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RISS 인기검색어
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Sun, Zewei,Wang, Zaisen,Zhong, Qingzhen,Zhou, Daowei Asian Australasian Association of Animal Productio 2014 Animal Bioscience Vol.27 No.6
The nutrient composition of pasture, voluntary intake and digestibility of diet ingested by goats grazing on an introduced Leymus chinensis pasture were measured across spring (May), summer (July), autumn (October) and winter (March). In each season, 12 Inner Mongolian Cashmere goats (6 wethers and 6 does with an average live weight of $22.2{\pm}1.3$ kg and $19.5{\pm}0.8$ kg, respectively) were used to graze on a 2 hectares size paddock. Diet selection was observed and the plant parts selected by grazing goats and whole plant L. chinensis were sampled simultaneously. The alkane pair $C_{32}:C_{33}$ and $C_{36}$ were used to estimate intake and digestibility, respectively. The results showed that the plant parts selected by goats had higher crude protein (CP) and lower acid detergent fiber (ADF) and neutral detergent fiber (NDF) than the whole plant, especially in the autumn and winter. The voluntary intake of dry matter (DM), CP, ADF, NDF, and metabolizable energy (ME) by goats was highest in summer (p<0.05). The goats ingested more CP, ME, and less ADF in spring than in autumn (p<0.05). The intakes of DM, CP, and ME were lowest in winter (p<0.05). There were significant differences in nutrient intake between wethers and does in each season, except for the ADF and ME intake per metabolic weight ($LW^{0.75}$). The nutrient digestibilities were higher in spring and summer, and decreased significantly during the autumn and winter (p<0.05). Goats, especially wethers, had a relative constant NDF digestibility across seasons, however, the apparent digestibility of CP in both wethers and does, decreased to negative values in winter. The grazing goats experienced relatively sufficient nutrients supply in spring and summer, and a severe deficiency of CP and ME in winter.
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Bai, Mingmei,Qin, Guixin,Sun, Zewei,Long, Guohui Asian Australasian Association of Animal Productio 2016 Animal Bioscience Vol.29 No.8
The nutritional value of feed proteins and their utilization by livestock are related not only to the chemical composition but also to the structure of feed proteins, but few studies thus far have investigated the relationship between the structure of feed proteins and their solubility as well as digestibility in monogastric animals. To address this question we analyzed soybean meal, fish meal, corn distiller's dried grains with solubles, corn gluten meal, and feather meal by Fourier transform infrared (FTIR) spectroscopy to determine the protein molecular spectral band characteristics for amides I and II as well as ${\alpha}$-helices and ${\beta}$-sheets and their ratios. Protein solubility and in vitro digestibility were measured with the Kjeldahl method using 0.2% KOH solution and the pepsin-pancreatin two-step enzymatic method, respectively. We found that all measured spectral band intensities (height and area) of feed proteins were correlated with their the in vitro digestibility and solubility ($p{\leq}0.003$); moreover, the relatively quantitative amounts of ${\alpha}$-helices, random coils, and ${\alpha}$-helix to ${\beta}$-sheet ratio in protein secondary structures were positively correlated with protein in vitro digestibility and solubility ($p{\leq}0.004$). On the other hand, the percentage of ${\beta}$-sheet structures was negatively correlated with protein in vitro digestibility (p<0.001) and solubility (p = 0.002). These results demonstrate that the molecular structure characteristics of feed proteins are closely related to their in vitro digestibility at 28 h and solubility. Furthermore, the ${\alpha}$-helix-to-${\beta}$-sheet ratio can be used to predict the nutritional value of feed proteins.
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Bacterial Cellulose Immobilized S. cerevisiae as Microbial Sensor for Rapid BOD Detection
Chenyu Zhao,Guangshu Wang,Mengtao Sun,Zewei Cai,Zichu Yin,Yurong Cai 한국섬유공학회 2021 Fibers and polymers Vol.22 No.5
As one of the most important parameters to characterize the organic pollution of water, biochemical oxygendemand (BOD) determined through a rapid, in situ and on line method is very attractive. In this paper, a new BOD biosensorhas been developed, which are composed of the ecofriendly precursor of Saccharomyces cerevisiae (S. cerevisiae) embeddedin bacterial cellulose (BC) matrix and the Ketjen Black (KB) modified glassy-carbon electrode. Furthermore, a doublemediatorsystem is constructed using potassium ferricyanide and menadione in reaction cell to transfer electron from themicrobe to electrode. The responses of glucose glutamic acid (GGA) standard solutions are amperomertrically measured withan applied potential of 0.25 V versus Hg/Hg2Cl2 in a three-electrode system. Under the optimum conditions, the (BC/S. cerevisiae-menadione)/KB modified electrode shows a high operational stability with relative standard deviation (RSD) of4.16 % (fourteen assays), a good repeatability (RSD=3.10 %), a fast response time (in 20 minutes) and a wide linear range(from 10-220 mg O2 l-1). The BOD values measured by this method have been highly correlated with the standard BOD 5-daymethod for wastewater samples (R2=0.9859, n=3), indicating that it can meet the requirement of BOD rapid measurement.
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BEFS-PPARγ2 Cells Incubated with trans-11 C18:1 Exhibit More Beneficial Fatty Acid Synthesis
Tao Wang,이홍구,LiFang Wu,GuiXin Qin,Yujie Lou,Zewei Sun,Wei Guo,Jian Yang 한국식품과학회 2015 Food Science and Biotechnology Vol.24 No.5
Responses of the PPARγ2 (an adipogenic lineage determinant) over-expressed immortalized bovine embryonic fibroblast cell line (BEFS-PPARγ2 cells) to trans-11 C18:1 (TVA) incubation were evaluated. BEFS-PPARγ2 cells were well differentiated. Stearoyl-CoA desaturase 1, an endoplasmic reticulum enzyme that can catalyze conversion of TVA into cis-9, trans-11 CLA, exhibited a significantly (p<0.05) higher mRNA expression after 4 h, compared with controls. Enzyme activity peaked, and was significantly (p<0.05) higher after 6 h, compared with controls. With extension of the incubation time, TVA absorption into cells was significantly (p<0.05) higher with significantly (p<0.05) more conversion into cis-9, trans-11 CLA, compared with shorter incubation times. TVA incubated cells exhibited significantly (p<0.05) higher levels of arachidonic, eicosapentaenoic, and docosahexaenoic acids than controls. BEFS-PPARγ2 cells can be used as a model system and TVA incubation is a good approach for research into cis-9, trans-11 CLA-fortified beef production.
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