Folic acid, a water-soluble B vitamin, plays a critical role in maintaining liver health by participating in one-carbon metabolism, DNA synthesis, and methylation reactions. Although recent studies suggest that folic acid improves fatty liver, its und...
Folic acid, a water-soluble B vitamin, plays a critical role in maintaining liver health by participating in one-carbon metabolism, DNA synthesis, and methylation reactions. Although recent studies suggest that folic acid improves fatty liver, its underlying mechanisms remain poorly understood. To clarify its protective role in vivo, a mouse model of diet-induced fatty liver injury was established using a high-fat methionine-defined and choline-deficient (HFMCD) diet. Male ICR mice were fed the HFMCD diet for 10 days and orally administered folic acid (2 or 10 mg/kg). Folic acid supplementation restored hepatic methionine and glutathione levels, thereby normalizing sulfur amino acid metabolism and promoting both structural and functional recovery of the liver. In a supporting in vitro experiment, treatment of HepG2 cells with folic acid significantly and dose-dependently reduced intracellular lipid accumulation induced by free fatty acids (FFA), confirming its lipid-lowering effect at the cellular level. Mechanistically, folic acid reactivated autophagy through modulation of sequestosome-1 (p62) and the mammalian target of rapamycin (mTOR), while attenuating ferroptosis by regulating ferritin heavy chain 1 (FTH1) and heme oxygenase 1 (HMOX1). Collectively, these findings demonstrate that folic acid ameliorates diet-induced fatty liver injury by rebalancing sulfur amino acid metabolism and alleviating cellular stress-responsive pathways, thereby promoting hepatocyte survival and maintaining hepatic metabolic homeostasis.