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Speaker Recognition via Block Sparse Bayesian Learning
Wei Wang,Jiqing Han,Tieran Zheng,Guibin Zheng,Mingguang Shao 보안공학연구지원센터 2015 International Journal of Multimedia and Ubiquitous Vol.10 No.7
In order to demonstrate the effectiveness of sparse representation techniques for speaker recognition, a dictionary of feature vectors belonging to all speakers is constructed by total variability i-vectors. Each feature vector from unknown utterance is expressed as linear weighted sum of a dictionary. The weights are calculated using Block Sparse Bayesian Learning (BSBL) where the sparsest solution can be obtained. By exploiting the speech signal’s block structure and intra-block correlation, the system performance is improved. The experimental results validate that our method outperforms the baseline systems and the system using Orthogonal Matching Pursuit (OMP) algorithm on the typical corpus and realizes the identity validation function.
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Collection and evaluation of thirty‑seven pomegranate germplasm resources
Yingshu Peng,Guibin Wang,Fuliang Cao,Fang‑Fang Fu 한국응용생명화학회 2020 Applied Biological Chemistry (Appl Biol Chem) Vol.63 No.2
Pomegranates (Punica granatum L.) are gaining popularity among consumers because of their high antioxidant activity and multiple medical benefits. China is rich in pomegranate genetic resources, but how to use them effectively is a problem worthy of deep consideration. In this article, thirty-seven pomegranate varieties from seven provinces in China were collected and analyzed for twelve phenotypic traits and twelve biochemical indicators (seeds and juices). The fruit and aril fresh weight ranged between 210.5 and 576.5 g and 121.0 to 327.5 g, respectively, and the edible rate (42.58–64.80%), seed weight (1.80–3.41 g), seed number (249.1–838.9), fruit height (10.51–15.48 mm), fruit diameter (11.46–17.50 mm), skin thickness (2.14–6.98 mm), and shape index (0.82–0.96) varied among the different genotypes. The pomegranate juice total phenolic content ranged from 40.91 to 132.47 μg/mL, and the total flavonoid content (14.08–137.72 μg/mL), vitamin C content (12.80–66.63 μg/mL), pH (3.10–4.34), total soluble solids (13.13– 17.50°Brix), and titratable acidity (0.26–2.71%) also varied; the pomegranate seed total phenolic content ranged from 0.62 to 1.78 mg/g, and the total flavonoid content (0.39–0.99 mg/g), vitamin C content (7.55–13.90 mg/g), DPPH radical scavenging capacity (85.98–98.24%), and ABTS scavenging ability (28.72–51%) were also measured. The coefficients of variation of the studied traits ranged from 5.62 to 54.02%, and the phenotypic traits’ Shannon–Weaver diversity indexes ranged from 0.67 to 1.53. Cluster analysis divided the 37 varieties into three categories, providing a reference for improved variety breeding. In addition, genotypic and environmental effects mainly affected the pomegranate flavor and antioxidant activity, respectively.
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Shuling Zhang,Jianxin Mu,Dianfu Ren,Fugui Zhou,Zhenhua Jiang,Zhongwen Wu,Guibin Wang 한국고분자학회 2010 Macromolecular Research Vol.18 No.12
An improvement in the processability of poly(ether ether ketone) (PEEK) and PEEK/carbon fiber (PEEK/CF) composites with less influence on the other properties is important. A novel high temperature lubricant, GENIOPLAST PELLETS (GPPS), was used to decrease the melt viscosity of PEEK and PEEK/CF composites. PEEK/GPPS and PEEK/CF/GPPS compounds were characterized by dynamic rheometry, universal tester, scanning electron microscopy (SEM), thermal gravimetric analysis (TGA) and differential scanning calorimetry (DSC). The results showed that a small amount of GPPS could decrease the melt viscosity of the compounds during processing,and improve the dispersion uniformity of the carbon fiber in the PEEK matrix, and further enhance the tensile strength of PEEK/CF composites, but have little effect the thermal stability of the compounds.
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Lei Lei,Yunhe Zhang,Xiujie Li,Jianxin Mu,Guibin Wang,Zhenhua Jiang,Shuling Zhang 한국고분자학회 2010 Macromolecular Research Vol.18 No.4
A novel hyperbranched poly(aryl ether ketone) terminated with cobalt phthalocyanine (CoPc-T-HPAEK)was prepared using 1,3,5-tris[4-(4-fluorobenzoyl) phenoxy] benzene (B3), as a ‘core’ molecule, 4,4'-(hexafluoroisopropylidene)diphenol (6F-BPA) as an A2 monomer, and cobalt phthalocyanine as an end-capping reagent. CoPc-THPAEK showed good solubility, thermal stability and catalytic activity in the oxidative decomposition of 2,4,6-trichlorophenol (TCP) under H2O2 or KHSO5. Moreover, the oxidative effect of KHSO5 was superior to that of H2O2,and the catalytic activity of CoPc-T-HPAEK was much higher than that of linear poly(aryl ether ketone) terminated with cobalt phthalocyanine (CoPc-T-LPAEK) and linear poly(aryl ether ketone) with a cobalt phthalocyanine pendant unit (CoPc-S-LPAEK).
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Zhenhua Jiang,Xiujie Li,Shuling Zhang,Fugui Zhou,Jinhui Pang,Chunfeng Zhang,Dong Sun,Jianxin Mu,Guibin Wang 한국고분자학회 2011 Macromolecular Research Vol.19 No.5
Hyperbranched poly(ether ether ketone)s (HPEEKs) that were suitable as rheology control agents for linear poly(ether ether ketone)s (LPEEKs) were first prepared via commercially available hydroquinone (A2 monomer,HQ) and synthesized 3,4',5-trifluoro-benzophenone (BB'2 monomer, TF) effortlessly. The polymerization mode of A2 + BB'2 was demonstrated by MS. Moreover, FTIR, 1H NMR, 13C NMR, and 19F NMR spectroscopy revealed the structure and degree of branching (DB) of the resulting polymers. In comparison with A2 + B3 approach, HPEEK prepared using an A2 + BB'2 strategy possessed a higher molecular weight, and improved the melt processability of LPEEK. Remarkably, with the addition of HPEEK, the mechanical properties of LPEEK increased with a HPEEK content of 5%. The improved mechanical properties were attributed to the good miscibility. Moreover, the addition of HPEEK did not decrease the thermal stability of LPEEK.
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