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RISS 인기검색어
- 검색키워드
- 저자 : Ahmad Martadha ) (검색결과 4 건)
- 무료
- 기관 내 무료
- 유료
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Examining the Policy Agenda on Food Security: A Question of Food Availability in Malaysia
( Mohamed,Ahmad Martadha ),( Damin,Zahrul Akmal ),( Kim,Pan Suk ) 한국외국어대학교 동남아연구소 2015 東南亞硏究 Vol.25 No.1
Food security implies the ability of the country to ensure a stable supply for domestic consumption. To achieve that, the Malaysian Federal Government has to allocate a certain percentage of the national budget for food production. Within this framework, this article attempts to examine policies regarding food security in Malaysia. Since the Malaysian government initiated agricultural policies to provide sustainable food production, the percentage of budgetary allocation for food has varied substantially over the years. Prior to the establishment of the industrial policy, the budgetary allocation for food related policies was quite high. However, the influence of global warming as well as a series of catastrophic events in food producing nations such as Thailand and Australia has forced Malaysia to relook at its food security agenda. Using a content analysis method, based on the documents of the Malaysia economic development plans, this paper first explores government policies on food and agriculture. Then, the paper examines how these policies affect the balance of trade in regards to food availability in terms of three major commodities (rice, fruit, and vegetables). Finally, the researchers analyze the future direction of Malaysia in regards to the food security agenda focusing on food availability. It is hopeful that the recommendations will help policymakers formulate agricultural policies which can help the country to sustain its food production and at the same time protect the country from any unforeseen circumstances relating to food security issues.
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Examining the Representation of Ethnic Minority Groups and Women in the Malaysian Civil Service
김판석,Mohamed, Ahmad Martadha 한국외국어대학교 동남아연구소 2014 東南亞硏究 Vol.24 No.1
A retrospective view of the government’s policies with respect to equal employment opportunity shows a gradual transition from merely suggesting that government will integrate people from different gender and ethnicity into the workplace to taking proactive steps to increase the representation of women and minority groups in the civil service. However, ensuring a bureaucracy that mirrors the population it serves remains a daunting task. Some people have attributed at least some of the blame for the failure to achieve a fully representative civil service to inadequate support for such efforts by political leaders. Yet, in the context of Malaysia, it is the localization policy that is worthy of consideration that shows disproportionate numbers of women and minorities in the civil service as opposed to their number in the population. In addition, the perceived unequal chances in recruitment and career advancement as well as the low pay discourage the minorities and women’s application into the bureaucracy. The important issue raised is whether there exists a case of unequal opportunities against women and minority groups in the civil service in Malaysia. Building upon this foundation, the paper argues that even if bureaucratic representativeness is an important tool for increasing government legitimacy, the structural, political and economic features of Malaysia have a bearing on the gender and minority representativeness of the civil service at the national and sub-national levels. The dearth of representative bureaucracy literature is then discussed within the historical context of Malaysia. In the conclusion, it is noted that more strategies and policy action need to be taken to ensure representative bureaucracy, which requires more than just passive representation; active representation is essential.
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Examining the Policy Agenda on Food Security: A Question of Food Availability in Malaysia
김판석,Mohamed, Ahmad Martadha,Damin, Zahrul Akmal 한국외국어대학교 동남아연구소 2015 東南亞硏究 Vol.25 No.1
Food security implies the ability of the country to ensure a stable supply for domestic consumption. To achieve that, the Malaysian Federal Government has to allocate a certain percentage of the national budget for food production. Within this framework, this article attempts to examine policies regarding food security in Malaysia. Since the Malaysian government initiated agricultural policies to provide sustainable food production, the percentage of budgetary allocation for food has varied substantially over the years. Prior to the establishment of the industrial policy, the budgetary allocation for food related policies was quite high. However, the influence of global warming as well as a series of catastrophic events in food producing nations such as Thailand and Australia has forced Malaysia to relook at its food security agenda. Using a content analysis method, based on the documents of the Malaysia economic development plans, this paper first explores government policies on food and agriculture. Then, the paper examines how these policies affect the balance of trade in regards to food availability in terms of three major commodities (rice, fruit, and vegetables). Finally, the researchers analyze the future direction of Malaysia in regards to the food security agenda focusing on food availability. It is hopeful that the recommendations will help policymakers formulate agricultural policies which can help the country to sustain its food production and at the same time protect the country from any unforeseen circumstances relating to food security issues.
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