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In vitro Amoebicidal Activity of Borage (Borago officinalis) Extract on Entamoeba histolytica
Catalina Leos-Rivas,M. Julia Verde-Star,Lidia Osuna Torres,Azucena Oranday-Cardenas,Catalina Rivas-Morales,M. Porfiria Barron-Gonzalez,Mario R. Morales-Vallarta,Delia E. Cruz-Vega 한국식품영양과학회 2011 Journal of medicinal food Vol.14 No.7
Borage (Borago officinalis) is a plant with nutritional value that is also used in traditional medicine to treat gastrointestinal disease. This study investigated the amoebicidal activity of a methanol extract of borage. The 50% inhibitory concentration (IC_50) of the extract for Entamoeba histolytica was 33 μg/mL. The 50% lethal dose of the extract for brine shrimp was greater than 1,000 μg/mL. The IC_50 of the extract for Vero cells was 203.9 μg/mL. These results support the use of borage to prevent diseases associated with E. histolytica infection.