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        Effect on Tumor Necrosis Factor-a Production and Antioxidant Ability of Black Alder, as Factors Related to Its Anti-Inflammatory Properties

        Nuria Acero,Dolores Mun˜oz-Mingarro 한국식품영양과학회 2012 Journal of medicinal food Vol.15 No.6

        Alders exhibit several uses in different areas and also offer some nutritional and medicinal values. The bark and leaves from black alder [Alnus glutinosa (L.) Gaertn] are used in folk medicine for the treatment of inflammatory processes and other health disorders. This study assessed if an extract of A. glutinosa stem bark exhibits some biological properties linked to improving the inflammatory state, which could partly justify its ethnopharmacological use. Therefore,various aspects of antioxidant activity as well as the effect on tumor necrosis factor-a (TNF-a) production were evaluated. The phytochemical study revealed the presence of terpenes, saponins, tannins, flavonoids, and anthraquinones (by highperformance thin-layer chromatography). The betulinic acid content in the extract, determined by reversed-phase highperformance liquid chromatography (validated method), was 0.72 – 0.027%. In addition, high amounts for total phenols as well as flavonoids were determined. The extract exhibited a 2,20-diphenylpicrylhydrazyl radical scavenging capacity similar to that of ascorbic acid and had a significant effect on superoxide anion scavenging, superior to that of ascorbic acid. It was also able to protect HeLa cells from induced oxidative stress. In the TNF-a assay, levels of this citokine were depressed by the extract in HL-60 cells. To test the effect of the extract on cell proliferation, a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide assay was performed. According to the results, the antioxidant properties displayed by the extract of A. glutinosa stem bark, together with the effect on TNF-a levels, suggest that these activities, linked to a successful reduction in inflammatory processes, may support, in part, its ethnopharmacological use.

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        Bioactive Properties of Tynanthus panurensis (Bureau) Sanwith Bark Extract, the Amazonian “Clavo Huasca”

        Lidia Morales,Nuria Acero,Antonio Galán,Carmen Perez-García,Luis Fernando Alguacil,Dolores Muñoz-Mingarro 한국식품영양과학회 2011 Journal of medicinal food Vol.14 No.9

        Tynanthus panurensis (Bureau) Sanwith (Bignoniaceae) is a liana vine used in traditional Amazonian medicine as a tonic and energizer as well as a treatment for rheumatism. These traditional indications prompted this study of the antioxidant and anti-inflammatory activities of T. panurensis bark extract (ETP). Phytochemical analysis of ETP showed the presence of saponins and a high concentration of phenols and flavonoids. A battery of in vitro tests revealed that the extract has free radical–scavenging antioxidant properties and reduces microsomal lipid peroxidation, uric acid synthesis, and tumor necrosis factor-α production. The anti-inflammatory properties of ETP were further confirmed in vivo in a rat carrageenan edema model, in which the extract exhibited a potent activity. These results support the idea that T. panurensis bark extract could be beneficial for treating inflammation and are in agreement with one of the main traditional uses of this plant.

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