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      • Assessing the Effects of Higher Education on the Creative Thinking Abilities of Future Japanese Teachers

        Jose Alejandro Ramirez 대한사고개발학회 1999 The International Journal of Creativity & Problem Vol.9 No.1

        The purpose of this paper is to contribute to the understanding of how a rather closed society like Japan is able to foster creative thinking in its future teachers. This study is based on the assumption that an important role of higher education is to promote in the new generations of teachers the creative thinking skills required by the post-industrial society in which Japanese are beginning to live. After providing some explanations on the favorable and unfavorable conditions for the development of creative thinking abilities that Japanese society in general, and higher education in particular, places upon its people, the following hypothesis is stated: Higher Education does not have an statistically significant effect on the creative thinking abilities of future Japanese teachers. This hypothesis could not be rejected by the results of a Test applied to a sample of students enrolled in the Faculty of Education in one of the best universities in Japan.

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        25-Hydroxyvitamin D level is sociated with mortality in patients with critical COVID-19: a prospective observational study in Mexico City

        Israel Parra-Ortega,Diana Guadalupe Alcara-Ramirez,Alma Angelica Ronzon-Ronzon,Fermin Elias-Garcia,Jose Agustin Mata-Chapol,Alejandro Daniel Cervantes-Cot,Briceida Lopez-Martinez,Miguel Angel Villasis 한국영양학회 2021 Nutrition Research and Practice Vol.15 No.S

        BACKGROUND/OBJECTIVES: Considering the high number of deaths from coronavirus disease 2019 (COVID-19) in Latin American countries, together with multiple factors that increase the prevalence of vitamin D deficiency, we aimed to determine 25-hydroxyvitamin D (25[OH]D) levels and its association with mortality in patients with critical COVID-19. SUBJECTS/METHODS: This was a prospective observational study including adult patients with critical COVID-19. Data, including clinical characteristics and 25(OH)D levels measured at the time of intensive care unit admission, were collected. All patients were followed until hospital discharge or in-hospital death. The patients were divided into those surviving and deceased patient groups, and univariate and multivariate logistic regression analyses were performed to determine independent predictors of in hospital mortality. RESULTS: The entire cohort comprised 94 patients with critical COVID-19 (males, 59.6%; median age, 61.5 years). The median 25(OH)D level was 12.7 ng/mL, and 15 (16%) and 79 (84%) patients had vitamin D insufficiency and vitamin D deficiency, respectively. The median serum 25(OH)D level was significantly lower in deceased patients compared with surviving (12.1 vs. 18.7 ng/mL, P < 0.001). Vitamin D deficiency was present in 100% of the deceased patients. Multivariate logistic regression analysis revealed that age, body mass index, other risk factors, and 25(OH)D level were independent predictors of mortality. CONCLUSIONS: Vitamin D deficiency was present in 84% of critical COVID-19 patients. Serum 25(OH)D was independently associated with mortality in critical patients with COVID-19.

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