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김성곤(Sung Kon Kim),서충식(Chung Sik Suh) 한국응용생명화학회 1990 Applied Biological Chemistry (Appl Biol Chem) Vol.33 No.3
The water uptake rates of thirty-four japonica and twenty-five j x indices brown rices at 100℃ were analyzed. The water uptake rates had no correlation with size or volume of brown rice kernel. 11ie regression equations for water uptake rates between brown rice at 100℃(Y) and milled rice at 23℃(X) for japonica and j x indica varieties were Y = 1.12X - 0.34(r = 0.976, p $lt; 0.001) and Y = 1.16X - 0.54(r = 0.990, p $lt; 0.001), respectively (Received August 13, 1990 and accepted September 20, 1990).