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        Experimental and computational investigations on ring-opening polymerization mechanisms of amide-functional benzoxazines

        Wenqian Zhao,Richie Yang,Shengfu Yang,Kan Zhang 한국고분자학회 2023 Macromolecular Research Vol.31 No.1

        We observed an unusual low polymerization temperature for the ortho-amide benzoxazine in comparison with its para-isomer. Density functional theory (DFT) calculations suggested that the intramolecular hydrogen bond between the oxazine ring and the adjacent amide softens the C–O bond, resulting in a reduced activation energy and thus a low ring-opening polymerization temperature. In addition, the polymerization kinetics of both para- and ortho-amide functional benzoxazines were investigated using the Starink method, which confirmed a relatively lower activation energy for the ortho-amide functional benzoxazine compared with its para-isomer. Our work suggests that softening chemical bonds by intramolecular hydrogen bonding may become a new strategy for the design of high-performance polybenzoxazine thermosets with low processing temperatures.

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        Transcriptome sequencing and characterization of Astragalus membranaceus var. mongholicus root reveals key genes involved in flavonoids biosynthesis

        Jianping Liang,Wenqian Li,Xiaoyun Jia,Ying Zhang,Jianping Zhao 한국유전학회 2020 Genes & Genomics Vol.42 No.8

        Background Astragalus membranaceus (Fisch.) Bge. var. mongholicus (Bge.) Hsiao is a traditional medicinal herb of Leguminosae since it contains bioactive compounds such as flavonoids, which have significant pharmacological effects on immunity and antioxidant. However, the scanty genomic and transcriptome resources of Astragalus membranaceus have hindered further exploration of its biosynthesis and accumulation mechanism. Objective This project aim to further improve our understanding of the relationship between transcriptional behavior and flavonoids content of A. mongholicus. Methods The accumulation of flavonoids and related gene expression in five different developmental stages (A: vegetative, B: florescence, C: fruiting, D: fruit ripening and E: defoliating stages) of A. mongholicus root were studied by combining UV spectrophotometry and transcriptomic techniques. The de novo assembly, annotation and functional evaluation of the contigs were performed with bioinformatics tools. Results After screening and assembling the raw data, there were a total of 158,123 unigenes with an average length of 644.89 bp were finally obtained, which has 8362 unigenes could be jointly annotated by NR, SwissProt, eggNOG, GO, KEGG and Pfam databases. KEGG enrichment analysis was performed on differentially expressed genes(DEGs)in the four groups (A vs. B, B vs. C, C vs. D, D vs. E). The results showed that many DEGs in each group were significantly enriched to flavonoids biosynthesis related pathways. Among them, a number of 86 were involved in the biosynthesis of isoflavonoid (12), flavonoid (5) and phenylpropanoid (69). Further analysis of these DEGs revealed that the expression levels of key genes such as PAL, 4CL, CCR , COMT, DFR, etc. were all down-regulated at the fruiting stage, and then raised at the fruit ripening stage. This expression pattern was similar to the accumulation trend of total flavonoids content. Conclusions In summary, this comprehensive transcriptome dataset allowed the identification of genes associated with flavonoids metabolic pathways. The results laid a foundation for the biosynthesis and regulation of flavonoids. It also provided a scientific basis for the most suitable harvest time and resource utilization of A. mongholicus.

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