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- 저자 : 朴敬子 (검색결과 269 건)
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임충기,박경자 서원대학교 교육대학원 2000 교육논총 Vol.4 No.-
This was done to find optimal conditions of musical aptitude test as a preliminary study for developing such test. In this study. five considerations might be suggested as follows. First. an united concept about musical aptitude needs to be established through professional musician's theoretical judgements and empirical studies such as factor analysis. Second, test materials need to be adopted from musical context itself rather than from simple mechanical sounds. Also, it is necessary that test contents should include musical sensitivity and musical preferences Third. in developing musical aptitude tests, a paradigm needs to be changed from indirect measurement to direct measurement. Fourth, considerations on measurement characteristics such as reliability, validity, standardization should be emphasized. Fifth, it is necessary to develop our own musical aptitude test which is appropriate to our cultural background.
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朴敬子 대진대학교 1995 大眞論叢 Vol.3 No.-
The governing group who appeared in the main governing world through the state examinations(科學試驗) is the new illustrious official who had combined the 'civil office(文)', 'official(吏)' and were excellent in the civil office and official. Even though, who could take the examination were the descendants of the village governors, it's not exceeded estimate to say that they all came from native villages. As a result of it, we can expect they entered government office through the state examination(科學試驗) after studying the literature cultures and by depending on the economical background as the local power groups. The village governors(鄕吏) the last period of the Koryo was divided into two groups; the upper group entered the central governor group as the illustrious official through the state examination, the lower group led the village society by remaining there. Those who entered government office in the early year, stepped into the center with making new official class with the excellency of civil office and official protected by the political sovereignty of the Choi house. We obtained following results by observing the political character's change by dividing into three groups; the period of seizure of military, the period of the mongolian interruption and the period of the dynasty changes after the king Kongmin(恭愍). Namely, one group entered government office in the seizure of military period by flattering governing soldier and had power season as the result of it, and another group weighted onlay self-cultivation through the integrity and innocent life. We can expect the former was weakened naturally right after the destruction of the political sovereignty of military. Next, those who appeared in the period of Mongolian Interruption has 士大夫的 attribution(屬性) and weakened against the influential families(權門勢族), but reached the formation of the political governing group which had same interests in politics and economy. The fact that they led the the reformation by participating the 詞林院 整治都鑒, by meeting the king's reforming will assured this. And the successful examinee who came from native village after the king Kongmin(恭愍) systematized the political idea by accepting Sung Confucianism political philosophy. Finally, they could grow up to the governing power station by being political power through the course of confronting with the influential families on the base of political idea matured continuously after the coup of the soldiers. The village governors couldn't enter the service of government office through 蔭敍, but could through the examination(科擧) and the marcial career freely and could grow as the main characters who might managed construction of the Chosun Dynasty. On the other hand, the lower group who couldn't be the governors, remained as 邑吏, 郡吏 etc, and maybe be occupied in several village affairs by degrading as the local administration worker and already lost the original position in the social-economic swirl of the last period of Koryo. We can think that the general understanding, 'the downgrading of the village governor position in the last period of Koryo and the first period of Chosun Dynasty(麗末鮮初)', is the result of only 士大夫 class. On considering all these, we can have the opinion that we may approach the nature of the village officer by observing simultaneously both the acture conditions of the lower group and the upper group which continuously serve in the center after the coup of the military.
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朴景子 건국대학교 1976 論文集 Vol.4 No.1
Through the questionare inquiry from December 15th to 25th 1973 with 553 students who come from four areas-they attend Ohyun Junior High School, located in middle city of Cheju, Seogui girls' Junior High School, Hagui, Junior High School, and Seongsan Junior Middle School which are located in the farming and fishing villages. I surveyed the favorite food on total 92 kinds of food of 8 groups and analyzed their inclination in view of areas, sex, weight, and height. (A) Height and Weight In comparison of height and weights of students in this district with the average physical standard of others in Korea, many of students are, in general, below average, while the standard of students in the city of Cheju are superior to that of those in other areas in the island. (B) Favorite Food (a) Cereals Anyone likes bread, rice-cake and vermicells in general, but doesn't like coked rice, bean and millet. (b) Meat of animals or poultry, and food from milk Anyone likes beaf, chicken and eggs. Pork is liked little by them and most of them don't like the bowels of animals. All of them like milk but the majority of students dislike butter and cheese because they are strangers and not familiar to those on which we are living. (c) Fishes and Shells In general all students do care for sorts of less fishy taste as cuttle fish fresh, clam and squid, and above all they do care for earshell, while macherels and pampane which have a great deal of fat and have the high quantity of protein are not cared for. Dried cuttle fish is popular among the students. (d) Vegetables In general all students are fond of vegetables except water cress and garland chrysanthemum which have unusual smell, specially such as sweet potatoes, potatoes and tomatoes. Such foods as parsley and celery have not been eaten by majority of them, in this season they are still strange to their liking; eatable mountain herbs are, in other words, to their taste. (e) Legumes All of them have enjoyed bean curd best of all and the next best seem to be canned bean. Soy bean milk is not popular though and it is not cared for because of its fishy smell. (f) Fruits There are many kinds of fruits which are liked by all the students. (g) Seaweeds All the students are fond of all sorts of seaweeds, specially laver. (h) Seasoning Most of them are inclined to like sugar, seasame oil, and Korean red pepper, bean paste, but don't have a tendency to enjoy oil and bean oil. The reason why the physical standard of the students of middle school from Cheju district are below average, compared with those of the main land, is that though in the area a means of communication has been remarkably improved, most of people depend upon food which is largely produced in Cheju area, and favorite foods are generally limited to them, so they are obstinate to new floods and don't care for internal organs of animals and pork meat in which a great deal of protein, vitamin etc. are contained, and also they are cheap in price. They are inclined not to like Mackerel and pampane caralla which have a great deal of fat and the high quantity of protein, which seems one of the reasons that beans are not their fa-vorite food. This inclination, accustomed to attach toe much importance to grain, it seems, leads to the above mentioned aspects of students in this district. According to the inquiry data, it is shown us that the students in the country are about ten centimeter taller than those living in cities and have put on about three kilometer in weight. To conclude, the educational campaign for betterment of food as one of curriculums is required to children who are sensitive to external world about them and moreover, it will have a great influence on other members of their family. Also this data will surely be one of the basic remedies of the nutritive problems.
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朴敬子 숙명여자대학교 대학원원우회 1983 원우논총 Vol.1 No.-
The general trends observed in the history studies published in the post era of the Chosun dynasty will be generally divided into two branches. The one is to elevate the status of Dangoon(檀君) upto the founder of the nation, and then describe him God and Human later. The other is to write the history by emphasizing Gija(箕子) traditions and thoughts-legitimacy and public justice etc., and also strongly reflecting Confucian rationality. Dong sa(東史) by Soosan(修山) will be categorized into the former one mainly focused on Dangoon(檀君). Even though Dong Sa(東史) is not satisfying all the conditions required for a complete history book, the reason it has been brought to our attention is its broad recognition of the ancient history. The publication of Dong Sa(東史) has been a notable step in the direction for keeping ancient history researches going by preventing destruction of historical records and loss as well. It seems to me that the distinct contribution of Dong Sa(東史) to national history studies is to bring close attention to Balhae(渤海) and understand it in the context of the national history. As mentioned previously, even though Soosan's(修山) attitude in history understanding is not enough to wash Confucian limitation away from the study, Soosan(修山) stands out in his subjectivity in the study of the national hestory turning subversive relation between Korea and China as it had been into that of equality. Soosan's(修山) arguments not only built up the foundation of Silhak School(實學派) for its attitude toward history but also gave significant impacts on nationalistic historians. In conclusion, Soosan's(修山) way of history recognition was a notable attempt to explain Korean history on a subjective point of view, and subsequently provided turning point for the explanation of Korean history.
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