http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
- 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
- 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
RISS 인기검색어
- 검색키워드
- 저자 : Vania Urías-Orona (검색결과 1 건)
- 무료
- 기관 내 무료
- 유료
-
Anael Mellado-Negrete,Gloria Itzel Peña-Vázquez,Vania Urías-Orona,Ana Laura de la Garza 한국식품영양과학회 2023 Journal of medicinal food Vol.26 No.8
Fruit by-products are a source of biocompounds with antioxidant properties and potential role in the obesitytreatment. This study aimed to assess the effect of pomegranate (Punica granatum) peel (PP) supplementation on the totalantioxidant capacity (TAC) in diet-induced obese rats. Thus, an in vitro gastrointestinal digestion was performed to evaluatethe total phenolic content (TPC) and the antioxidant capacity of PP. Moreover, 15 male Wistar rats were randomized into threegroups: control diet (CTL; 3.35 kcal/g), cafeteria (CAF) diet (3.72 kcal/g), and CAF diet supplemented with PP (CAF + PP;200 mg/kg body weight; 3.72 kcal/g). Serum TAC was analyzed by ferric reducing antioxidant power and 2,2-Diphenil-1-picrylhydrazil assay. TPC in PP accounted for 8.82 – 0.14 mg GAE/g in undigested samples. However, an in vitro digestionprocess was decreased by 94% the bioaccessibility of PP phenolic compounds in the intestinal phase, while PP supplementationincreased serum TAC in diet-induced obese rats. Therefore, although PP phenolic compounds diminished after anin vitro digestion process, antioxidant effect was found in obese rats supplemented with PP.
연관 검색어 추천
이 검색어로 많이 본 자료
활용도 높은 자료
