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A Novel Approach to Trojan Horse Detection in Mobile Phones Messaging and Bluetooth Services
( Juan A. Ortega ),( Daniel Fuentes ),( Juan A. Lvarez ),( Luis Gonzalez-abril ),( Francisco Velasco ) 한국인터넷정보학회 2011 KSII Transactions on Internet and Information Syst Vol.5 No.8
A method to detect Trojan horses in messaging and Bluetooth in mobile phones by means of monitoring the events produced by the infections is presented in this paper. The structure of the detection approach is split into two modules: the first is the Monitoring module which controls connection requests and sent/received files, and the second is the Graphical User module which shows messages and, under suspicious situations, reports the user about a possible malware. Prototypes have been implemented on different mobile operating systems to test its feasibility on real cellphone malware. Experimental results are shown to be promising since this approach effectively detects various known malware.
Rosio Rodríguez-Azúa,Adriana Treuer,Rodrigo Moore-Carrasco,Daniel Cortacáns,Margarita Gutiérrez,Luis Astudillo,Eduardo Fuentes,Iván Palomo 한국식품영양과학회 2014 Journal of medicinal food Vol.17 No.4
Cardiovascular disease (CVD) is the leading cause of death worldwide. Healthy eating is among its safeguards, especially the daily intake of fruits and vegetables. In this context it has been shown that tomato (Solanum lycopersicum) presents antiplatelet activity. In the present study, we evaluated in vitro antiplatelet activity of fresh hybrid tomato process (nine hybrids: Apt 410, H 9888, Bos 8066, Sun 6366, AB3, HMX 7883, H 9665, H 7709, and H 9997), paste and its byproduct of industrial processes (pomace). We assessed antiplatelet activity ex vivo and bleeding time in rats that ingested 0.1 and 1.0 g/kg of pomace each day. In studies in vitro, no significant differences in antiplatelet activity was observed in fresh tomato hybrids. Furthermore, the agro-industrial process did not affect the antiplatelet activity of paste and pomace. Likewise, pomace intake of 1.0 g/kg per day prolonged bleeding time and reduced ex vivo platelet aggregation in rats. The data obtained indicate that tomato has one or more compounds that caused antiplatelet activity. Regular consumption of tomato and its industrial derivatives could be part of a CVD prevention regimen.