감국 분말 첨가 쿠키의 관능적 특성 및 소비자 기호도

이혜연,배현주,Lee, Hye-Yeon,Bae, Hyun-Joo 한국식품영양학회 2010 韓國食品營養學會誌 Vol.23 No.1

This study was conducted to analyze sensory characteristics and consumer acceptance with cookies made using various levels(0, 2, 4, 6 and 8% w/w) of Chrysanthemum indicum L. powder. Ten panels assessed sensory characteristics using a 15-point hedonic scale and forty-five consumers evaluated their acceptance based on a 7-point hedonic scale and best-worst scaling. The descriptive analyses reveled that cookie flavor did not differ significantly between the 2% added sample and the control. Cookie color and after taste increased significantly, while hardness, roasted taste, and sweetness taste decreased significantly according to increasing Chrysanthemum indicum L. powder concentration. In addition, the results of consumer acceptance showed that the overall acceptability, appearance, color, flavor, and taste decreased significantly in response to increasing Chrysanthemum indicum L. powder concentration. However, color, flavor, taste and overall acceptance with cookies did not differ significantly differ between the 2% and 4% sample. Additionally, among the cookies made with Chrysanthemum indicum L. powder, the 2% sample received the highest scores. In conclusion, the sensory optimal ratio of Chrysanthemum indicum L. powder was 2% based on the descriptive analysis of sensory characteristics and the consumer-acceptance testing.

속리산 산행기

이혜연,Lee, Hye-Yeon 한국자연공원협회 1998 한국자연공원 Vol.69 No.-

예우 산악회

이혜연,Lee, Hye-Yeon 한국자연공원협회 1997 한국자연공원 Vol.66 No.-

학교 급식 식단 중 잠재적으로 위험한 식품의 활용도 분석

이혜연,부고운,배현주,Lee, Hye-Yeon,Boo, Goun,Bae, Hyun-Joo 한국식품조리과학회 2015 한국식품조리과학회지 Vol.31 No.3

The objective of this study was to develop remedies to improve sanitary quality of school meals. To analyze the usage of potentially hazardous foods, menus from 180 school foodservice establishments were collected through school websites. Statistical analyses were conducted using the SPSS package program (ver. 20.0). The results of this study are as follows: analysis of the foodservice production process revealed that the following were employed: heating process (70.5%), non-heating process (16.3%), and after-heating process (13.2%). In addition, the cooking methods used for side dishes were: stir-frying (22.1%), saengchae (21.3%), sukchae (15.2%), jorim (12.4%), deep-frying (10.2%), and grilling (9.5%). Overall, 64 menu items known to pose potential microbiological hazards were offered a total of 2,671 times. The usage frequency was high for bibimbap, pork-bulgogi, cucumber-saenchae, seasoned bean sprouts namul, seasoned spinach-namul, and korean cabbage-geotjeori. In conclusion, in order to increase the sanitary quality of school meals, menus or foods that contain microbiological hazards should prepared very carefully with respect to time and temperature management during food production. Also, school foodservice employees must possess proper food safety knowledge and techniques for applying the HACCP system to prevent foodborne illness.

위갑상샘동맥의 이는곳 및 위후두신경과의 관계

이혜연(LEE Hye Yeon),서원석(SIR Won Seok),정인혁(CHUNG In Hyuk) 대한체질인류학회 1992 대한체질인류학회지 Vol.5 No.1

한국인 위갑상샘동맥의 이는곳의 변이를 다른 종족과 비교하고, 위후두신경의 바깥가지와 위갑상샘동맥의 관계를 알아보기 위하여 한국성인 시체 152구를 대상으로 연구하였다. 위갑상샘동맥은 바깥목동맥에서 일어나는 것이 가장 많았으며, (59%), 목동맥갈림이나 총목동맥에서 일어나는 것은 각각 20.4%였다. 위갑상샘동맥이 없는 것이 오른쪽에 한 쪽 있었으며, 이 사람에는 매우 드문 형의 쇄골밑동맥 기형이 동반되어 있었다. 위감상샘동맥이 총목동맥에서 일어나는 빈도는 왼쪽에 더 많았으며, 여자에서는 남자보다 더 근위쪽에서 일어나는 경향을 보였다. 위갑상샘동맥이 이는곳에서 감상샘의 위쪽 끝에 도달하기까지 이 동맥과 위후두신경의 바깥가지의 관계를 조사하고 이를 6개의 유형우로 분루하였다, 위후두신경의 바깥까지는 위갑상샘동맥보다 위(내측)뒤쪽에 있는 것이 가장 많앗다. (62%) 바깥가지가 위갑상샘동맥에 거의 붙어 있거나 동맥가지를 감고 도는 것은 20.4%에서 관찰하였다.

한국인 천골의 형태변이

이혜연(LEE Hye Yeon),정인혁(CHUNG In Hyuk) 대한체질인류학회 1989 대한체질인류학회지 Vol.2 No.2

한국인 천골의 형태변이와 남녀간의 차이를 보기위하여 145개의 건조된 천골을 사용하여 각 부위를 계측하고 두가지 방법으로 천골지수를 산출하였다. 천골이 다섯 개의 문질로 된 경우는 62.1%였다. 천골틈 끝의 높이는 남녀 모두 다섯째 분질의 위쪽 1/3에 위치한 것이 가장 많았다. 천골틈의 모양은 다섯가지 유형으로 분류하였으며, 삼각형인 것이 가장 많았다. (47.6%). 첫째 분절의 가로직경과 앞뒤직경 및 천골의 직선길이는 남자의 것이 길었으며, 천골 다른부위의 계측치는 남녀에서 차이가 없었다. 천골지수 1은 남자가 98.2 여자가 104.4였고, 천골지수 Ⅱ는 남자가 46.6 여자가 44.8였다. 천골지수 Ⅰ이 Ⅱ보다 남녀에서 차이를 나타내었다.

발아콩을 이용한 콩우유의 isoflavone 향상 및 품질 특성 개선

이혜연(Hye-yeon Lee),김주숙(Joo-sook Kim),김영수(Young-Su Kim),김우정(Woo-Jung Kim) 한국식품과학회 2005 한국식품과학회지 Vol.37 No.3

연구논문 : 뽕잎 항산화능 및 뽕잎가루 머핀의 품질특성

이혜연 ( Hye Yeon Lee ),정현아 ( Hyeon A Jung ),김동한 ( Dong Han Kim ),권후자 ( Hoo Ja Kwon ),이명희 ( Myung Hee Lee ),김안나 ( An Na Kim ),박찬성 ( Chan Sung Park ),양경미 ( Kyung Mi Yang ),배현주 ( Hyun Joo Bae ) 한국식품조리과학회(구 한국조리과학회) 2011 한국식품조리과학회지 Vol.27 No.4

The function of mulberry leaves and the quality of muffins including mulberry leaves were examined. The electron donating ability of both a water and ethanol extract was 40% for both at 100 ppm, 62 and 72% at 500 ppm, and 77 and 83% at 1,000 ppm respectively. These experiments showed good oxidized substance activity. The SOD-like ability of the water and ethanol extracts at 1,000, 500, and 300 ppm was 49% and 55%, 33% and 39%, and 28% and 33% respectively. These results show that the ethanol extract had higher SOD-like ability than that of the water extract. The nitrite scavenging abilities of 1,000 ppm of the mulberry leaf water extract and ethanol extract at pHs of 1.2 and 3.0 were 40.5 and 47%, and 20 and 22% respectively. The Hunter lightness value tended to be lower as the amount of added mulberry leaves increased compared to the contrast set, so the lightness level with a 7% addition was the lowest. The contrast set was the highest for redness and added mulberry leaves tended to decrease redness at 3% but tended to increase it again with additions >3%. The b-value (yellowness) showed a similar tendency as redness. Adding Mulberry leaves tended to decrease the contrast set to the lowest level, then values increased slowly to a peak at 5% added mulberry leaf and then decreased thereafter. Strength and hardness were less after increasing added mulberry leaf. Cohesiveness, springiness, gumminess and brittleness, decreased at up to 5% added mulberry leaves but the 7% addition showed the same level as the contrast set. The mulberry leaves muffins were less preferred to the contrast set in appearance and color. However, the mulberry leaf muffins were preferred to the contrast set in taste and flavor but the result was not significant. Overall the quality of the muffins with 3% added mulberry leaves was preferred over the 1% added mulberry leaf muffins.

개구부가 있는 현장타설 끼움벽의 내진성능에 관한 실험적 연구

이혜연 ( Lee Hye-yeon ),한병찬 ( Han Byung-chan ),윤현도 ( Yun Hyun-do ),최창식 ( Choi Chang-sik ) 한국구조물진단유지관리공학회 2004 한국구조물진단유지관리공학회 학술발표대회 논문집 Vol.8 No.2

Placement of Cast-In Place(CIP) shear walls within strategic bays of a structure appears to be a logical and economical method to strengthen a reinforced concrete frame and to stiffen a building in order to reduced architectural and mechanical damage, in building construction, opening the shear wall is usually used for access and service line such as transportation and equipments. It is known that the main parameters affecting structural behavior of shear wall with opening is size, location, reinforcements and existence of openings. This study investigates the seismic performance of cast-in place infilled shear walls with opening. Through the test results, it’s been observed that a location and shape of the openings highly affects the movements of the fracture in the ratio of opening.

시험관 아기 시술을 시행하는 난임 여성의 미술치료 체험연구

이혜연(Hye Yeon Lee),장연집(Yeon Jip Chang) 한국심리치료학회 2019 한국심리치료학회지 Vol.11 No.1

본 연구는 시험관 아기 시술을 시행하는 난임 여성들이 미술치료에서 체험하는 내용들을 총체적으로 탐구하고 상세히 기술하여 그 본질과 의미가 무엇인지 알고자 하는 것을 목적으로 수행되었다. 이를 위해 난임 병원에서 시험관 아기시술을 시행하는 중에, 집단미술치료, 개인미술치료의 형태로 해당 병원에서 수행된 미술치료를 체험한 난임 여성을 연구 참여자로 한정하여, 서울에 위치한 A, B, C 난임 병원에서 최소 7회기에서 최대 36회기의 각기 다른 미술치료에 참여한, 30세 이상 43세 이하의 여성, 총 7명을 선정하였다. 보다 풍성하고 구체적인 경험을 전달하게 위해 Max van Menen의 해석학적 현상학적 연구방법을 적용하고, 2018년 6월부터 2018년 8월에 걸쳐 일대일 심층 면담을 통하여 자료를 수집하였다. 이를 토대로 자료를 분석한 결과, 다음과 같이 10개의 본질적 주제와 29개의 하위주제가 도출되었다. 이것을 기반으로 내린 연구 결론는 다음과 같다. 첫째, 시험관 아기 시술을 시행하는 난임 여성을 위한 미술치료는 난임 여성의 억압되었던 감정을 표출시키고 자아를 강화하여, 내면의 힘을 발견토록 이끌어준다. 둘째, 시험관 아기 시술을 시행하는 난임 여성은 특히, 집단미술치료 안에서 난임 치료에서의 심리적 어려움에 대한 보편성을 확보하고, 이타성으로 확장하여 긍정적 정서 상태에 이르는 것을 체험한다. 셋째, 시험관 아기 시술을 시행하는 난임 여성이 특히, 시술을 실패했을 경우, 그 심리적 어려움을 미술치료로 극복할 수 있고, 이후 난임 치료를 재시도할 수 있는 자기 회복력을 갖는다. 넷째, 시험관 아기 시술을 시행하는 병원에서 미술치료의 기회를 제공하였을때, 난임 여성들은 시술 치료와 병행된 심리치료로서의 미술치료로 심리적 안정감을 얻는 체험을 함을 알게 되었다. The purpose of this study was to describe in detail the vivid contents that infertile women is being experience in opportunity of art therapy session and to explore their various experiences so that establish what is their original nature and meaning. Participants in this study were women who experienced group art therapy, individual art therapy, or art therapy performed in two forms while performing In Vitro Fertilization-Embryo Transfer in A, B, C hospitals located in Seoul, and it consisted of total 7 women who aged 30 to 43 years and participated in a minimum of 7 sessions and a maximum of 36 sessions of art therapy. To convey a richer and more concrete experience, Max van Manen’s Hermeneutic Phenomenological Methodology was applied and the data of study was collected from June, 2018 to August, 2018. As a result that analyses the date the total of 10 essential themes and 29 sub-themes were derived. The conclusions of this study on the art therapy experience of women with infertile women who perform In Vitro Fertilization-Embryo Transfer based on the existential subject, hermeneutic phenomenological writing, and discussion are as follows. First, art therapy for women with infertile women who perform In Vitro Fertilization-Embryo transfer leads to expresses the oppressed emotions of the infertile women and to strengthens the self, and to discovery of the inner strength. Second, the women who perform In Vitro Fertilization-Embryo Transfer experience to reach a positive emotional state by gaining the universality of psychological difficulties particularly in infertility treatment and expanding it to altruism. Third, in the event that infertile women who perform In Vitro Fertilization-Embryo Transfer fails in procedure, the psychological difficulties can be overcome by art therapy and it gave courage to restart the infertility treatment. Forth, when the opportunity of art therapy has been provided by hospital which is perform In Vitro Fertilization-Embryo, the infertile women experience psychological help from art therapy as psychotherapy combined with procedure treatment.