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Jeon, Jin Yong,Hong, Joo Young,Lavandier, Catherine,Lafon, Jeanne,Axelsson, Ö,sten,Hurtig, Malin Elsevier 2018 Applied acoustics Vol.133 No.-
<P><B>Abstract</B></P> <P>This study aims at examining the effect of socio-cultural context, including language, on soundscape assessments in urban parks. In total, 95 persons took part in three laboratory experiments, conducted in France (30 participants), Korea (30 participants) and Sweden (35 participants). Twenty-eight audio-visual excerpts from recordings conducted in five urban parks were used as stimuli. The participants evaluated soundscape quality using attribute scales provided in their own native languages. Principal Components Analysis produced two principal components of perceived affective quality, <I>Pleasantness</I> and <I>Eventfulness</I>. There were high levels of similarity in attributes associated with the <I>Pleasantness</I> among the three countries, whereas some differences were observed in the attributes related to <I>Eventfulness</I>. Two hierarchical cluster analyses were conducted based on perceived dominance of sound sources, and component scores of perceived affective quality. There were no significant differences in clustering results based on perceived dominance of sound sources among the different nationalities. In contrast, discrepancies were found in the clustering results based on perceived affective quality. In particular, perceptual responses to human sounds, birdsong, and water sounds, which are closely related to <I>Eventfulness,</I> were significantly different across the three cultural backgrounds. These findings provide empirical evidence of socio-cultural differences in soundscape assessment.</P> <P><B>Highlights</B></P> <P> <UL> <LI> Cross-national soundscape research was conducted in France, Korea and Sweden. </LI> <LI> There were great similarities in the assessment of pleasantness of soundscapes across countries. </LI> <LI> Socio-cultural effects were found in the eventfulness of soundscapes. </LI> <LI> Perceptual responses to sound sources varied across countries. </LI> </UL> </P>
Jackson, Chung Ja C.,Dini, Jean-Paul,Lavandier, Clara,Faulkner, Harold,Rupasinghe, H.P. vasantha,Proctor, John T.A. The Korean Society of Ginseng 2003 Journal of Ginseng Research Vol.27 No.3
North American ginseng (Panax quinquefolius L.) was analysed for total ginsenosides and ten major ginsenosides (R$_{0}$ , Rb$_1$, Rb$_2$, Rc, Rd, Re, Rf, Rg$_1$, pseudoginsenoside F$_{11}$ and gypenoside XVII), and variations in ginsenoside content with age of plant (over a four-year-period) and geographic location (Ontario versus British Columbia) were investigated. In the roots the total ginsenoside content increased with age up to 58-100 mgㆍg$^{-1}$ dry weights in the fourth year, but in leaves it remained constant over time. Roots and leaves, moreover, had different proportions of individual ginsenosides. The most abundant ginsenosides were Rb$_1$ (56mgㆍg$^{-1}$ for Ontario; 37mgㆍg$^{-1}$ for British Columbia) and Re (21mgㆍg$^{-1}$ for Ontario; 15 mgㆍg$^{-1}$ for British Columbia) in roots, and Rd (28-38 mgㆍg$^{-1}$ ), Re (20-25 mgㆍg$^{-1}$ ), and Rb$_2$ (13-19 mgㆍg$^{-1}$ ) in leaves. Measurable quantities of Rf were found in leaves (0.4-1.8 mgㆍg$^{-1}$ ) but not in roots or stems. Our results show that ginsenoside profiles in general, and Rf in particular, could be used for chemical fingerprinting to distinguish the different parts of the ginseng plant, and that ginseng leaves could be valuable sources of the ginsenosides Rd, Re, and Rb$_2$.
Chung-Ja C. Jackson,Jean Paul Dini,Clara Lavandier,Harold Faulkner,H. P. Vasantha Rupasinghe,John T. A. Proctor 고려인삼학회 2003 Journal of Ginseng Research Vol.27 No.3
North American ginseng (Panax quinquefolius L.) was analysed for total ginsenosides and ten major ginsenosides (R0, Rb1, Rb2, Rc, Rd, Re, Rf, Rg1, pseudoginsenoside F11, and gypenoside XVII), and variations in ginsenoside content with age of plant (over a four-year-period) and geographic location (Ontario versus British Columbia) were investigated. In the roots the total ginsenoside content increased with age up to 58-100 mgㆍg.1 dry weights in the fourth year, but in leaves it remained constant over time. Roots and leaves, moreover, had different proportions of individual ginsenosides. The most abundant ginsenosides were Rb1 (56 mgㆍg.1 for Ontario; 37 mgㆍg.1 for British Columbia) and Re (21 mgㆍg.1 for Ontario; 15 mgㆍg.1 for British Columbia) in roots, and Rd (28-38 mgㆍg.1), Re (20-25 mgㆍg.1), and Rb2 (13-19 mgㆍg.1) in leaves. Measurable quantities of Rf were found in leaves (0.4-1.8 mgㆍg.1) but not in roots or stems. Our results show that ginsenoside profiles in general, and Rf in particular, could be used for chemical fingerprinting to distinguish the different parts of the ginseng plant, and that ginseng leaves could be valuable sources of the ginsenosides Rd, Re, and Rb2.