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      • KCI등재

        Evaluation of stability in maize hybrids using univariate parametric methods

        Seyed Habib Shojaei,Mostafavi Khodadad,Lak Amirparviz,Omrani Ali,Omrani Saeed,Mousavi Seyed Mohammad Nasir,Illés Árpád,Bojtor Csaba,János Nagy 한국작물학회 2022 Journal of crop science and biotechnology Vol.25 No.3

        Genotype × environment interaction is one of the complex issues of breeding programs to produce high-yielding and compatible cultivars. Interaction of genotype × environment and make the more accurate selection, the performance and stability of hybrids need to be considered simultaneously. This study aimed to investigate stable genotypes with yield using 12 maize hybrids in different climatic conditions of Iran. The experimental design used was a randomized complete blocks design in three replications in two cropping years in Karaj, Birjand, Shiraz, and Arak stations. The simple analysis of variance performed on grain yield of genotypes indicated that all hybrids studied each year and station were significantly different in grain yield. Also, the combined analysis results showed a significant effect on the environment, the effects of genotype, and the interaction of genotype × environment and t in the studied hybrids different. Comparing Duncan's mean on the data obtained from the research, KSC705 genotypes with an average yield of 7.21 and KSC704 genotype with an average yield of 7.04 were identified as high yield cultivars. In order to identify stable cultivars, six stability parameters were used. KSC260 and KSC707 genotypes had stability Based on the environmental variance, also had stability based KSC705, KSC707 genotype on environmental the coefficient of variation, and KSC260 genotypes had stability based methods of genotype and environment interaction. As well as based on Eberhart and Russell regression coefficient had the stability to KSC400 and SC647 genotypes. Also, they were identified as the most stable genotypes based on the detection coefficient method, KSC707, and KSC703 genotypes.

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