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In vitro Antioxidant Activities of Methanol and Aqueous Extract of Annona squamosa (L.) Fruit Pulp
Elumalai Nandhakumar,Parameswaran Indumathi 사단법인약침학회 2013 Journal of Acupuncture & Meridian Studies Vol.6 No.3
The present study evaluated the antioxidant activity of the fruit of Annona squamosa by means of in vitro studies involving two different solvent extracts: methanol and aqueous. The antioxidant properties of the extract were determined by scavenging 1, 1-diphenyl-2-picrylhydrazyl radical (DPPH), lipid peroxidation (LPO), nitric oxide (NO), superoxide anion (O₂-), hydroxyl radical (OHㆍ), reducing power and total antioxidant. The results showed that, compared to aqueous extract, a methanolic fruit extract of A squamosa has a higher percentage of inhibition of DPPH radical scavenging activity (97.99%), LPO (94.15%), NO scavenging activity (70.96%), O₂- scavenging activity and OHㆍ scavenging activity (78.68% and 85.25%, respectively), total antioxidant activity (206 µg α-tocopherol/g) and reducing power (56.0 µg of ascorbic acid/g). The results obtained in the in vitro models clearly suggest that methanol extract has higher antioxidant activity than the aqueous extract due to a higher presence of phenolic and flavonodal constituents in the methanol extract.
Elumalai Nandhakumar,Ayyakkannu Purushothaman,Panchanadham Sachdanandam 한국식품과학회 2014 Food Science and Biotechnology Vol.23 No.1
Shemamruthaa (SM), an indigenous herbalformulation (Hibiscus rosa sinensis flowers, Phyllanthusemblica, and pure honey) in a definite ratio was analyzedusing acute and sub-acute toxicity studies in Sprague-Dawley rats. The acute toxicity study for 72 h showed noadverse effects in behavior or mortality at a dosage of 75-2,000 mg/kg of BW. The sub-acute toxicity study at 50,100, 250, and 500 mg/kg of BW for 30 days showedtransient rises in the white blood cell count, and levels ofhemoglobin, free fatty acids, high density lipoproteins, andcholesterol, and a significant decrease in the blood glucose,cholesterol, triglyceride, phospholipid, and LDL levels. Other parameters remained unchanged. Changes observedwere significant only at the highest dosage of 500 mg/kgBW. These results proved that the drug SM is safe and nottoxic.