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최재수(Jae Sue Choi),최진호(Jin-Ho Choi),박종철(Jong Cheol Park),양한석(Han Suk Young) 한국생약학회 1987 생약학회지 Vol.18 No.1
Previouslyl we reported on the isolation and structure elucidation of quercetin, avicularin, quercitrin and hyperin from the leaves of Rhododendron brachycarpum D. Don (Ericaceae). In this communication, the isolation of diterpenoid, grayanotoxin I, mp 247∼8˚ [α]_D=-5˚will be presented. 1) Choi, J.S., Choi, J.H., Young, H.S., Park, J.C. and Woo, W.S., Proceedings of 35th annual convention of the Pharmaceutical Society of Korea, 1986, p.108.
Coumarins and Triterpenoid Glycosides from the Roots of Patrinia scabiosaefolia
Choi, Jae-Sue,Woo, Won-Sick The Pharmaceutical Society of Korea 1984 Archives of Pharmacal Research Vol.7 No.2
From the roots of Patrinia scabiosaefolia Valerianaceae), scopoletin (1), esculetin (2), oleanonic acid (3), 3-O-.alpha.-L-rhamnopyranosyl (1.rarw.2)-.alpha.-l-arabinopyranosyl oleanolic acid (4) and 3-O-.alpha.-L- rhamnopyranosyl (1 .rarw. 2)-.alpha.-L-arabinopyranosyl header agenin (5) were isolated and characterized by spectral data.
Further Study on the Constituents of Rhododendron brachycarpum
Choi, Jae-Sue,Young, Han-Suk,Jong, Cheol-Park,Choi, Jin-Ho,Woo, Won-Sick The Pharmaceutical Society of Korea 1987 Archives of Pharmacal Research Vol.10 No.3
From the leaves of Rhododendron brachycarpum, rhododendrin, grayanotoxin I and guaijaverin were isolated and characterized by spectral data.
Hypoglycemic and Hypolipemic Effects of Ixeris dentata in Diabetic Rats
Choi, Jae-Sue,Young, Han-Suk,Kim, Byung-Woo The Pharmaceutical Society of Korea 1990 Archives of Pharmacal Research Vol.13 No.3
Blood glucose and total lipid levels in rats with streptozotocin-induced diabetes were determined after intraperitoneal administration of methanolic extract of Ixeris dentat whole plants and its main component, cynaroside (=luteolin 7-O--$\beta$-D-glucoside). From the data obtained, it was concluded that intraperitoneal administration of the methanolic extract produced a significant hypoglycemic effect. Total blood lipids were also decreased. Cynaroside in the streptozotocin-diabetic rats failed to exhibit hypoglycemic effect but a significant hypolipemic activity was observed. Thus, it is suggested that this methanolic extract may contain one or more hypoglycemic and hypolipemic principles including the main flavone glucoside, cynaroside, which can significantly reduce the levels triglyceride and total cholesterol in streptozotocin-diabetic rats.
Phytochemical Study on Prunus davidiana
Choi, Jae-Sue,Woo, Won-Sick,Young, Han-Suk,Park, Jong-Hee The Pharmaceutical Society of Korea 1990 Archives of Pharmacal Research Vol.13 No.4
From the stem of Prunus davidiana, naringenin and its glucoside, kaempferol and its glucoside, dihydrokaempferol, kaempferide glucoside, hesperetin glucoside, quercetin glucoside, d-catechin and $\beta$-sitosterol glucoside were isolated.
Choi, Jae-Sue,Jung, Mee-Jung,Park, Hye-Jin,Chung, Hae-Young,Kang, Sam-Sik The Pharmaceutical Society of Korea 2002 Archives of Pharmacal Research Vol.25 No.5
From the leaves of Brassica juncea, an radical scavenging isorhamnetin 7-Ο-glucoside on peroxynitrite and 1,1-diphenyl-2-picrylhydrazyl (DPPH) was isolated and characterized based on the spectroscopic evidence. The compound showed the peroxynitrite and DPPH scavenging activities with $IC_{50}$ values of 2.07$\pm$0.17 and 13.3 $\mu$M, respectively. Penicillamine and L-ascorbic acid as positive control exhibited radical scavenging activities with $IC_{50}$ values of 3.17$\pm$0.39 and 12.78 $\mu$M, respectively.
Nitrite Scavenging Effect by Flavonoids and Its Structure-Effect Relationship
Choi, Jae-Sue,Park, Si-Hyang,Choi, Jin-Ho The Pharmaceutical Society of Korea 1989 Archives of Pharmacal Research Vol.12 No.1
Nineteen flavonoids, five phenolics, two coumarins, maltol and L-ascorbic acid were tested as scavenger of nitrite which is believed to participate in the formation of N-nitroso compounds. Many were found to be potent scavenger and the five most potent ones were (+)-catechin, (-)-epicatechin, phloroglucinol, caffeic acid and L-ascorbic acid. The nitrite scavenging effect was higher at pH 1.2 than pH 3.0 and increased when the incubation time was longer. The possible relationship of structures to scavenging effect of the flavonoids tested was discussed.