 seconds, respectively. Two-way ANOVA confirmed the significant differences in the percentage of rooting of cutting, longest root length and rooting volume index (RVI) induced by IBA treatment, as well as the percentage of rooting of cutting and RVI among examined varieties. In particular, the highly significant difference was observed in th RVI for IBA treatment. However, there was no interactions between the auxin treatments and varieties. Spontaneous rooting ability (control) depends on the varieties, showing that the lowest rooting ability was observed in the 'Duke' (45%) followed by 'Elliot'(85%) and 'Elizabeth' (90%). In addition, the rooting of the examined 3 varieties were enhanced by both of short time (20sec) dipping treatment of low level solutions, and long time (2hr) dipping treatment of high level solution, with the remarkably promoted rooting of the 'Duke' cuttings.
우루시올과 카다놀을 이용한 항균성 폴리우레탄 폼의 합성에 관한 연구
강성구 ( S. K. Kang ),조일성 ( I. S. Cho ),김상범 ( S. B. Kim ) 한국고무학회 2008 엘라스토머 및 콤포지트 Vol.43 No.2
Thermal and mechanical properties of flexible polyurethane foam modified by urushiol and cardanol which have been known to be antibiotic were investigated. It was observed from FT-IR spectra analysis that the urushiol reacted with isocyanate was participated in synthesis of polyurethane. It was also seen that the modification using urushiol and cardanol made the PU more thermally stable without deterioration of mechanical properties. The modified PU foams showed increased antibacterial properties compared with neat PU foam.
김승희,강성구,박상근,곽용범,Kim, S.H.,Kang, S.K.,Park, S.K.,Kwack, Y.B. 국립한국농수산대학교 교육개발센터 2020 현장농업연구지 = Journal of practical agricultural resear Vol.22 No.1
최근 다양한 키위 신품종이 육성, 보급되고 있다. 과수의 증식법은 무성번식의 한 종류인 접목이 많이 이용되고 있으며, 대목은 실생 대목을 많이 이용하고 있다. 키위 품종도 증식법으로 실생대목을 활용한 접목이 주로 이용되고 있다. 많은 키위 종 중에 상업적으로 재배되는 종은 크게 A. chinensis, A. deliciosa 2종이다. 최근 식이편의성을 위해 다래(A. arguta) 교잡종이 육성되는 등 종간 교배를 통한 품종이 육성되고 있다. 종이 다를 경우 접목 불친화성이 발현될 수 있기에 최근 육성된 골드품종과 교잡종의 대목에 따른 접목친화성을 알아보고자 하였다. 접목 50일 후 신초 신장량을 조사한 결과, 골드 3품종은 같은 종인 '괴밀(Kuimi)'을 대목으로 이용한 처리에서 1미터 정도로 가장 양호했고 종이 다른 대목에서는 신초신장이 억제되는 경향이었다. 다래(A. arguta) 교잡종 '스키니그린'은 모든 대목에서 1미터 정도자라 친화성이 좋은 것으로 보였다. 하지만, 이종간의 접목에서는 몇 년 뒤에 불친화성이 발현되기도 하기에 장기적인 추가 연구가 필요할 것으로 본다. To date, various kiwifruit cultivars have been developed and released. Asexual propagation by grafting onto seedlings rootstock have been widely utilized commercially in fruit trees including kiwifruit (Actinidia spp.). Most of commercial kiwifruit cultivars belong to A. chinensis and A. deliciosa. Recently, several cultivars were developed by interspecific hybridization with different species including A. arguta. There is a possibility for graft-incompatibility due to interspecific hybridization and therefore, we investigated graft-compatibility of newly released yellow-fleshed kiwifruit cultivars and a hybrid cultivar with various rootstocks of different species. The yellow-fleshed cultivars grafted onto same species, A. chinensis 'Kuimi', showed good shoot elongation, about 1 m in length 50 days after grafting. In contrast, the shoot elongation of the yellow-fleshed kiwifruit grafted onto different species was retarded. The shoot length of a hybrid cultivar (A. arguta × A. deliciosa) 'Skinny Green' grafted onto four different species was about 1 m in length, showing good graft compatibility with other species. Nevertheless, long term studies for graft compatibility of hybrid cultivars are still needed since graft-incompatibility between different species can occur several years later.